Manna mukaka resipi

Manna - a Casserole rakagadzirwa zvavo semolina. Kubika dhishi ichi zvizhinji: mukaka, kefir, anovava ruomba, koteji chizi, mupunga. The kupfuura nomukurumbira zvose - mana mukaka, kuti tikundikane iyo tinopa iwe uyu acho. Rinogona kunzi serimwe rinogona kutsiva dzemauto gorosi, uye anosanganisira diki mwana Muterere. dhishi Izvi zvakakodzera chaizvo kuti pazuva rokutanga muupenyu nokuberekwa vomwana. Nekuti mwana achiri muduku zvokutova chaiye ruomba ruomba kana cake, zvinonyanya akakodzera mana. Pane vanogona vachisimudza wokutanga zita zuva muupenyu chomwenje.

Unoziva sei kuti kwete chete kubatsira, asi kunobatsirawo mana mukaka? The resipi zvinosanganisira kanenge isingadhuri zvigadzirwa, mukuwedzera, mana iri nyore chaizvo kugadzira. Ingredients: mukaka girazi, girazi semolina, hafu mukombe granulated yomuropa, hafu kapu furawa, 2 spoon pamusoro ruomba, 40 d ruomba, 3 mazai, munyu uye mafuta muriwo.

Pakutanga mukaka uye semolina kubika chaizvo gobvu Porridge. Wedzerai panguva kubika yomunyu kuravidza, shuga uye ruomba. Kana Porridge wagadzirwa, chinofanira kuva inotonhorera ndokuiswa yakachena mbiya. Zvino unofanira kuparadzanisa zai yolks kubva zai nevachena. Egg nevachena vari kuiswa yakachena mugaba firiji. Pakarepo kuwedzera yolks mu ostuzhennoy semolina. Zvadaro pano iri kuwedzera hafu mukombe furawa uye Nyatsosanganisai zvose.

Zvadaro akaenda zai nevachena kubva furiza uye nokukurumidza whisk vave furo. uremu Izvi chakaunzwa mukanyiwa Manica uye zvose kunyatsoongorora kusangana. Mune kubikira tireyi Dombo yokuronda mapepa kana parchment mapepa. Mumakwenzi bepa tsvedzesa chero mafuta muriwo arisase furawa. Zvadaro dira mukanyiwa Manica ari kubikira mundiro.

Smazhem pamusoro chikanywa ruomba, ipapo Pierce aine forogo munzvimbo dzakawanda. Cooking mana ane preheated muovheni panguva madhigirii 200. Pakangotanga Casserole wagadzirwa, zvinofanira kubviswa muchoto, cover tauro uye regai atonhodze pasi zvakananga fomu. Shumirai pamwe jamhu kana yaiitwa yakapfupikiswa mukaka, tii kana kofi nomukaka mana, yokuwana iyo kunoratidzwa pamusoro. Nokuti vana vakura, unogona munoshongedza pamusoro michero jamhu, marmalade yechitema, arisase vanonetseka nzungu. Kazhinji, unofanira kuva chaizvo akanaka ane okusika nzira.

Munguva ichangopfuura, kubva shamwari yangu, ndakadzidza kuti kubika mana mukaka pasina kubika semolina. To kubika unofanira zvigadzirwa mu zvakaenzana. Imwe mukombe shuga - mukombe hwakatsetseka, girazi semolina, girazi mukaka. Uyewo zvinoda 2 mazai, kubika upfu kana pasoda, slaked vhiniga.

Pakutanga, mukaka inofanira chokuita semolina, shuga uye mazai uye kusiya mukanyiwa zororo. Mushure maminitsi 20 kunoguma musanganiswa kuwedzera furawa, slaked vhiniga pasoda (kana mbiri spoon kugocha upfu). Zvino kunongoreva nzira. Zadza Vachirova kupinda azora miriwo mafuta chimiro, muchimiro nedzokuisa inopisa muchoto, apo pamusoro maminitsi 40, kuti vave vakagadzirira kuita kwedu mana mukaka.

Recipe pamusoro Manica handiyo chete, izvo pane zvakawanda. Ndeupi munhu ari mana chaiwo? Zvakanaka, mashoko zvino mashoma pamusoro sei mana ichi kuti kubika. Vanotora zvinhu: girazi semolina, girazi 15% ruomba, hafu kapu shuga, hafu mikombe furawa, 3 mazai, munyu, mafuta muriwo uye 1/2 tsp slaked pasoda (kana yetea kubikira upfu).

First tikashamwaridzana mukombe yakashapa ruomba negirazi semolina. Isa kwemaminitsi 35 kusvika richadzipa. Uye ivo pachavo panguva ino mazai vzobem ne shuga uye ipapo kusanganisa zai gobvu yakashapa Cream uye semolina. Zvakare zvose kusanganisa zvakanaka kusvikira pachaenzaniswa. Pashure paizvozvo, isu kuzozivisa furawa uye vanokanya kwete nemitsipa chaizvo mukanyiwa - the kusachinja-chinja kuva akafanana pannukakku Vachirova pamusoro. Zvadaro kudururira Vachirova muchimiro kuti anofanira kwerubwinyo rwakagara rwuripo zvine mafuta. Uye preheated muovheni nokuda 35-40 maminitsi, akaisa, kuisa svikiro kupisa. Manica unoda cheki nechinhu yemapuranga rutanda. Idya kusvika utano hwako!