Gunkan Sushi - chii?

Sushi akasuma kuJapan kumativi remakore rechisere, munguva yedu yava chaanofarira culinary zvinofadza. Zvisinei, kubika zvavo kumba kunogona kuva kwakaoma.

Kune mhando dzakasiyana-siyana Sushi - nigiri, temaki, poppies uye, chokwadi, gunkan. Pasinei vari zvishoma dzakakurumbira mabhanzi, bikai navo nyore. Gunkan dzinozivikanwa rinomiririra bhora mupunga akaputirwa nori sliced rinoparadza uye akazadzwa stuffing (kazhinji caviar). Uyezve, mupunga vangava kwakarungwa wasabi yokuwedzera pakubika uye hasha.

Gunkan - chii here?

Shoko "gunkan" rinoreva "chikepe", zita unonzi wakarurama nechitarisiko zvokudya. Nekupedza gunkan hazvizivani, zvakawanda chetsika Sushi pfungwa. Vari zvikamu chero stuffing (mazai, hove, mazai zvihuta, hove uye kunyange miriwo), uyewo kune unopinza uye akabika. The inonyanya Sushi zvakadaro Sarimoni caviar, uye tobiko kana masago. Kazhinji kushandisa kuita kuti pave vasabiko (tobiko upfu + wasabi), iro rine maitiro kunzwa kuravira.

Chii gunkan mu Japanese chili? Chokutanga, tudyo iri nyore. Mune chaiwo Japanese shanduro ine gunkan caviar chete kana kudimburwa hove pamusoro mupunga, uye zvose vakapoteredzwa algae.

Sezvo mazai kazhinji chaizvo wakawanda, mupunga inofanira kuva safarira. Kusara ndiyo zvinodiwa muchimiro ane muramba - yayo inonaka kuravira, zviri chinodiwa kuti sanganisa zviri Spicy mumuto. Saka, sei gunkan?

gadziriro

6-8 Sushi vachada zvinotevera:

• 2 machira nori;
• 1.5 mikombe omupunga Sushi;
• 1 chirongo tsvuku caviar.

Kubika mupunga nokuda gunkanov, sukurudza zvakanaka nemvura inotonhora, nzvimbo muhari remvura (mvura inofanira kuva mumwe nehafu nguva yakawanda), regai pamota uye simmer pamusoro dzika kupisa chete muvharo akavharwa.

Panguva kubika mupunga nokuda Japanese refueling naye. Kuti aite izvi, iye anotora yoga saucepan, dira mariri mupunga vhiniga uye kuwedzera munyu kuravidza neshuga. Nekupisa nayo pamusoro svikiro kupisa, unomutsa nguva dzose, asi regai kubika musanganiswa. Kana mupunga akagadzirira, kuchinja ndokuita hombe mbiya, dira ari kupfeka uye kurikanda iye vashoma unopinza kufamba nenhumbi yamatanda chipunu.

Kunyorovesa maoko mupunga vhiniga enyu uye mvura inodziya. Vanoumba chiduku bhora mupunga nemaoko ako kana kushandisa kumativi kudzayi aricheke. Unofanira anokurova balls anenge 1.5 masendimita refu uye 1 masendimita kureba. It anocheka ari nori pamusoro akasarudzwa bhendi. Putira micheka iri sekamufarenzi mumwe mupunga bhora. Isa pamusoro spoon kuti caviar chipunu pamusoro peimwe neimwe bhora mupunga. Iwe tora klassiske gunkan.

Ko panyaya yokushumira? dhishi Izvi zvinofanira akashanda Sou muto, wasabi uye Ginger.

Hot ngarava

Pakupindura mubvunzo: "Gunkan - chii zvinonzi" - hatifaniri kukanganwa pamusoro inopisa Sushi, izvo kwete zvetsika Japanese mundiro. Appetizer Iri yemarudzi kuvamba chef, razova yakakurumbira munyika post-Soviet, uye muEurope. Nokuti gadziriro yavo mureza bhora mupunga wakaputirwa kanyika pamusoro nori, uye zvinodiwa zvikuru kunzwisisa.

Kazhinji, hwaro iri kana kudimburwa hove, hove kana howa, izvo hwakakanyiwa mumuto. Kuti muto, kusanganiswa zvinodiwa kukura Japanese mayonnaise, Chili mumuto uye tobiko. Kazhinji, nhamba kuti mayonnaise muto ndiyo 3 kusvika 1, asi mumwe anogona ndimboedza zvaaida. Uyezve, iwe haugoni kushandisa Chili muto, uye kutsiva nokuripisa nemadomasi namatidza. Muchiitiko ichi gunkan vari vakawana non-chenjera.

Zvadaro, mukuru zvekupfakira mixes zvakanaka condiments uye noruvara kureva Fig. Mune zvimwe zviitiko, gunkan mwaya pamwe dzakarukwa zvakanaka grated chizi. zvikepe vakadaro chingwa kana grilled mune maminitsi akawanda muchoto uye vashumire inopisa.

Saka kugadzirira zvakabikwa gunkan. Chii anorondedzerwa zvizere kumusoro. Asi chii chinonzi Spicy Sushi? Kutaura zvazviri, izvi chete gunkan dzisina kubikwa, uye vakashumira patafura pakarepo mushure nokuumbwa. Kazhinji, havasi vane chizi kusaswa. Dzimwe nguva zvimwe kushongedzwa uye kuravira kune rokumusoro paiva zvekupfakira raputsika mbishi zvihuta zai.

Ivo gunkan zvakafanana kudya?

Chekutanga, vari muDare patafura pakarepo mushure gadziriro. Izvi imhaka yokuti pasi pokudzora nyoro mupunga uye manune stuffing matope soka nokukurumidza uye kuva crispy.

Chechipiri, nyika yakadaro inofanira kudyiwa wose, sepaya achicheka kana dzichiruma zvinodiwa vanowiswa kunze.

Zvino kuti munoziva gunkan sei zvavari vakagadzirira uye sei kudya.