How kubika huku chitoro uye musha

Chicken Chokwadi, ndiyo imwe yenzvimbo anobatsira zvigadzirwa. Uyu ndiwo mumwe tastiest zvikafu pamwe nemamwe ehupfumi, kunze, tinorasikirwa zvikuru isingadhuri, kunyanya kana ichienzaniswa nedzimwe mhando nyama - zvakanakira izvi kuti huku dzakakurumbira zvigadzirwa. Cooking huku ndiro zvakare nyore chaizvo - Shops huku hakurevi kuva kupisa kurapwa refu, dzinenge nguva dzose zvinoitika nyoro uye manune, uye kunetsa pamusoro zvinonhuwira - zvisinei zvinenge zvose zvinonhuhwira zvakakwana zvinoenderana nayo, uye kugadzirira kwayo zvakafanira kuchengeta nhamba mitemo.

Most Mishonga nzira vaiona yakabikwa huku, uye inobva zvichiguma muto anogona kubika zvinonaka soups, sauces, zvinokwanisika kudzima nyama uye kuita sauces. Chokwadi, akanga achibika huku hakusi kuti chii iwe uri, asi kazhinji akaita kururama. Kunyange zvakadaro, zviri nyore. Chicken inofanira vakabika sokuvapo kubva ponji kwakakonzerwa banga pfupa, zviri zvinodiwa, apo paiva nyama vakakoresa kumborega ooze ropa, uye nyama iri zvakasiyana-siyana aparadzana pfupa nyoro uye. Kunewo mamwe dzakananga vanorumbidza: zvikurukuru, kana iwe akaritenga muchitoro, umo nyaya unofanira vabika huku anenge makumi mana nemaminitsi, makumi mashanu, vaifanira kuti kweawa - zviri zvakakwana kuti broiler huku mureza saizi zvizere mota. How zvikuru kubika huku kusvika pamwero mukuru zvinoenderana ukuru hwaro - Zvechokwadi, mashoko makuru ndiwo, kwenguva refu kunofanira yokubikisa. Overdoing ichi hakuna kufanira - overcooked huku achava kukanganisika, mapfupa vachange pamadiro vakaparadzana, uye mapfundo kuparara, uye migove vachava dziine tsvina, dzisingatarisiki.

Chicken muto rakasiyanawo nemamwe ehupfumi arwo chigadzirwa: rine zvakawanda zvinovaka muviri, asi ine pasi calorific ukoshi. Iye kare senzira tonic ari kupora pashure chirwere uye kuramba muviri panguva mauto ayo, uye vamwe kuongorora kunyange dzakaratidza kuti ayo rakasiyana sezvamunoita zvinobatsira kwete chete nokusimbaradza muviri murwere, asi kunoitawo kurwisa zvirwere utachiona.

Kana uchida kuti kwete chete yakabikwa huku nyama, asi wakanaka yakajeka muto, zvakanaka kutanga vanobika huku anenge mashanu maminitsi, pashure kuisa mumvura inotonhora, ipapo ubvise muto wokutanga, dira mvura achibika uye simmer kusvikira zvakazara zvabikwa. Panyaya iyi, kutanga muto zvichaita zvose zvinoita kuti ramakore zvose zvaifanira dzakapeterera - achaita rwuganhurirwewo, uye hapana Urume haangaregi kupinda muto. nzira iyi unogona kuwana kodzero pachena huku muto chero huku, kunyange zvazvo iri vaidavira kuti zvakarurama muto inogona vakabika chete kubva yehuku. Pfungwa, kana nyama muto hausi kukosha, uye muto nhare, nekusiyana, ane mutengo, huku inogona vakabika saka refu kusvikira munhu achida mugumisiro.

Uye sei kubika huku vakauya kubva mumusha neunotengwa pamusika? Asi ichi mamakisi yakarurama kutevedzera havasi iripo, sezvo vazhinji zvikonzero zvichachinja ya pakubika. Kunyanya sei zvakawanda vabika huku iyi achava kuvimba zera uye mararamiro, saka kutaura - vakuru shiri, uye zvikuru basa akanga muupenyu, arambe vachava nyama yake, uye refu ichava yaro kubika. Yehuku kucharamba makasimba kupfuura chitoro, saka zviri chete akakodzera chakabikwa kana refu anodzima. Kazhinji, huku kubika anotora maawa akawanda, dzimwe nguva kwemaawa matatu kana mana, uye kubika kunofanira kungova kusvikira munyoro, kureva, kusvikira nyama iri nyoro. Asi muto kubva huku kuwana zvakaisvonaka, ungaenzaniswa ne avo kuti inogona kugadzirwa kubva kuchitoro nehuku, zvisinei mazano iwe kushandisa, uye nyama yayo kwazvo zvakanaka muzvavanoda, uye zvakakosha sei kuti vabika huku, kana wawana Somugumisiro akakwana ?