Chii unogona kuti kubva rhubarb: vamwe zvinonaka dambudziko

Rhubarb riri perennial mashizha makuru kukura pakati mapazi. Its dzinodyiwa chikamu - the greenish-zvitsvuku petioles, meaty uye manune. Rhubarb mashizha hazvisi akakodzera zvokudya, asi kubva pemashanga anogona kuita zvizhinji inonaka ndiro. Unotoziva sei kubika jamhu kubva rhubarb kana pai naye? Nditende, kune nzira kuti zvichaita kukushamisa.

Chii kubika rhubarb?

Kubva chirimwa ichi, chinova botanical nemaonero ari romuriwo, zvinokwanisika kuti agadzirire marmalade, mondo, muto, jamhu, achizadza nokuti pai, muto, Salad uye sauces. Pazvese, regai kushandisa panguva kubika kana ndarira simbi madhishi sezvo rhubarb kunogona kutungamirira kuukama oxidative kuita. Zvino munoziva kuti unogona kubika rhubarb. Zviya, miriwo ichi kunouya apo vamwe michero uye michero, uye kunyange hazviiti kufunga, uye inova tsime guru mavhitamini uye chicherwa munyu uye acids. Sezvo muviri mumiririri rinoshandiswa senzira dzinongoitika rhubarb nyoro laxative. Nokuti vanhu vane zvinetso nemudumbu kana vateveri zvokudya, pfuma iyi inokosha chaizvo. Ngatimbotaura zvakawanda zvaungaita kubika rhubarb.

ine muto rhubarb

Tora kilogram kuti madzinde, ugovashambidza kwazvo uye gurwa mbiri masendimita refu. Dururirai munhu fő remvura uye bikai kuti mashanu nomwe maminitsi. On the mukanwa, haugoni kuwedzera makapu anopfuura rimwe nehafu shuga, zvichiteverwa mubiki kusvikira nyoro pemashanga. Unogona kuwedzera Vanilla kana Vanilla shuga uye sinamoni, kana achida. The manakiro zvichava zvikuru Spicy. Izvi nyore kugadzira uye zvinonaka compote kubvumira kuti kufunga zvakawanda pamusoro chii chinogona yakabikwa rhubarb.

Pudding pamwe rhubarb

Kusiyana compote mondo iri kupfuura gobvu uye zvinovaka. Hatina kuziva kuti unogona kubika rhubarb kunyange mondo? It chaizvoizvo. Kuti agadzirire inodiwa kilogram madzinde, gurwa duku, munhu ity remvura, shuga, ndimu svuura nesinamoni. Bikai midzi maminitsi mashanu, varikwizire kuburikidza nesefa kana pyuriruyte blender, wedzera shuga, Vanilla uye zest kana nesinamoni. In inotonhora mvura kurunga shanu spoon starch uye kumutsa zvishoma nezvishoma kudurura puree rhubarb. Kupisa kuti musanganiswa kuvidza uye kudzima moto. Kisel kutendera inotonhora uye vashumire sechipiriso dhizeti.

Rhubarb muto

Chii chaungaita iwe kuti kunze rhubarb kunotonyanya kujairika? muto uyu. Tora wakatemerwa pemashanga zvidimbu bikai kusvikira munyoro kwavari. Muchikuya achishandisa nesefa kana ari blender. Fry mumafuta noupfu, wedzera anovava ruomba, munyu, shuga, akazora puree, kupisa kusvika kufashaira. muto Izvi yakanyatsokodzera nyama madhishi panzvimbo domatisi puree. Nhamba zvigadzirwa sezvinotevera: mumwe nehafu makirogiramu pakati pemashanga vanofanira kutora spoon maviri hwakatsetseka, mumwe kana mazana maviri magiramu pakati anovava ruomba kuravidza, mumwe yetea yomunyu uye spoon shuga. Nenguva yokusvika sezvo rhubarb zvinodiwa. Somuenzaniso, imwe zvavo miriwo Salad zvichava zvikuru Spicy uye kujairika, kana kuzadza muto yake kubva vakabika pemashanga. Yakabikwa rhubarb inogona kuwedzerwa soups pachinzvimbo mashava uye sipinachi.