Saladi yezvimedu - zvinonaka!

Kana tichitaura pamusoro pezvipo zvekugadzirira zvevanhu vedu, izvo zvakave zvakakurumbira uye zvisingadi munyika yedu yega, asiwo kune dzimwe nyika kune dzimwe nyika, tinogona kutaura nechivimbo kuti chiRussian cuisine haisi pasi pekutonga kupfuura, semuenzaniso, chiJapane kana chiFrench. Pakati pezvokudya zvedu zvakakurumbira - okroshka, soup, pancakes, pelmeni, uye pakati pe salads, zvisingadikanwi, - Olivier, pasina izvo zvisingabviri kufungidzira tafura yekupemberera. Asi munguva pfupi yapfuura, mashizha emashizha emuorivhi akanyanya kukwikwidzana ndeimwe zvakare nyore-kugadzirira saladhi - kubva pamatanda epamba. Iye zvino zvakare chikamu chinokosha pamutambo weRussia. Anenge ari mudiki wese kana anenge atova kugadziriswa akagadzirira iyi saladi uye anoziva zvishoma zvishomanana zvaro. Tichagovana zvakavanzika zvishoma pamusoro pokuti tingagadzira sei saladhi nematanda emapanga pamusana pemaitiro ake akajairika, nyore kana kuwedzera chimwe chinhu kune zvigadzirwa. Nzira yekusika yakadaro ichakupa mukana wekuita chirabvu chinamatira saladi chinonaka uye chepakutanga maererano nekubika kwako pachako . Mariri unogona kuwedzera uye kubika mupunga, uye masuka, zvose zvitsva uye zvinyoro-zvakasvibiswa kana munyu (iwe uchaona kuti chinhu chinoshanduka sei), cheki rakaoma uye chiBulgarian pepper. Zvichida iwe uchauya nechimwe chinhu chakakosha, uye ichi chichava chakavanzika chako chekugadzirira. Asi isu tichakuudza kuti ungagadzirira sei saridhi yetimbwa neyekudya kwekudya.

Saka, izvo zvatinoda kuti tive nazvo: chikafu nyama kana zvimedu, mazai enyama, chibage chegorosi uye eeiii, mayonnaise uye magreen: parsley, dill, celery kana chimwe chinhu chawakasarudza.

Zvino ngatitsanangurire nzira iri nyore yekubika ndiro iyi.

Kutanga iwe unoda kugadzirira zvigadzirwa. Tora nyama yechipfu uye uidzike muzvidimbu zviduku. Tinoriisa mumudziyo wakadzika kana pani, kuitira kuti gare gare zvakanga zvisina kuoma kusanganisa saladhi. Apo patinenge tichicheka chikapu nyama kana tambo, unogona kubika mazai mashoma. Nhamba yaunofunga iwe pachako, zvichienderana nehuwandu hwehuwandu hwevashandi. Mushure mokunge mazai agadzirwa, anonyorova nemvura inotonhorera, akacheneswa uye akachekwa zvakanaka. Tinowedzera chikamu chechipiri kumapanga.

Ipapo uzarure chibage chegorosi, zvinyatsobudisa mvura uye ugodira zviyo muzvipfeko nemazai akachekwa uye nenyama.

Durai zvinyoro zviduku muzvidimbu zviduku uye fambidzana nezvose zvinoshandiswa.

Uye ndizvo zvese zvataida kuti tidye. Iye zvino tinonyatsovhenganisa zvose zvinoshandiswa uye tinozviisa mufiriji kuti tinyatsonaka. Mushure memaminitsi gumi nemaminitsi gumi nemashanu, lettuce inogona kuzadzwa ne mayonnaise kana mucheki wakasvibirira, kusanganisa, munyu uye kuisa mukaini yakanaka. Tinoshongedza marara emiti saradi nemishonga uye tinovashumira patafura.

Kune avo vanoda kumira zvishoma nezvakabva zvezvigadzirwa zve saladhi, tinopa imwe yezvasarudzo - saladi yetikiti nenyuchi. Kuvira kwaro kuchave kwakasiyana. Kunyangwe kuwedzerwa kuduku kwezvinhu zvisingagari zvemaladhi kuchaita kuti tambo isakanaka uye inonakidze.

Ikoko zvose zvinoshandiswa zvinoshandiswa sezvidimbu zvebibhodhi: mazai, anyanisi, marashi, chinogona chegorosi yakakonzerwa, greens uye mayonnaise. Pamusoro pezvitsva zvitsva, nyeredzi tsvuku yemakinheni chete inowedzerwa. Saka, ngatitangei kubika. Birai mazai uye mukanatsike, muchengeti wakanaka uye bhuruu anyanisi. Zvose izvi zvinosanganiswa mumuviri wakafanana. Tichawedzera chibage uye nyama yakakoswa yakakangwa, yakasunungurwa kubva mujisi. Kushungurudza. Nyemba inofanirawo kusunungurwa kubva mumvura, yakashambidzwa nemvura uye yakawedzerwa kune zvimwe zvigadzirwa zvakagadzirirwa. Isu tinozadza pebhu saladhi nemabhonatani mayonnaise, funganya uye yezvishongedze nemiti. Pano zvakakodzera fennel kana celery inowanikwa, zvichida parsley kana minti - yakakosha zvikuru, yakanaka uye, inonyanya kukosha, kuwedzera kwehutano kune saladhi yako. Yeuka kuti aesthetics yekushandira ndiro ndiro yakakosha sezvinonaka.