How kubika muto mugungwa bass?

Hove inobatsira chaizvo nokuda kwevanhu muviri. Rine hwakanyatsorwisa vazhinji zvinokosha zvinhu uye mafuta acids. Saka, zvokudya kubva unofanira kuvapo kwedu kudya. kushandiswa kwaro mune yakabikwa zvakakangwa, aisvuta, akabika, akaomeswa uye zvomumagaba chimiro. Averenga bhuku yanhasi, uchadzidza kuti kubika nyore, azere kuvatungamirira uye kunhuhwirira chaizvo muto kuti gungwa bass.

Option pamwe mapfunde

Zvinofanira kusimbiswa kuti yokubika ichi, unogona kukurumidza kubika zvinovaka muviri uye zvinonaka kudya. Ichi ndicho chokutanga dhishi iri zvakafanana unonyatsokodzera vakuru vana Muterere. Kubika hove muto pamwe gungwa Bass, vari akakumbira nomutsa kunotenga ose anodiwa zvigadzirwa. Ndisati ndatanga muitiro, iva nechokwadi chokuti une wakakwana vose zvaidiwa pakugadzira. In kicheni wako unofanira kuvapo:

• magiramu 800 matapiri.
• Hangaiwa svikiro kadikidiki makerotsi.
• A nepondo knot.
• Mumwe duku hanyanisi girobhu racho.
• Hafu mukombe mapfunde.
• Two litres ose yakasvinwa mvura.

Vanofanira kubhadhara pfungwa, muchiitiko ichi, usingashandi akagadzirwa zvinonhuhwirira ichashandiswa. Panguva ino ukangogamuchira kuva Bay shizha, matsva parsley uye munyu. Nhamba wekupedzisira kunoenderana pachavo kuravira zvatinofarira of Chef nemhuri yake.

Description acho

Kuti zvakatsausa akapfuma uye huya hunenge muto mugungwa bass hove anofanira pachine. Chitunha ndokunatsawo kubva chikero, viscera uye unopinza zvimbi ndikageza kwazvo nemvura inotonhora. In kutsemura iyi nzira hove unotemwa migove, uye kuiswa saucepan.

Pane zvakare kutuma Washed mhunga, pre-yakanyura mumvura inotonhora. Vegetables akasvuura nowakapwanyika. Matapiri racherwa cubes, makarotsi kupatsanurwa pamusoro zvinonyadzisa grater, uye nehanyanisi vakasara zvachose. Akagadzirira miriwo kuiswa saucepan nehove uye grits. All akadurura marita maviri emvura, kwakarungwa nezvinonhuwira uye akatumira chikwangwani. Pashure ramangwana muto redfish mamota Bates moto uye akabika awa rimwe. Asati kushumira, bvisa hove dzose kubva mapfupa, uye pani hwabviswa kubva hanyanisi uye Bay shizha. Maererano chikumbiro ari rapera dhishi iri yakashongedzwa wakatemerwa hanyanisi.

Option pamwe ruomba

Maererano resipi ichi rinozobudawo Spicy chaizvo nzira yokutanga. Ine chiedza creamy kunaka uye zvinoshamisa munhuwi. Its chikuru chepfungwa ndiko kushandiswa ruomba, chizi, kupisa pepper, chizi uye pre-grated matapiri. Kubika zvinovaka muviri uye kunhuhwirira chaizvo hove muto mugungwa bass vari akakumbira nomutsa kuenda pedyo chitoro Nehunde pamusoro ose anodiwa zvigadzirwa. anofanira kuvapo kwenyu kunyora pasi:

• 350 magiramu knot.
• matapiri huru Three.
• milliliters mazana matatu cream.
• Mumwe hanyanisi uye tsvuku hanyanisi.
• chilli pod.
• A kota munhu remidzanga ruomba.
• Three zubochka hadiyo.

Kuti mhuri yako akakwanisa kunzwisisa mumuto chegungwa Bass, kuti tikundikane uko chiri kuitika bhuku, pamusoro apa nyora inofanira zvimwe mafaro. Uyezve izvozvo zvinosanganisira munyu, allspice, Bay mashizha, chizi grana padano, celery uye leek.

kutevedzana yezviito

Chokutanga, unofanira kutora hove. Izvi yakaidzwa chikero, ushingi uye zvimbi, uye ipapo racherwa pemidengerero. Mapfupa yasara uye ganda vakaiswa muhari, kwakarungwa nomunyu, mhiripiri uye pizi nderamafuta Bay mashizha, kudirwa mvura bikai kuti chikamu paawa.

The pani, akazora nomukaka wakafa, kuparadzira wakatemerwa hanyanisi uye celery. Kana tumafuta browned zviri mudziyo, kuti kuwedzera wakatemerwa leeks, chili, akapfuurawo nokunyika rinokosha venhau negariki. All kwazvo zvakavhenganiswa, kudururira ruomba uye zvishoma prisalivaem.

To ichi chakawedzerwa nguva yokugadzirira fried muto iri neshungu kuti kubika uye rwunotumirwa chete kuutio pemidengerero wakatemerwa uye kupatsanurwa kuburikidza kudzika ichiyangarara matapiri. Zvose izvi yakabikwa kushoma moto kusvikira yakabikwa hove uye miriwo.

Wakateura muto Panhivi gungwa bass Cream yakashongedzwa matete toaisa pamusoro grana padano chizi, celery, tsvuku hanyanisi zvindori uye wakatemerwa chilli.