Pork Ham pasina pfupa: Quick

Zvichida chimwe chezvinhu mukurumbira inopisa zvokudya chero tafura pazororo inogona zvakanaka kunzi zvakabikwa nyama. kudya ichi nguva dzose kubatwa munhu rukuru. Eya, uyo airamba manune uye anonhuwira zvidimbu? Pleasant uye kuti mundiro inogona kushandiswa kwete chete kupisa. It anoshumirawo somutariri guru Appetizer kuchitonhora. Sliced yenguruve musha - akakodzera wokutsiva zvatinosiita kunotenga soseji kana hamu. The dhishi harisi chete rinonaka, asiwo anosimbiswa ngozi kuti utano hwako. Hazvina chakavanzika vagadziri vanhasi kazhinji havarashiki nokuwedzera makemikari ari zvigadzirwa zvavo. Uye ichi ndicho chakaipa kwazvo utano hwedu.

Nhasi isu nemi dzakasiyana kusarudza sei kubika munhu hamu pasina pfupa multivarka kana kungoti zvinonaka yakagochwa nyama yenguruve. A shoma nyore Recipes uye pfungwa dzinonakidza wako musha piggy kubhengi Quick.

chando yakabikwa yenguruve

Pakutanga zvingaita sokuti kubika yakabikwa yenguruve hakusi nyore. Iyi haisi culinary dhishi kunoonekwa sechinhu chaiwo pamusoro Genre, uye ishe kugadzirira kwayo anopiwa Chef chaiyo. Asi chokwadi kwete zvose zvakaoma. Zvichitevera kurumbidza kwedu, uchava nyore kukurira basa. Uye nyama yenguruve kana zvakabikwa hamu (boneless) achaonekwa pamusoro wako mutambo tafura kakawanda sezvinobvira. Rega kutanga.

Unofanira:

• hamu (pasina mapfupa) ari kurema 2 makirogiramu;
• 8-10 clove ose negariki;
• 100 g mafuta;
• 1 makerotsi diki;
• 2 spoon. l. horseradish, grainy yemasitadha uye mafuta muriwo;
• munyu, ivhu dema uye allspice, Bay mashizha;
• yokubikira twine (chero neshinda simba).

Sei kubika?

Zvakanakisa, nyama inofanira yanyatisa uye Marinated mu zvinonhuwira, izvo zvinogona kutora anenge 5 mazuva, asi ichi buzheninka nyore unmatched. Shandisa marinade vaifanira brine nezvinonhuwira uye midzi, waini kana doro, zviri tazvisarudzira. Asi tichakurukura kufambira nzira, uye tichava sezvaakanga wakanaka. Saka tinogona kuponesa nguva yakawanda uye kana chaizvo unyanzvi pakugadzirira ndiro izvi vane zvishoma yekudyidzana aivabatsira basa.

Meat anofanira kutanga kwazvo kugeza uye yakaoma. Muduri Mash allspice pamwe Bay mashizha, kuwadzana pasi dema mhiripiri uye munyu. Varikwizire muvhenganiswa iyi nyama zvakanaka kumativi ose.

Shpiguem nyama. Salo zvinofanira chando, saka zvichava nyore kushanda. Kucheka kupinda wedges uye gariki, makarotsi - cubes. The yenguruve nohumwe punctures banga rakapinza uye aaise rave miriwo uye bhekoni. Zvino unofanira kuti chimiro nyama kuchigadzira munzvimbo tambo.

Sanganisa kuva mbiya wetsanga, horseradish uye ruomba. Izvi sezvamunoita norupo obmazhte nyama yenguruve, uye nzvimbo kubikira mundiro.

The preheated kusvika 220 dhigirii muchoto nzvimbo yenguruve Ham. Usanyanya tembiricha kuti 180 uye kubika kwemaawa 1.5-2. Nguva nenguva nokudiridza yakabikwa yenguruve murwi muchimiro muto, saka hazvina uchaomesa uye muchawana inonaka goko. Ongorora Kuwanikwa, kuponjesa nyama panonyanyisa chikamu. Kana ropa kana pinkish mvura ikaonekwa, akabika hamu pasina pfupa vagadzirira.

Pork, chakabikwa uchi kuri pachimedu

Dzimwe nguva iwe kuda kuedza chinhu akadai mumafirimu pamusoro muMiddle Ages: kune varwi vakanakidzwa chinonaka nyama avete hombe akakora ose madhishi emhangura uye vakanwa yose chinhu doro doro kana waini. Enda mazuva ekare, hatizoiti abudirire, asi kugadzirira yakafanana zvokudya - zvachose. Baked hamu (yenguruve) pamusoro pfupa pachava mhinduro kukuru. Uye vaeni unofadza sei!

Unofanira:

• 3 makirogiramu kuti nyama yenguruve hamu pamwe pfupa;
• 5 zubochkov hadiyo;
• 1 hanyanisi;
• 10 magiramu ose Ginger;
• celery;
• 1 tbsp. l. yemasitadha nouchi;
• 100 g shuga;
• 4 tbsp. l. brandy, munyu, Bay shizha nezvinonhuhwira kuti kuravidza.

Sei kubika?

Unogona chose zvakasiyana kubika nyama yenguruve hamu pamusoro mafupa. Recipes anogona kushandurwa kuti zvienderane kufarira kana kuwedzera chaunofarira inonhuhwira. Asi nheyo kubika uchange pachena kare kubva izvi.

Pavaisukira hamu uye vanoisa yakafarikana saucepan. Wedzera munyu, Bay shizha, celery nezvinonhuhwira kuti nezvaanoda wako. Meat remota kwemaawa 2.5. Pashure muto Drain (rinogona kushandiswa kubika mamwe madhishi) uye muchitonhorera nyama yenguruve.

With hamu kucheka sandpaper uye zvishoma mafuta, rinofanira kuramba anenge 1-2 masendimita paukobvu. Kupfeka mafuta cheka nebanga mune grid, nashpiguyte nyama toaisa pamusoro Ginger negariki, kwetsanga obmazhte Ham. Isa pachigadziko kubikira pepa.

Kubatanidza brandy, uchi uye shuga uye kupisa kusvikira shuga yakanyauka. Izvi nokudira kuri pachimedu hamu uye kutumira bheka mu preheated muovheni anenge 1 awa.

Cooking yakabikwa yenguruve mu multivarka

Unogona kubika kupfuura zvinonaka hamu mu multivarka yenguruve (boneless). Kana pane midziyo yakadai kicheni yako, sununguka kurishandisa. Multivarka kuchaderedza hari nguva achaponesa iwe kubva pakupisa rinopisa muchoto, uye nyama zvichaita zvinoshamisa inonaka uye manune.

Unofanira:

• 1 kg kuti nyama yenguruve hamu (pulp);
• 3 zubochka hadiyo;
• chero zvamafuta nyama yenguruve, Bay shizha, munyu mhiripiri uye;
• culinary shinda uye foil.

Kugadzirira zvokudya zvinonaka

Kazhinji pane nharo pamusoro kana zvichibvira kubika yakabikwa yenguruve multivarka: vamwe nyama yakabikwa inotengwa, apo vamwe - zvakare akaoma. Tinoshandisa mukugadzirwa maduku Wandinyengedzerei - putira nyama foil uye tichaita kugadzirira chimiro ichi. Sezvo nyama yenguruve kuchaita kuti zvakabikwa kuburikidza zvakaenzana yazvo muto uye kugutswa yose siyana uye manakiro.

Zvikafu dzinga shoma kuti zvakawanda nyoro, uye kuumba paumbwe. Norupo varikwizire nayo zvinonhuhwira, munyu uye kuchekwachekwa negariki kumativi ose. Kana ukatora zvake nyama isina mafuta, zvishoma nashpiguyte wake mafuta, saka nyama huchava muto.

Vagokungurusa yenguruve rwakapetwa zvakasimba, zvichipa woita chimiro mikana uye sunga tambo. Putira foil, apo nokudzivisa discontinuities (muto havafaniri achigarira maoko).

The dira mukapu Multivarki girazi remvura uye nzvimbo mupumburu vakagadzirira. Cook mu "richipedza" 2 awa. Pashure yakabikwa yenguruve vanofanira atonhodze pasina kubvisa foil.

To muchidimbu

Hedzino zvishoma Kubika kubika inonaka zvokudya. Izvi vachagara vaeni uye neimba yako, uye varume kunyanya. Nyama ndezviya inonaka chaizvo, uye zvichida mumwe ane chido zvorudzi inobata dzakadaro. Nice uyewo chokwadi kuti rine chaizvo anobatsira myasko mapuroteni (20%), mafuta (30%), asi panguva imwe chete - 277 chete kcal (hongu, kuti yake caloric). Pork (boneless ham) kunoonekwa sechinhu delicacy, uye yakanga aanoda yake panyaya kugocha kana chakabikwa nyama. Tinovimba kuti mazano aya uchava richishanda kwauri, uye iwe uchaburutsirwa edza kubika yakabikwa yenguruve pamba mukicheni. ini Tenda, hazvina kuoma. Nakidzwa wako kudya!