How kubika munhu pai ne howa uye matapiri?

Pie pamwe howa uye matapiri zvinogona kuitwa nenzira dzakasiyana-siyana. The uchitsanya uye richinaka vakawana kushandisa zvisina hwaro. Funga nzira iyi kugocha zvizere.

Danho nedanho keke yokuwana pamwe howa (Photo madhishi zvinoitirwa pazasi)

Zvakakodzera zvokubikisa mukanyiwa:

• 3% gobvu kefir - 1 L;
• huku Mazai svikiro - 2 bv;.
• kubikira mushaba (musadzima vhiniga) - 1 dhizeti chipunu;
• kutsva ruomba mafuta - 170 d kana 1 rongedza;
• furawa gorosi - kwiza kusvikira kusvikira uine vemitsipa mukanyiwa;
• munyu - 1/3 chipunu chiduku;
• shuga - 1.3 chipunu guru.

Muitiro nokusanganisa bwezvingoro

Pie pamwe howa uye matapiri machikichori vakawana chero muedzo. Takasarudza kubika kubva yogati uye majarini. Chisarudzo ichi imhaka yokuti kwakadaro urongwa iri akakanya uye akabika zvikuru nokukurumidza. Saka, 1 fő ane 3% yogati inofanira kudirwa muhari, neshungu zvishoma, uye ipapo kudzima mairi dhizeti aidya chipunu kubikira pasoda. Sezvo froth mukaka chigadzirwa, zvakakodzera kuwedzera 2 mazai, akanyauka ruomba, zvakajairika munyu neshuga. Sanganisa zvokubikisa, vanofanira kudururira furawa uye vanokanya kusvikira gobvu nechimwe.

Kuti pai ne howa uye mbatatisi, munofanirawo kugadzirira stuffing.

Zvakafanira zvinhu:

• matsva Howa - 7 huru zvidimbu;
• hanyanisi girobhu racho guru - 2 bv;.
• Potato tubers - 6 bv.
• ruomba - 65 d (nokuti puree);
• mafuta muriwo - ml 50 (roasting);
• mazai Chicken zvidiki - 2 bv. (Nokuti mashed matapiri uye lubrication cake);
• mukaka yakachena - 1.5 makapu (nokuti puree);
• munyu uye allspice - pakuda uye munhu kuravira.

Process kuti kugadzirira champignon

Pie pamwe howa uye matapiri inogona kugadzirwa kubva chanterelles, Oyster howa, mukaka howa, uchi uye zvichingodaro. Asi takasarudza kushandisa ave stuffing howa. Vanofanira kushamba, rokutema, uye ipapo asingaremekedzwi zvakakanyiwa namafuta pamwe hanyanisi, mhiripiri uye munyu nemafuta emiriwo.

Process kuti kugadzirira mashed

Kubika pai pamwe howa kunosanganisira kushandiswa kwete chete zvinokosha kefir uye howa, asi mashed matapiri. Kuti aite izvozvo, zvakafanira kuti kuchenesa 6 tubers kubika mu acharungwa mvura, uye ipapo pakarepo naMashi stupa (kupisa), achiwedzera mazai, mukaka uye ruomba. Pashure paizvozvo, kuti mbatatisi gobvu kunodiwa kudururira kare sautéed howa uye kunyatsoongorora kusangana.

inotungamirwa makosi

Kuti agadzirire pai zvinogoverwa pahwaro kefir 2 dzisakarurama nhengo. Vazhinji vavo inofanira kushandiswa rezasi rukoko. inotungamirwa Its kunoda rwakapetwa, uye ipapo kupfeka tsvete jira duhovochny. Pashure paizvozvo, mukanyiwa anofanira kuisa mbatatisi stuffing pamwe howa zvakaenzana kuparadzira chipunu rayo guru. Uyezve, muriwo uye howa inofanira akafukidzwa yakanyikwa mugove wechipiri nechigadziko, iyo inokurudzirwa kuti tsvedzesa akapfumbira zai.

kupisa kurapwa

Ko kugadzirira keke muchoto anenge 40 kwemaminitsi. Izvi yakawanda duku nguva yakakwana kuitira kuti mukanyiwa iri zvachose propeklos uye dhishi akatendeuka hwakanaka uye Appetizing.