Details sei furaya kuti Squid ari chakabikwa mugango

Sei Fry kuti Squid ari chakabikwa mugango, vashoma vanoziva hositesi. Pashure pezvose, vakawanda vavo wana makagadzirira akagadzirwa zvomugungwa mumafuta kana mamwe marinade. Zvisinei, pane chef vanosarudza kubika pachako kana furaya Squid, wobva inonaka uye zvinovaka muviri navo.

Sei Fry kuti Squid mugango pamwe negariki?

Mimba kubika yepakutanga dhishi vomumhuri yako? Tinoratidza kushandisa resipi. Uchakwanisa kuita kwete chete rinonaka, asiwo zvinovaka muviri zvemasikati kuti ruchaita nenhengo dzose imba.

Nhasi, nokuti ruzhinji Madzimai epamusha zvomugungwa kuramba zvinonaka. Ndokusaka dzinoitwa chete pamazororo.

Kazhinji Squid hunovira, uye ipapo kushandiswa stuffing kana yokuvirisa mu salads. Zvisinei, ichi hachisi nzira chete nokupisa Mabatirwo delicacy ichi.

Munyaya ino, takasarudza kukuudza sei kubika Squid iri mugango. Zvinofanira kucherechedzwa kuti zvakarurama-Fried zvomugungwa anogara vakawana nyoro zvikuru uye manune.

Saka, achigadzirira dhishi ichi tinofanira:

• Frozen Squid - anenge 1.5 makirogiramu;
• Mabumba Large - 2 bv;.
• gariki clove - 3 bv.
• munyu - yetea;
• mafuta sunflower - 4 nezvirongo makuru.

Kugadzirira zvokubikisa

Usati Fry kuti Squid iri mugango, ivo thawed zvachose uye ndikandoshamba kwazvo uye ndaichenesa vose mafirimu. Zvadaro zvomugungwa pakuyera akavezwa zvindori upamhi kwete millimeters anopfuura mashanu. In anawo nzira uye wakatemerwa hanyanisi, kare vasunungurwa pamateko.

kupisa kurapwa

Kutaura zvazviri, Squid ari chakabikwa mugango zvakakanyiwa namafuta nokukurumidza uye nyore nyore. To ichi yakadzika nenharo mafuta skillet sunflower, uye ipapo akaipetenura hanyanisi marin'i. Sauté muriwo kusvikira akatsvuka (anenge gumi maminitsi), ivo wedzera negariki clove, racherwa matete zvidimbu. Pashure pakuonekwa maitiro yeshoko mukicheni (anenge matatu kusvika mashanu maminitsi) kusvika pani kupararira Squid zvindori. Acharungwa zvomugungwa, kukuchidzira navo nokungwarira uye furaya pamusoro soro kupisa anenge matatu kwemaminitsi.

Nokuita kupisa kurapwa, imwe saucepan rinobviswa ndiro, zvakasimba akafuka muvharo uye kusiya wehurumende uyu ¼ awa.

Sei uye chii kushumirwa kuti tafura?

Zvino munoziva kuti furaya kuti Squid ari chakabikwa pani. Pashure zvomugungwa Tsitsi uye asingaremekedzwi browned, vari vakaisa panze pamahwendefa uye kushumira pamwe chero Garnish uye bande chingwa.

Panzira, kana uchida Appetizer mukuru, hove zvinogona akagadzirira kuwedzera sauteed howa uye Nyatsosanganisai. muvhenganiswa ichi zvinofanira kuvapo muna tafura pamwe chando kana tositi bande kuti sangweji chingwa.

Sei Fry mugango calamari mu Vachirova?

Kuziva kuti zvakanaka kubika zvomugungwa ari chakabikwa mugango mumafuta, unogona kuita pachako midziyo yakasiyana zvachose. By Squid akabvumira kuwedzera howa kwete chete, asiwo akasiyana-siyana miriwo, nomukaka zvinogadzirwa uye kunyange yehuku.

Kana usingade kubika rinopisa mundiro, tinoratidza kuti iwe kuti nezvikafu zvishoma nyore uye zvinonaka. Nokuti ichi tinoda:

• Frozen Squid - 600 d;
• Eggs - 2 bv;.
• furawa - 2-3 dhizeti nezvirongo;
• munyu - yetea;
• mafuta sunflower - ml 60 (nokuti chakabikwa).

Kugadzirira zvomugungwa

Usati Fry kuti Squid iri mugango, ivo thawed zvachose uye ndikandoshamba kwazvo, kuchenesa zvitunha kubva mumafirimu siyana. Zvadaro zvomugungwa dzichinyikwa kufashaira acharungwa mvura kuiita kwemaminitsi 1.5. Zvadaro Squid dzaserera uye racherwa pazvindori asi gobvu (7-8 mm paukobvu).

Preparation of Vachirova

Batter nokuti dhishi iri nyore chaizvo. Chicken mazai zvikuru Zvinhu Zvisina Basa aine forogo, ipapo kuwedzera zvishoma munyu uye furawa. All zvokubikisa yakasananiswa kwazvo kupa viscous uye viscous mukanyiwa. Kana kutsvakwa, unogona kuwedzera zvishoma wakatemerwa munyoro hanyanisi kana grated hanyanisi. Izvi agopa tudyo harisi chete chitarisiko, asiwo chaiwo hunonhuhwira uye munuhwi.

Process chakabikwa pachitofu

Sei Fry zviri Squid ari pani? Pindura mubvunzo zvakajeka zvakaoma. Pamusoro pazvo, zvinoenderana sei kutsanya kubika uye porumyanitsya zai Vachirova. Zvisinei, zvinofanira kucherechedzwa kuti zvimwe nyoro uye kusimba zvomugungwa furaya navo bvunzo, zviri anodiwa kwete kwenguva refu. Zvikasadaro, kuti Squid achava "rabha", vachava zvakaoma chaizvo kutsenga.

Saka, mushure Vachirova wagadzirwa, izvozvo rave vakanyika zvindori zvomugungwa uye pakarepo vakaawarira mumafuta. Obzharivaya tudyo kumativi ose, unofanira kuwana nyoro, akasvibirira uye mutsvuku zvigadzirwa. Pashure achivagadzirira neatly zvakabviswa achibika mafuta uye akaisa papepa matauro kana colander. Ipapo pani kuwarirawo itsva batch mangé zvindori Vachirova uye furaya saizvozvo.

The rakapedzwa tudyo kupararira vakawanda mundiro uye pakarepo pamberi chisvusvuro.

How kuita fried calamari kuti tafura?

Kugadzirira fried calamari, vakanga pakarepo vakashumira imba kana vaenzi vakakokwa. Kuwedzera tudyo yakadaro akapa vane chakasimba kana Spicy mumuto.

Vazhinji zvigadzirwa izvi kushandisa doro kana zvimwe zvinwiwa zvinodhaka. Kunyange zvazvo kazhinji vanenge vakashanda, uye vaenzi chero Garnish.