How kubika nembatatisi muchoto

Matapiri ndiwo seanokwanisa kuita zvinhu zvizhinji divi dhishi. Nzira kubika chaizvo. Matapiri zvakakwana nevamwe zvigadzirwa. Inogona kushanda nyama, shiri uye miriwo. How kubika nembatatisi, mundiro akatarira pakutanga uye akabuda zvinonaka chaizvo? Unogona kusarudza mumwe Quick Siyanisai menu dzavo.

Tora nembatatisi, peel they and and uye yangu zvakanaka. Zvino unofanira kucheka kupinda mutete chaizvo zvidimbu. The wakawondereiko kudai mazuva ose nani. Next unofanira chendarira ari chizi, zvinokurudzirwa kutora mamakisi yakasimba pamusoro grater. Mushure ose regadziriro basa tinoisa zvokubikisa ari kubikira mundiro. Chokutanga rukoko ndiyo mbatatisi. Ipapo nemunyu uye mhiripiri uye grated chizi zvinofanira kusaswa. Saka chinjana akaturikidzana pamusoro sliced nembatatisi, nezvinonhuwira uye chizi. Mushure ose matapiri pachaiswa kupinda muchimiro, unofanira kudururira ruomba dhishi. Pamugumo ndokusasa yakatsvuka matapiri uye akagadzira huru kamuri runyanga. Kubheka kusvikira tsitsi. Kana pamusoro vakaumba yakanaka goko, unogona kuwana mundiro.

Vazhinji Quick kubva matapiri vari kuzivikanwa kwavo nyore. Bheka muchoto fries vanogona kuva pakugadzira zvakasiyana. kwazvo yakanaka unobatanidzwa nemiriwo zvakasiyana. dhishi Izvi zvinogona akagadzirira kunyange munguva yechando. Matapiri inofanira kwerubwinyo rwakagara rwuripo kucheneswa uye ndikandoshamba. Next, kucheka kupinda matete zvidimbu. Zvino muto zvagadzirirwa. Sanganisa Basil, Rosemary, chero mhiripiri, marjoram uye gariki, vakayambuka chaiwo muchina. Chakawedzera kunovhengana ichi wemiriwo nezvinonhuhwira mayonnaise. Dururai muto yakabikwa nembatatisi, wedzera munyu uye kumutsa zvose zvakanaka. We uchagara matapiri kwemaminitsi 20.

Panguva ino, unofanira peel they and and uye racherwa hafu zvindori hanyanisi. We zvingauya yatiri kubika rimwe mbatatisi muchoto. Iva nechokwadi kuti kuzora nazvo mafuta muriwo, zvinganaka anonhuhwirira. Ipapo akarara kubva nembatatisi iri mumuto kuumbika. Zvino tora pasuru kubva muchando vakavhengana miriwo uye muidire pamusoro mbatatisi kugutsikana. Kubva pamusoro kuisa Sliced nehanyanisi. The chokupedzisira rukoko ndiyo Zvakasara mbatatisi.

Tumirai akagadzirira dhishi ari mukamuri endarira zvinofanira preheated. Cooking nguva inenge 40 maminitsi. Kwemaminitsi 5 kusvika yakabikwa bvunzurudza muoti, kana pane mumwe, uye kumirira kusvikira yendarama mashava.

Bheka matapiri muchoto anogona kuva chero miriwo. Ravanopa rinokosha pakubika uye kuravira. Zvino isu kugadzirira chaizvo Crisp pamwe hanyanisi uye thyme. Chokutanga, dzoro pamusoro muchoto, saka kuti zvakanaka kudziyirwa. Zvino isu tora zvishoma ruomba, vazvinyause uye kurisanganisa mafuta muriwo. Zvakachena chopping matapiri sezvo mutete sezvinobvira. matete zvidimbu vanofanira kutendeuka. Tinotora mufananidzo umo urongwa zvakabikwa matapiri uye vakabika mukati maro kugonyesa mafuta musanganiswa. Next, akarara kunze zvidimbu (vanofanira kuisa vertically). Hanyanisi uye racherwa matete zvidimbu akaaisa pamwe matapiri. Musanganiswa yasara kuwedzera chero mafuta mhiripiri uye vamwe munyu. Zvino kubika girisi bhurasho wakaradzikwa dziri miriwo. Musakanganwa kuwedzera munyu.

Tinotumira chimiro muchoto anenge mumwe awa. Shure kwenguva ino, unofanira kuwana mundiro, akaisa mbatatisi pamusoro thyme nhungirwa uye kutumira chimiro ari nendarira mukamuri kwemamwe maminitsi 30. Matapiri vanofanira kuva crispy chaizvo. Kusvikira kumusoro kwayo haritsvi, zviri chinodiwa kuti ririfukidze foil panguva kubika.

Unogona kubika nembatatisi mu foil. Kuti aite izvi, zvidimure chero zvidimbu. The wakawondereiko kudai mazuva ose vari, ari nokukurumidza kubika. Zvino unogona kudurura matapiri chero mumuto. Tora mayonnaise, sosi kana mumuto pachavo Bhaibheri. Unogona sanganisa ari mayonnaise, netsanga, uye ndimu muto. Iva nechokwadi kuti kuwedzera munyu mhiripiri uye sezvo vaida kana chilipippuri. Sanganisai muto mbatatisi uye kupararira pamusoro foil. The foil anovhara tsime uye kuiswa nendarira kamuri. Usati kubika matapiri mu foil, zviri chinodiwa kuti ape bika kwemaminitsi anenge 30. Nokuti dhishi ichi, unogona kushandisa cream.

Bheka matapiri muchoto iri nyore chaizvo, uye uwandu zvinhu nezvinonhuhwira zvichienderana kufarira.