Recipe halophytes pamba

On-bhegi, rinonaka chaizvo uye vade gobvu muto, akanzwa, zvimwe zvose. Asi kana ukaedza kubika munhu huya hunenge uye unovaka muviri kudya? Sarudza kubva Kusarudzwa vaibayira chero yokubika halophytes kumba.

Gadzirira kazhinji pamusoro pamawere muto uye hazvina basa chii: howa, nyama kana hove. Chinhu chikuru kuti akarirera. Nokuda kwayo arambe achirema halophytes kazhinji vaiona wechipiri pane wokutanga mundiro. Iyi tsika Russian dhishi. Achiri-bhegi dzimwe nguva inonzi makabheji, yakanga Akadzimwa pamwe fillers - nhindi dzenyama, Sausages, mbabvu, uye zvimwe zvinhu.

Chii aiitwa kasha pamusha pamazuva akare? Kuramba kubva rapfuura kudya nyama zvigadzirwa varimi kusanganiswa imwe muhari uye hari kana yakabikwa. Saka akaberekwa ari hodgepodge. Sezvo nguva yakafamba, mundiro rava nevakawanda pakati mamwe akaturikidzana chavagari Russia. Haana vasade kushumira kunyange mumaresitorendi uye chisvusvuro mapati.

Zvino, ari chaiwo yokuwana nokwedhishi anofanira kuvapo mhando ina nyama zvigadzirwa: Sausages siyana, hunovira uye zvakakangwa nyama, Sausages uye pickled kana munyu wemagaka uye pickled howa. The Zvinoumba halophytes chinosanganisirawo maorivhi, makerotsi, nemadomasi namatidza, hanyanisi, maorivhi. Zvinonzi akashanda pamwe yakashapa Cream uye ndimu. Usati kubika mundiro, unofanira kuunganidza zvose zvokubikisa.

Recipe halophytes kumba, uye nyore uye kunzwisisa panguva imwe chete. Saka kuti kutarira akafanana uchida nutritive uye zvishoma Spicy, zvakamisa hurongwa vanofanira kuva mugove, uye vakawanda vavo vari nani. Zvingava capers, uye ruomba, uye miriwo, uye zvinonhuhwira siyana.

Zvakanaka, zvino anotora pamusoro dhishi "Solyanka musha." The yokuwana kuti nyama muto. Cook nyama. Izvi zvinogona kuva brisket, mbabvu, tenderloin (nyama yenguruve, nyama - zvaunoda). Kana iwe akaisa nyama kubika, unofanira kudururira uwandu emura aunoda kuti Salsola. Wedzera mvura haina ndaizoitwa kuitira Nokutadzira yeshoko dhishi ichi ichokwadi. Decoction nyama, iva nechokwadi kuti atore muto uye kubvumirwa zvichitonhorera. Sausage (rakapfungaira) hamu, kutonhora nyama racherwa cubes.

Panguva ino, muto iri vakabika nembatatisi dziri zvidimbu. Kuwedzera kwairi chando maronda, uye ipapo pickled. Recipe halophytes kumba zvinoda kuti crispy, uyewo akasvuura. Vakabayiwa mukati rinoparadza uye kusvikira hafu pripuskayut muto.

Kubvisa hanyanisi yangu zvakanaka mumvura. Dry, shinkuem, tikashamwaridzana ruomba kutumira pani. Passeruem pasina zvinonhuwira uye tomato ava namatidza kuti nehanyanisi nyoro. On imwe chakabikwa pani furaya ari domatisi namatidza pamwe girisi kusvikira anoshandura ruvara kuti Orange-tsvuku. Sanganisa zviri zviviri hari imwe ugodira muhari apo kufashaira solyanka. Mushure maminitsi 6-8 kuti nehope nokuveza miriwo uye maorivhi (kana muorivhi) uye kubika kusvikira nounyoro. Pashure akatendeuka kubva mundiro kupa mumuto richadzipa kwemaminitsi mashanu uye akadurura pamahwendefa. In nomumwe wavo vakaisa ruomba ane mutete bande kuti ndimu. Saizvozvowo, kugadzirira hove uye howa halophytes, asi panzvimbo nyama ikoko dzaari ingredients.

Zvino tora aiitwa imwe hodgepodge kuti sauerkraut. Iyi haisi musaradhi, mumwe mukuru dhishi zvizere. Nokuti kwayo gadziriro utore kilogram sauerkraut, kushambidzwa nemvura nhatu (inotonhora) uye manikidzira. Mugango furaya semiring Mabumba huru imwe 2-3 zvipunu mafuta, attachable kwazviri sauerkraut uye furaya apo kudira howa muto nokuda munuhwi. Kuderedza makabheji kunodiwa hafu yeawa vayo kubika. Shure panguva iyi akaisa 450 g Hamu 350 g zvakakanyiwa namafuta nyama yenguruve, 100 g neimwe soseji uye nyama (chando, yakabikwa). Just cabbage kuwedzera 600 g nyama zvigadzirwa. Zvazvinosarira chete kuwedzera munyu kuravidza uye mhiripiri, uye mwaka nezvinonhuwira. Simmer mumwe maminitsi 30. Zvadaro akawedzera kuti sauerkraut zvakakanyiwa namafuta zvoupfu hwakatsetseka, sanganisa zvose uye kuramba vazvidavirire okuwedzera maminitsi 12 ari pasi kupisa. Shure panguva ino, isu dzinofamba kune skillet hodgepodge tumai muchoto kwemaminitsi 30. All hodgepodge Homemade sauerkraut zvinogona kushandiswa mundiro uye kushumira.

Dzidza kuti hodgepodge, nokukurumidza uchava kushamisa mhuri yenyu Bhaibheri nayo. Nakidzwa kudya kwenyu wose!