Simbe Cabbage mabhanzi

Stuffed makabheji - rupiza nevakawanda muchiRussia uye wokuUkraine chili. Zviri nyama kana miriwo stuffing, wakaputirwa vakaparadzana uye pre-yakabikwa makabheji mashizha. Simbe makabheji mabhanzi, zvichida, kupfuura kufarira uye nevakawanda dhishi vose matafura nyika kuti putira stuffing neimwe bepa iri iyi hakusi zvakakodzera. Kugadzirwa dhishi ichi asingatakuri nguva yakawanda nesimba, uye Chikurukuru, zvinoshamisa yokuravira uye sparavitsya naye chero hositesi anogona.

Simbe makabheji mabhanzi inogona vakabika pasina nyama - zvikuru vegetarians. Asi, pasinei neizvi, simbe makabheji mabhanzi havasi muduku kuravidza zvatinosiita stuffed makabheji. zvichida simbe makabheji mabhanzi ne mupunga uye nyama ndiyo nyore dhishi vakadzi avo vasina nguva refu kuti mukicheni.

vemba ose kugadzirira simbe makabheji mabhanzi yazvo nenzira, asi nheyo ndiye chete; ose zvigadzirwa zvinodiwa dzokubikisa makabheji, anobvarurwa-bvarurwa uye zvakasiyana. Kana usingazive sei kuti simbe makabheji mabhanzi, verenga mberi uye katyamadza kumba kwake culinary ounyanzvi!

Kuti agadzirire dhishi ichi, unofanira kutenga makabheji, minced nyama yenguruve, a mazai mashoma, mupunga, munyu, domatisi Pastan, hanyanisi, mhiripiri uye mafuta miriwo nokuda chakabikwa. Usati watanga kubika, unofanira dzakarukwa zvakanaka rokutema ari makabheji, akacheka nehanyanisi. Zvadaro kusangana kuti makabheji pamwe hanyanisi uye furaya mugango anenge 5-10 maminitsi. Mushure roasting, iva nechokwadi kuti tirambe inotonhorera. Bikai mupunga zvichitonhorera. Zvadaro kusangana kuti mupunga pamwechete makabheji, hanyanisi, mazai, wedzera munyu kuravidza uye mhiripiri uye Nyatsosanganisai. Zvino unofanira kuumba stuffing muchimiro cutlets makungurutsira mu furawa kumativi ose uye furaya navo mafuta muriwo kusvikira zvakanaka uye Appetizing yendarama mashava kumativi ose. Paunoona goko, kuwedzera pani zvishoma domatisi namatidza ugodira makazara mvura kusvika hafu. Simmer stuffed makabheji pamusoro svikiro kupisa kusvikira vakabika. Shumirai yakashapa ruomba kunogona kuva.

Uyewo, dhishi ichi inogona yakabikwa muchoto. Uyu chaiye mukaravhani makabheji mabhanzi, izvo achava rinokosha kunaka uye zvakanaka! The yokubikira kwacho muchoto hakusi zvakasiyana chaizvo kubva kwakajairika nzira rokugadzirira. Kuti agadzirire dhishi ichi unofanira kutenga chete ingredients. Zvinotevera ndiko kuita nhanho dzose chete. Asi pashure rawakaita burgers, unofanira kudzifuka munhu pre-tsvete kubikira jira nzvimbo muchoto. Bheka panguva tembiricha kubva 200-230 ° C kwemaminitsi 20, ipapo bvisa stuffed, tsvedzesa navo ruomba uye akabika kupedza kubika, achidzikisa kupisa kusvika 170 ° C. Kuti tafura anogona undoshumira makazara matsva miriwo.

Sezvambotaurwa, kune simbe makabheji mabhanzi vanogona kukwira uye vegetarians. The nzira gadziriro ndiro haisi zvakasiyana chaizvo kare. Just regai kuisa nyama minced. Cabbage, hanyanisi, makarotsi, mupunga - vari fanira zvinhu simbe miriwo stuffed makabheji. Optionally, unogona kuwedzera nezvimwewo - zvizhinji zvinoenderana zvatinoda uye manakiro. Somuenzaniso, imwe yakakurumbira yokubika pamwe howa. Mukugadzirira, unogona kushandisa howa chena kana howa. Kuchekwachekwa, vari kuwedzera stuffing, uye ipapo rupiza vakagadzirira maererano nezvaiitwa Recipes.

Very zvinonaka kudya makazara howa simbe, kudiridza dzavo dzisina kusimba muto: yakashapa ruomba uye yakarukutika ruomba, sanganisa uye kubika, unomutsa nguva dzose. Munyu uye mhiripiri, wedzera mamwe sliced howa uye zvishoma mukaka (kana muto richikora), simmer kwemaminitsi gumi nemashanu, ipapo kusasa rakapera mundiro.

Simbe makabheji mabhanzi - iri zvinonaka chaizvo dhishi kuti nokukurumidza akagadzirira uye asingauyi kutora nguva yakawanda. Kana iwe pasi nayo patafura yokudyira, pedyo, hapana mubvunzo, vachafara. Kudya kwakanaka!