Danho nedanho yokubika simbe Ravioli muchoto

Pave simbe zongzi vanofanira kuziva ose vemba. Pashure pezvose, dhishi ichi anokurumidza chaizvo uye nyore, zvichiita yakanaka zviitiko avo apo chisingatarisirwi vakokwa yaiburuka, uye firiji chinhu.

Baked simbe zongzi: kuti tikundikane ane nepikicha apera dhishi

Zvakafanira zvinoriumba:

• Eggs - 2 bv;.
• yakasvinwa kunwa mvura - ½ mukombe;
• furawa gorosi sifted - kwiza kusvikira makobvu;
• dzakaonda nyama - 600 d;
• misoro huru 4 hanyanisi (2 kwavari stuffing, vamwe substrate);
• kerotsi guru - 1 kana 2 bv.
• Sour ruomba ane 30% - 160 d;
• rakanatswa miriwo mafuta - panguva kungwara;
• chizi "Russian" - 140 d;
• Gungwa roMunyu, dema mhiripiri nezvimwe anonhuwira inonhuhwira - kupamhidzira kuravidza.

makanywa

Pave simbe Ravioli kunosanganisira kushandiswa zvakasimba zai mukanyiwa. Nokuti gadziriro yayo inofanira whisk mazai, wedzera kwavari kunwa mvura, munyu uye furawa, ipapo Nyatsosanganisai. Pashure paizvozvo, nheyo inofanira kuiswa muhombodo uye parutivi kusvikira zvinodiwa zvinoitwa.

yokubikira stuffing

Pave simbe Ravioli anokurudzira kushandisa chete vade nyama dzakaonda panyama ichi. Zvinofanira kushambidzwa, akagura nokugedagedesa vari nyama mukuyi, rakatumbuka pamwe nehanyanisi maviri. Next unofanira kuwedzera muna minced anonhuwira inonhuhwira, kurisanganisa.

Preparation of substrate

Mukuwedzera mukanyiwa stuffing, yokubika simbe zongzi kunodawo kushandiswa zvinhu zvakadai sehanyanisi uye makerotsi. Vanofanira kusukwa, uye ipapo nenguvo dzakarukwa zvakanaka chopping uye chendarira. The aibata muriwo kuti zvakakanyiwa namafuta kushandisa mafuta ekubikisa, pre mhiripiri uye munyu.

Kugadzirira Semi-apera zvigadzirwa

Kana zai nezveBhaibheri uye pasi nyama takagadzirira, unofanira kutanga pakarepo Modelling simbe Ravioli. Nokuda kwaizvozvi mukanyiwa anofanira unroll nenzira nhete layer uye ipapo kureva pemvura minced nyama uye vagokungurusa akakwira zvakasimba roll. Uyezve vakamonyanisa semifinished kubviswa kupinda wandei zvidimbu kuti makubhiti 4 masendimita.

inotungamirwa makosi

Pashure simbe Ravioli chichagadzirirwa, tinofanira kutora chimiro kubika, kukwesha nayo namafuta, akaisa ½ kubva substrate kubva browned muriwo akazviisa zvose Semi-rakapera zvigadzirwa. Zvadaro, mundiro kunodiwa kufukidza sauteed zvinhu zvakare, uye wedzera paiva gobvu ruomba uye grated chizi.

kupisa kurapwa

Simbe zongzi anofanira chakabikwa muchoto pa 175 madhigirii kuti usisiri kupfuura maminitsi 60. Panguva ino, vose Semi-dzapedza zvigadzirwa vanofanira kugadzirira zvakanaka uye akafukidzwa zvemiti chivharo kubva grated chizi.

Sei kuunza tafura

Simbe zongzi (yokuwana muchoto kwainzi zvishoma pamusoro) vari akabatira pakudya ari inopisa mamiriro ari la carte ndiro. Rakadaro vade uye zvinonaka chaizvo nezvirongo, iva nechokwadi kuti mupe gorosi chingwa, nemiriwo yakachena, mayonnaise kana yakashapa ruomba uye tomato ava muto, horseradish, sosi, adjika kana zvimwe anonhuwira workpiece. Kudya kwakanaka!