Chicken roll. zvitatu inonyorwa

Hongu, iwe verenga zvakanaka kuti, zviri kubva huku. Ngatimboonai zvimwe zvinofadza Kubika chikafu ichi-chinja.

How kubika huku mupumburu anobvisa?

Mupumburu uyu kungafanana enyu madhishi zvezuva nezuva uye mutambo. Uye zviri nyore chaizvo kuti kubika. Kuti aite izvi, tora 550-600 magiramu yehuku, vaviri spoon pamusoro gelatin, zvishoma ivhu dema mhiripiri, zvishoma munyu, zviviri clove pamusoro gariki, 150 magiramu pamusoro vanorichekerera, pitted.

Washed huku kai nebvudzi pepa tauro kana jira. Bande nayo mutete, asi rakapamhamha ndiro, nokungwarira dzinga mativi.
Kuisa foil zvokudya uye kuisa kunyange rukoko unonyangadzwa pemidengerero zvokuti hapana maburi. Zvadaro munyu munyu, mhiripiri ndokusasa gelatin.

Zvadaro, akashambidza anobvisa racherwa zvitatu kana zvina zvidimbu, akariisa pamusoro huku, kupararira zvakaenzana. Arisase wakatemerwa negariki.

Zvino peta pemidengerero ari mupumburu putira mupurasitiki wrap. Sunga shinda muriise mugango mvura iri kufashaira.

Saka simmer kwemaminitsi makumi matatu namashanu kubva panguva apo mvura mamota.

Chicken rwakapetwa wakagadzirira. Bvisa kubva mumvura, vakamanikidzwa uye muchitonhorera munzvimbo rakakodzera nzvimbo.

Roulade yehuku, mazai uye bhinzi.

Nokuti rokunze rukoko: 200 magiramu ose chizi;

Nokuti pakati rukoko: mazai mana vakabika, zviviri spoon spoon mayonnaise kana anovava ruomba 20-30 magiramu, kana uchida - kwekushinywa turmeric, clove chidiki negariki.

Nokuti womukati rukoko: 350 magiramu kare brewed huku zamu, mumwe nebhinzi Bank of zvomumagaba, hanyanisi imwe duku, mumwe nendiro mayonnaise kana anovava ruomba hafu yokudyira, muzana matatu womuapuro cider vhiniga.

How kuti mupumburu huku, mazai nebhinzi?

Saka, kuti paiva Chicken mu-bhinzi:

Pre-yakabikwa huku zamu zvishoma muchitonhorera mu muto, uye ipapo kubvisa ganda uye kubvisa mapfupa. Nenguvo dzakarukwa zvakanaka dimura kuti hanyanisi uye muzadze nevhiniga.

With zvomumagaba bhinzi, wopedza yose mvura, sukurudza kwazvo mumvura hunovira kana yakasvinwa wopedza.

Chicken zamu nyama nebhinzi mince. Ubvise sehanyanisi nevhiniga, akaiisa huku, bhinzi stuffing. Kwazvo kumutsa.

Zvino wedzera zvishoma ruomba kana mayonnaise (vakawanda vanofanira kuva emura uye epurasitiki). Salt uri woga.

Kuita rukoko zai:

mazai yakabikwa chendarira uri grater yakaisvonaka. Zvadaro akawedzera kuti anovava ruomba kana mayonnaise. Musakanganwa kuwedzera munyu. Kuti kuwedzera turmeric inopenya ruvara uye kuti munuhwi - negariki (vakayambuka venhau).

Kuisa rwakapetwa:

Pane sandara penyika, kuparadzira chidimbu foil kana chikafu firimu.
Isa yakawanda Chicken mu-bhinzi uye chechetere nayo kuva mutete rukoko.
Isai pakati paumbwe yunifomu kanyika kuti zai vakawanda.
Nokusimudza kumigumo firimu kana foil wrap kunhivi vakawanda kurema huku zai.
Sungisa rugwaro rwakapetwa mufirimu kana foil.
Zvino chendarira kuti chizi pamusoro grater akanaka ugodira chimwe muzvitatu chizi pamusoro papepa rako foil (urefu ave akaenzana pakureba rwakapetwa).
Kusunungura rwakapetwa firimu ndokuriisa chizi.
Panhivi uye pamusoro ndokusasa pamwe chizi rwakapetwa, zvakasara zvakasimba primnogo nayo.

Putira rugwaro rwakapetwa foil uye nzvimbo firiji kusvikira unofanira kuuya patafura.

Rwakapetwa chicken Pears

Tora nhanhatu zvinhu huku, gumi micheka yakatsemurwa bhekoni, 75 ML huku muto, rimwe girobhu racho, mana Pears, rimwe zai, 50 magiramu pamusoro ruomba, zvishoma ndimu muto uye munyu, couscous ikakuruma (diki tsanga semolina).
Dururirai kuva saucepan muzadze nokuripisa couscous kare kufashaira huku muto. Vhara uye regai kugadzira pachavo kwemaminitsi mashanu. Svuura kuti hanyanisi chopping pawo blender. Geza Pears uye racherwa cubes guru (coring).

Akanyauka ari skillet maviri nemashanu magiramu ose ruomba, achiwedzera wakatemerwa hanyanisi uye kubika mana kwemaminitsi. Kuwedzera sehanyanisi wakatemerwa Pears, kuti moto duku uye saka kubika, unomutsa nguva dzose, kwemaminitsi mashanu. Zvino kuwedzera couscous pamwe nehanyanisi Pears.

Eggs mhiripiri uye munyu, ngaawedzere pazviri muto kusvinwa kubva ndimu. Dururirai kunoguma gobvu akagadzirira zvakakwana Pears.

Zvadaro dzinga huku. Zvadaro, vanofanira kuva pakukora imwe sendimita. Isa bhekoni zvokuti kumucheto akaumbwa akasvika kumucheto inotevera. Isa huku pamusoro uye ipapo zvinodiwa Pears (zvose zvinofanira noruvara).

Isa kumusoro zvakasimba mune bwendefa uye ngavasimuke mufiriji kwemaawa maviri. Zvino preheat muovheni (180 ° C) uye kuzvibika kwehafu roll. Zvadaro bvisa izvozvo, bhurasho pamwe vasara ruomba tizviomese imwe awa nehafu. Roulade yehuku zvagadzirirwa!