Recipe muto pamwe zongzi: hapana zvakavanzika

Zvichida hapana imwe nyika munyika kune vakawanda zvakasiyana Recipes, inonaka, anonhuwira uye zvinonaka soups. MuRussia, dhishi ichi nguva dzose dhishi rokutanga - nheyo chero nouchapupu chisvusvuro - kunyanya kana kushandiswa kwaro gadziriro muto yokuwana pamwe zongzi. Kuti pave soups vanoshandisa dzakasiyana-siyana zvinhu - mbatatisi uye miriwo, Pasta, hove, bota, howa uye bhinzi. Izvozvo zvinogona kutaurwawo muto iro akabika soups - muriwo, nyama, michero uye bheri, mukaka, wakawondereiko kudai kana yakavhenganiswa.

Achitaura soups, zvinofanira kucherechedzwa: gadziriro yavo inogona kuenzaniswa chaicho unyanzvi. Haasi wose ruzivo Chef zvakanaka kunogona kutora muitiro uye vasvike mbudo mundiro wakakwana. zvokudya chero nguva dzose kunoda vainyatsotarisirwa uye zvikuru yakawanda - uye anoshamisa, akadai huku muto pamwe zongzi, zvachose kwete kurwadziwa.

Nokuti gadziriro yayo zvinotevera zvokubikisa zvinodiwa: (. 2 kumugumo) nyama huku (1.9 kg), zvakafanana huku muto (. 1 l), hanyanisi. Zvichaitawo vanodawo celery (3 madzinde), zai, mukaka (75 Rine mamiririta.), Vamwe furawa (400 Gr.) Uye ruomba. Pakutanga rekugadzirira anofanira kubika huku, etc. sliced pakati kadikidiki cubes, muto, inogona akatuma mugango wakatemerwa hanyanisi uye racherwa "rinoparadza" diki midzi celery. Pashure paizvozvo, muto zvinogona remota kwehafu yeawa pasi muvharo akavharwa, zvakawanda kana zvishoma - zvichienderana nokukurumidza sei nyama iri nyoro. cook ruzivo angarayira beginners kubika muto pachine kuti kare, sei kubika muto pamwe zongzi, zvose zvakanga zvagadzirwa.

Chaizvoizvo zongzi nokuda dhishi ichi vakaitwa nyore chaizvo - kwavari Tyava zai mukaka mundiro, ipapo wedzera furawa, munyu uye mwaka kuravidza. The rakapedzwa muvhenganiswa anogona mukanyiwa, vanokanya nayo pamwe ruomba wakatemerwa parsley, uye ipapo dialed zvinyoronyoro kushandisa tablespoonfuls uye akakotamisa vakapinda pamusoro huku bouillon cubes. zongzi izvi - guru zvakakwana - vanofanira kuvidza muto pamusoro yakaderera kupisa kweinenge awa, nguva dzose pasi muvharo akavharwa.

To ichi muto yokuwana pamwe zongzi akanga akatakurwa chaizvo uye nokwedhishi akatendeuka akabuda zvinonaka uye anonhuwira, zvakakodzera kutarisira chaiye girevhi, iyo yakawanikwa mushure huku uye zongzi vanobviswa kubva mugango, uye akagarapo muto nemiriwo yakasvinwa uye frays. Uyezve, unogona kuva hwakakanyiwa shoma furawa uye kuunza zvakare kuti mota. Maminitsi mashomanana gare gare zongzi uye huku anogona kuisa shure mugango, mwaka kuravidza uye kusanganisa kwazvo, ngaauye netafura, shongedza pamwe nhungirwa kubva parsley kana kudimburwa miriwo.

Zvichida hapana imwe nyika munyika kune vakawanda zvakasiyana Recipes, inonaka, anonhuwira uye zvinonaka soups. MuRussia, dhishi ichi nguva dzose dhishi rokutanga - nheyo chero nouchapupu chisvusvuro - kunyanya kana kushandiswa kwaro gadziriro muto yokuwana pamwe zongzi. Kuti pave soups vanoshandisa dzakasiyana-siyana zvinhu - mbatatisi uye miriwo, Pasta, hove, bota, howa uye bhinzi. Izvozvo zvinogona kutaurwawo muto iro akabika soups - muriwo, nyama, michero uye bheri, mukaka, wakawondereiko kudai kana yakavhenganiswa.

Achitaura soups, zvinofanira kucherechedzwa: gadziriro yavo inogona kuenzaniswa chaicho unyanzvi. Haasi wose ruzivo Chef zvakanaka kunogona kutora muitiro uye vasvike mbudo mundiro wakakwana. zvokudya chero nguva dzose kunoda vainyatsotarisirwa uye zvikuru yakawanda - uye anoshamisa, akadai huku muto pamwe zongzi, haisi zvagara.

Nokuti gadziriro yayo zvinotevera zvokubikisa zvinodiwa: (. 2 kumugumo) nyama huku (1.9 kg), zvakafanana huku muto (. 1 l), hanyanisi. Zvichaitawo vanodawo celery (3 madzinde), zai, mukaka (75 Rine mamiririta.), Vamwe furawa (400 Gr.) Uye ruomba. Pakutanga rekugadzirira vanofanira kuvidza huku, racherwa pakati kadikidiki cubes, muto, etc. inogona akatuma mugango wakatemerwa hanyanisi uye racherwa "rinoparadza" diki midzi celery. Pashure paizvozvo, muto zvinogona remota kwehafu yeawa pasi muvharo akavharwa, zvakawanda kana zvishoma - zvichienderana nokukurumidza sei nyama iri nyoro. cook ruzivo angarayira beginners kubika muto pachine kuti kare, sei kubika muto pamwe zongzi, zvose zvakanga zvagadzirwa.

Chaizvoizvo zongzi nokuda dhishi ichi vakaitwa nyore chaizvo - kwavari Tyava zai mukaka mundiro, ipapo wedzera furawa, munyu uye mwaka kuravidza. The rakapedzwa muvhenganiswa anogona mukanyiwa, vanokanya nayo pamwe ruomba wakatemerwa parsley, uye ipapo dialed zvinyoronyoro kushandisa tablespoonfuls uye akakotamisa vakapinda pamusoro huku bouillon cubes. zongzi izvi - guru zvakakwana - vanofanira kuvidza muto pamusoro yakaderera kupisa kweinenge awa, nguva dzose pasi muvharo akavharwa.

To ichi muto yokuwana pamwe zongzi akanga akatakurwa chaizvo uye nokwedhishi akatendeuka akabuda zvinonaka uye anonhuwira, zvakakodzera kutarisira chaiye girevhi, iyo yakawanikwa mushure huku uye zongzi vanobviswa kubva mugango, uye akagarapo muto nemiriwo yakasvinwa uye frays. Uyezve, unogona kuva hwakakanyiwa shoma furawa uye kuunza zvakare kuti mota. Maminitsi mashomanana gare gare zongzi uye huku anogona kuisa shure mugango, mwaka kuravidza uye kusanganisa kwazvo, ngaauye netafura, shongedza pamwe nhungirwa kubva parsley kana kudimburwa miriwo.

Chimwe musiyano wezvinyorwa pamusoro dhishi ichi - mumwe muto yokubika pamwe zongzi ose mbatatisi. Ingredients inodiwa payo mbatatisi (300 g.), Hanyanisi (1 yori.), Carrot (100 g.). Zvinokoshawo kutora mafuta (40 Gr.), Furawa (55 Gr.), Mukaka (130 Rine mamiririta.), Condiments nezvinonhuhwira kuti kuravidza. Pakutanga, zvinokosha chaizvo kuti kucheka matapiri - cubes diki, uye hanyanisi - dzakaonda "Julienne". Zvadaro, mbatatisi cubes anogona kuva hafu yeawa mota iri acharungwa mvura, uye uta - pamusoro furaya pani pamwe wakatemerwa uye yakarukutika mafuta. Papera chinguva, kuti chete siya anobvarurwa-bvarurwa makarotsi, nezvinonhuhwira Bay shizha - uye kana musanganiswa vachava kunyange yendarama ruvara, zvinokosha kuti idzokere kupinda muto apo richikwidibira uchishandisa yetea zongzi (sezvo ivo kubika - chichaita kuti rapfuura yokubika muto pamwe zongzi). maminitsi gumi gare gare, apo makobiri mukanyiwa uye mbatatisi Tsitsi, mundiro anogona kubviswa ndiro, Garnish pamwe kuchekwachekwa hanyanisi, uye kupa zvishoma bika, dira kuva wakanaka mundiro.