Recipes Four yetafura zororo

Une panguva uta imwe gala kudya, uye hamuzivi kuti chii ndiro kunzwisisa? Zvino ino ndiyo iwe, sezvo isu ichakupa zvakanakisisa ndiro richava akakodzera kuti chero yezororo. Zvakananga, tinoda kupa imi Quick mana yetafura zororo racho. Saka, ichava: munhu layered Salad chicken chiropa, rwakapetwa Chicken "Marble", rupiza inonzi "chamber hove" uye, chokwadi, mumwe dhizeti ari muchimiro rokuzvarwa cake mastrawberry. ndiro kwakadaro Tiri kugadzirira mhemberero ramangwana.

Chokutanga resipi: Zvakanaka, ngatitaurei kutanga keke sezvo keke Quick dzose zvinoda nguva yakawanda. Nokuti keke, tinoda kuyambira unofanira chikanywa bhegi!

zvimwe:
• Gorosi furawa - 1 cup.
• Strawberry - 0.5 makirogiramu.
• ruomba - 1 rongedza.
• Eggs - 6.
• Cinnamon - 0.5 yetea.
• Brown shuga - 200 magiramu.
• manyuchi - 2 spoon.
• Marmalade - 1 spoon.
• musimboti Vanilla - 0.25 yetea.
• namaamanda (yakapwanyika) - 100 magiramu.
• zvomumagaba Cherry - 200 magiramu.
• Dried muchero - 1 kg.
• Lemon - 1 chimedu.
• woupfu shuga - 1 kg.
• Salt - 0.25 yetea.
 

Pave pakupemberera cake mastrawberry

1. Kubvira pakatanga kubika cake Strawberry tichabayira kuchafadza muchoto kuti madhigirii 150.
2. Tora kubikira dhishi kumativi kana dzakaenzana. Kufukidza chikafu bepa wake.
3. Isu tiwane mudziyo uye kurisanganisa munyu, sinamoni uye furawa gorosi.
4. Kana chisanganiso rubatsiro ruomba whisk kusvikira pachaenzaniswa.
5. Wedzera ari ruomba shuga, molasses, marmalade uye Vanilla uye whisk zvakare.
6. In kunoguma gobvu successively nokuputsa 4 mazai pasina kumbomira arohwa rikurumidze. Pamwe chete mazai kuwedzera spoon pamusoro musanganiswa munyu, furawa uye sinamoni pakati.
7. Wedzerai vasara furawa uye Nyatsosanganisai.
8. Pashure paizvozvo, mukanyiwa kuchiwedzera yaoma muchero, omuamanda uye Cherry. All pamwe chete, kumutsa kusvikira pachaenzaniswa.
9. Tiri dzinofamba mukanyiwa kupinda wakagadzirira mugango uye akaisa muchoto. Kubika nokuti 3-kwaari maawa.
10. Kuda bvunza munhu munongoro. Kana zvakakodzera, unogona kuwedzera nhamba nguva. Somugumisiro, nheyo zvagadzirwa.
11. Zvino kugadzirira cream. Nokuti ichi tinoda zai nevachena. Zvakakodzera nechokwadi kuti mapurotini vaiva stringy. Vanowedzera kuti icing sugar uye ndimu muto.
12. kurunga All uye kuiswa chikanywa mubhegi.
13. munoshongedza dzemauto nheyo yedu. Top vakaisa mastrawberry.
Somugumisiro yedu mutambo Strawberry keke zvagadzirirwa kuti mhemberero. Achiisa firiji kuti soka.

Wechipiri resipi: Asi havasi vakagadzirira asi vamwe zvokudya! Ngativhurei kuna kubika huku mupumburu inonzi "Marble". Recipes akakungurutsa nhasi rinoshanda zvikuru, nokuti tinofunga kuti zororo rino uchatikungurusira panzvimbo.

zvimwe:
• Chicken pakuyera - 0,7 makirogiramu.
• Paprika woupfu inonaka - 1 spoon.
• Garlic - 4 clove.
• Gelatin - 30 magiramu.
• Salt / mhiripiri - kuti kufarira.
• parsley nedhiri (waoma) - 0.5 yetea.

Pave huku mupumburu inonzi "Marble"

1. Preparation yehuku mupumburu vanofanira kutanga kucheka huku zvidimbu zvidiki.
2. Kuti kuwedzera makobiri wakatemerwa pepper, gariki, makwenzi uye gelatin. Munyu uye mhiripiri.
3. Vose pamwe chete, sanganisa kwazvo.
4. Tinowana ruoko kubikira vakauviga takagadzirira zvokudya. Zvakasimba yakanyatsoti.
5. Zvino ruoko vakaisa ari kubikira mundiro.
6. nekudziya muchoto zvokuti tembiricha yaiva 180 Celsius. Zvadaro tinoisa chimiro muchoto uye bheka anenge 50 kwemaminitsi.
7. Panoperera nguva ino, tinowana chimiro muchoto uye Studio.
8. Kana rugwaro haachandidi, inoda kuiswa mufiriji kwemaawa 7 (kurara) kuti chose nechando mondo.
9. Mumangwanani yakagwamba nechando mabhanzi vanofanira kubuda chacho uye kusunungura kubva ruoko.
Somugumisiro, huku rwakapetwa inonzi "Marble" vagadzirira racho. Nechekare patafura zororo mupumburu uyu, isu anofanira racherwa akawanda nhengo, saka kuti vaenzi vanogona kuedza ichi Yummy.

Recipe matatu: madhishi Two vakagadzirira, asi tichiri hatina kugadzirira rupiza inonzi "hove chamber". Sezvo zita rinoreva, "chamber hove" - mundiro hove. Zvinozivikanwa kuti ndiro hove zvinobatsira chaizvo kuti muviri yedu. Ivo ane yakawanda zvinovaka muviri uye mavhitaminzi. Chikonzero kupemberera kunge kuti zvakachengeterwa kanenge imwe hove dhishi.

zvimwe:
• Fish pakuyera - 0,9 makirogiramu.
• Bulgarian paprika - 1 yori.
• Tomato - 1 chimedu.
• Mayonnaise - 150 magiramu.
• Cheese durum - 100 magiramu.
• Salt / mhiripiri / zvinonhuhwirira - kuti kufarira.
• hanyanisi - 2 nehanyanisi.

Pave "hove chamber"

1. Kubvira pakutanga kubika "hove Imperial" tora hove pemidengerero uye gurwa, saka kuti vane Continental saizi.
2. Mushure maizvozvo wakatemerwa hanyanisi marin'i. Tomato anofanira racherwa zvindori hafu. Pepper isu anofanira kugera maduku dzinoungana.
3. Next, tora mbiya uye sanganisa payo mayonnaise, mhiripiri, munyu uye zvinonhuwirira.
4. Zvadaro, mundiro kuwedzera hove zvidimbu uye kumutsa kwazvo zvinyoronyoro.
5. Fukidza mundiro ine muvharo uye kutumira mufiriji kwemaminitsi anenge makumi maviri.
6. Tinofanira kuwana pani. Zvokudya ake akanga akafukidzwa papepa.
7. anoisa hove hovea pamusoro kubikira pepa. Pashure paizvozvo kugonyesa paro mayonnaise.
8. hove Top vaisa semiring tomato hanyanisi muzvindori, akaenzana mhiripiri.
9. Top anokuvadza pajira riya mayonnaise.
10. The chizi iri kuzorwa musi grater uye nokusasa navo hove yedu.
11. Preheat ovheni yedu kuitira kuti aiva tembiricha rworwendo 200 Celsius.
12. Isai dhishi muchoto. hari nguva ichava maminitsi 30.
Shure panguva inotaurwa pamusoro apa, "chamber hove" akagadzirira. dhishi Izvi zvichaita shongedza tafura yako.

Wechina resipi: Asi pane chimwe chinhu rupiza kuti kuva pamusoro patafura yezororo. dhishi ichi - kosi Salad. Salad resipi zvinokambaira pamwe rose Internet, asi isu achagadzira rakaisvonaka layered Salad chicken chiropa.

zvimwe:
• Chicken chiropa - 0.5 makirogiramu.
• Potatoes - 4 matapiri.
• hanyanisi - 1 hanyanisi.
• Lemon - 0.5 zvidimbu.
• Garlic - maererano kufarira
• Allspice - zvimwe pizi.
• Leat Bay - a mashizha mashoma.
• Lemon muto - 200 milliliters.
• Carrots - 1 yori.
• Green - maererano kufarira.
• Eggs - 2.
• Salt / mhiripiri - kuti kufarira.
• Sour ruomba - 1 pasuru.

Pave Salad kamwe chicken chiropa

1. Nokuti pakutanga kwegadziriro layered Salad chicken chiropa, huku chiropa, isu ngaasuke kunze.
2. Dial Zvadaro mugango remvura uye akariisa pamusoro moto. Kuunza kuti mota, mvura akadonhedza muchiropa. Mushure anenge 1.5 maminitsi, kudurura mvura uye kugeza chiropa. Zvadaro vazadze mvura itsva. Yakawedzera ari pizi mhiripiri, Bay mashizha uye hanyanisi. Kubika kwemaminitsi 15, pashure mvura mamota.
2. mumwe pani decoction kuti makerotsi uye matapiri zvakananga paganda. Zvadaro inotonhora uye kuchenesa miriwo. Makarotsi uye matapiri chendarira.
3. Net hanyanisi chopping nayo nenguvo dzakarukwa zvakanaka pamusoro bhodhi. The ndimu muto zamarinuem nehanyanisi.
4. Zvino, utore kubva muhari yakabikwa chiropa. Kucheka kupinda matete rinoparadza. A shoma munyu uye akariisa pamusoro mundiro.
5. The pamusoro rukoko vakaisa pickled nehanyanisi.
6. pamusoro rukoko vakaisa hanyanisi grated makerotsi.
7. Nokufamba makerotsi tinoisa yakashapa ruomba pajira riya.
8. Top vakaisa grated matapiri. Kuzvirunga nomunyu.
9. Shandisa nembatatisi pamusoro yakashapa ruomba pajira riya.
10. Pamusoro Salad hanyanisi nokushongedza sezvo vaida yakabikwa zai.
Somugumisiro, mumwe layered Salad agadzirira chicken chiropa. saradhi uyu akakwana chero nyama uye hove.

Tinotarisira chaizvo kuti Quick zvina yomutambo patafura iwe vvvashim uye vaeni vachaonga uye iwe uchava Vakamupfekedza zororo!