Muto nokuti zongzi: Quick

Kuti mukwanisi kuti chinonaka mukaravhani zongzi, iyo Amai yakabikwa? Chokwadi, huya hunenge mumuto. Achaita mundiro kunotonyanya zvinonaka. Ashandiswa akasarudzwa muto nokuda zongzi anogona masiki pokuperevedza ndiro.

Zvechokwadi, vakawanda zvose, tinenge tichiwedzera anovava ruomba zongzi. Neumwe wedu mukuru-navanasekuru. Asi iwe unogona kuwedzera yakasiyana mumuto nokuda zongzi. Cooking Recipes ichakurukurwa munyaya yedu.

mayonnaise

muto Izvi sechinhu chaiwo. Sei? Nekuti ayo sezvamunoita ndechokuti, ruomba yakashapa uye mayonnaise. Asi nyama zvinhu zviri kuwedzera kwavari.

Saka, kugadzirira kuti muto mayonnaise, unofanira:

• 100 ml mayonnaise imwecheteyo ruomba;
• mitema danda;
• magiramu makumi matatu pickled wemagaka imwecheteyo uwandu zvakaoma chizi (grated).

Sei vabika muto? First kusanganisa anovava ruomba uye mayonnaise. Zvadaro dimura kuti hanyanisi uye pickled wemagaka. Wedzera izvi zvose kune chena guru. Mushure kuwedzera akadzosera chizi. Sanganisa mayonnaise muto. All anogona kushandisa kuna zongzi.

muriwo

Kuti kubika, unofanira:

• radishes (zvidimbu gumi);
• sumbu neadhiri;
• munyu;
• 200 ml cream.

Melenko akatema radishes. Isai rakadzika mudziyo, wedzera anovava ruomba, munyu. Ikokowo unokanda wakatemerwa dhiri. Mutsai.

"Original"

muto Izvi zvichaita mukwanisi manakiro zongzi.

Nokuti gadziriro uchada:

• zvitatu zubochka hadiyo;
• 100 magiramu ose mhiripiri;
• munyu;
• mhiripiri (dema, tsvuku);
• . Yetea shuga;
• magiramu 150 hanyanisi.

First melenko Chop miriwo. Zvadaro kuizunguza ari oga mugaba. Kurudzirai kuti shuga, nezvinonhuwira. Dururirai muvhiniga. The Urume inofanira kufukidza zvinoriumba. Mutsai. Haazotisiyi marinate kwemaminitsi anenge makumi maviri.

"Fire"

Izvi Spicy domatisi muto dzingafarirwa vaya vanosarudza munhu achiwanza flavoured zvokudya inonhuhwira.

Nokuti gadziriro uchada:

• 100 ml nemadomasi namatidza;
• 150 Rine mamiririta "Chili" muto;
• 200 ml anovava ruomba;
• dema mhiripiri (pasi);
• boka dhiri.

Sanganisa domatisi namatidza, mumuto, yakashapa cream. Sasa zvose dema mhiripiri. Zvadaro kuwedzera mune zvakawanda wakatemerwa dhiri. Pashure mix.

Sou mayonnaise

Chiizve muto kubika zongzi? Somuenzaniso, Sou mayonnaise.

Dzokubikisa uchada:

• 3 tbsp. nezvirongo Sou muto;
• Art. nendiro vhiniga;
• Two spoon ose wetsanga hr .;
• 200 Rine mamiririta mayonnaise.

Vose zvakamisa hurongwa kuwedzera ari mundiro uye sanganisa.

Yakashapa ruomba negariki

Cooking kudiwa Chokwadi, anovava ruomba (250 Rine mamiririta), 3 zubochka gariki, mumwe pakati kadikidiki makerotsi.

How kugadzirira muto nokuda zongzi? Chokutanga, varikwizire kuti makerotsi ari grater yakaisvonaka. Kutamira imwe yoga mudziyo. Vanopwanya negariki, achiwedzera makarotsi. Zvadaro, muna chete mugaba, dira anovava cream. Sanganisai muto.

Siberian

Nokuti gadziriro uchada:

• 200 ml anovava ruomba;
• mazana maviri magiramu ose pickled howa (unogona kutora chero howa kana howa).

Bande howa melenko. Dururirai kuva mbiya. Dururirai anovava cream. Mutsai.

Muto nokuti zongzi pamwe dzekorianderi

Cilantro - chinonhuwira chaizvo wemiriwo. Hazvina kunyanya zvakanaka zongzi, kuti stuffing anoitwa umo kubva hove pemidengerero.

Dzokubikisa munoshaiwa:

• Two iwe. spoon mupunga vhiniga;
• Article matatu. spoon cilantro;
• Art. nendiro pickled Ginger;
• 4 tbsp. nezvirongo Sou muto;
• Six Art. nezvirongo yamafuta.

Cheka melenko Ginger, cilantro. Zvadaro kutamira chiduku mudziyo. Ikoko kuwedzera zvokubikisa yasara. Mutsai. Siya kuti richadzipa kuti muto nokuda zongzi inenge gumi - gumi maminitsi.

howa

Dzokubikisa uchada:

• Art. chipunu furawa;
• munyu;
• magiramu 150 hanyanisi;
• hanyanisi;
• mazana maviri magiramu manyoro howa;
• mhiripiri;
• 500 ml muto.

Chokutanga, dimura howa nehanyanisi. Zvadaro uzvitumire kuna chakabikwa mugango, furaya. Wedzera kuti furawa uye muto. After kwazvo. Simmer maviri pamusoro svikiro kupisa - maminitsi matatu.

Zvadaro wedzera miriwo, zvinonhuwira yakashapa cream. Ide muto. Pashure bvisa kubva pakupisa uye muchitonhorera.

Hungarian

Dzokubikisa uchada:

• 100 magiramu chehove huku nyama;
• mayonnaise (350 Rine mamiririta);
• magiramu makumi mashanu inonaka chili.

Kucheka pepper uye huku zvidimbu zvidiki. Zvadaro kuwadzana mayonnaise.

Refueling pamwe horseradish

Kugadzirira muto 'Mayonnaise ne horseradish, "unofanira:

• 20 Rine mamiririta ndimu muto;
• magiramu makumi mashanu apuro muto;
• 250 Rine mamiririta mayonnaise;
• magiramu maviri horseradish.

Sanganisa zvinhu zvose pamwe chete. Ndizvozvo, asi mumuto zvagadzirwa.

cheesy

Dzokubikisa uchada:

• yemasitadha (mbiri tbsp ..);
• munyu;
• 100 ruomba (fatter sarudza);
• mhiripiri;
• 100 magiramu ose chizi.

Tora saucepan. Dururirai ari cream. Shongai moto, kuunza mota apo kuramba kukonzera.

Zvadaro chendarira yacho chizi. Wedzerai kuna cream. Mutsai. Mirira kusvikira chizi chakambopfavisa, wedzera inonhuhwira, masitadhi. Mushure kurunga, uye kubvisa muto pakupisa kwezuva.

masitadhi muto

Nokuti gadziriro uchada:

• Two iwe. chipunu muto;
• munyu;
• 350 Rine mamiririta arohwa ruomba (35%);
• Art. l. grainy masitadhi;
• mhiripiri.

First kuwadzana muto uye cream. Shongai moto (chiripo), kumutsa dzose. Sasana nemvura. Uyai muto kuti thicken. Kurudzirai mu zvinonhuwira uye masitadhi. Sanganisa mukanyiwa. Kudzima moto.

bhurandi

Mukwanisi kuti zongzi zvinogona cognac mumuto. Kubatana uku muchafarira iwe.

Kuti agadzirire unofanira:

• 200 ml ruomba (25%);
• spoon pamusoro Sou muto;
• zvinonhuhwira;
• milliliters makumi mashanu bhurandi.

First kusanganisa kuti Sou muto, ruomba nezvinonhuhwira. Isa pamusoro svikiro kupisa. Manyukunyuku, ngaauye kuna pamota, wedzera bhurandi. Yakabikwa pasi gobvu kusachinja-chinja.

Muto pamwe kumini

Sanganisa mayonnaise (250 ML) pamwe kwekushinywa nekumini. Zvadaro vsypte pasi chili (1 hr. L.), Uye munyu. Mobva pizi allspice. Sanganisa zvakamisa hurongwa. Unogona kushandisa muto tafura.

Muto pamwe neadhiri

Kuti agadzirire unofanira:

• Art. chipunu furawa;
• munyu;
• mvura;
• hafu yakabikwa zai;
• 100 magiramu fennel;
• mhiripiri;
• Article 1.5. spoon ruomba.

Isai mugango ari ruomba furawa. Sauté. Wedzerai dhiri (wakatemerwa melenko). Musanganiswa akanga sanganisa nemvura kuti pakupedzisira haana mvura akafanana ari kwemashoko yakashapa cream. Kuvidza muto kwemaminitsi gumi nemashanu ari pasi kupisa.

Hafu mazai nenguvo dzakarukwa zvakanaka dimura. Kuwedzera mumuto. Zvadaro Stir mu zvinonhuwira. Ide muto. Zvadaro kudzima moto.

Bulgarian

Chiizve muto zvakanaka dzakadaro richinaka mukaravhani zongzi? Somuenzaniso, pamwe Bulgarian. Uye sei kuzviita? Izvi tichazviona kurondedzera ikozvino.

Dzokubikisa uchada:

• 100 ml domatisi puree;
• 350 Rine mamiririta mayonnaise (mafuta anosarudzwa vakazvimiririra);
• magiramu 150 celery.

Melenko dimura celery. Chiisei mundiro. Dururai mayonnaise. Kuwedzera puree. Sanganisa zvose zvokubikisa.

Tofu muto

Kuti agadzirire unofanira:

• Two iwe. zvipunu grated horseradish uye ndimu muto sezvo zvikuru;
• Article matatu. spoon muriwo mafuta;
• munyu;
• 250 magiramu ose tofu.

Chop ari tofu, wedzera zvokubikisa yasara. Mushure nokungwarira whisk murwiyo yacho chisanganiso. Somugumisiro, vanofanira kuwana homogeneous guru.

waini tsvuku muto

Nokuti gadziriro uchada:

• magiramu mashanu wetsanga, neshuga;
• 300 Rine mamiririta mayonnaise;
• 100 ml waini tsvuku.

The mhosva nyunguduka shuga. Akaisa ari oga mbiya yacho mayonnaise, masitadhi. Zvadaro kudururira waini. Nyatsosanganisai.

Spicy

Kuti tigadzirire ichi Spicy muto, unofanira:

• 100 magiramu of yakabikwa kana zvomumagaba howa;
• magiramu 150 mazai tsvuku uye yakabikwa kuti shrimp;
• 600 Rine mamiririta mayonnaise.

Melenko dimura howa uye shrimp. Tora saucers, kuchinja ikoko. Mobva dzvuku caviar. Dururai mayonnaise. Sanganisa zvokubikisa.

hanyanisi muto

Kuti agadzirire unofanira:

• magiramu mazana matatu hanyanisi;
• Art. chipunu furawa;
• Two iwe. spoon ruomba zvakafanana domatisi namatidza;
• mhiripiri;
• 500 ml muto;
• munyu;
• hanyanisi.

Fry mu ruomba, furawa uye wakatemerwa hanyanisi. Dururirai mu muto. Kutama (kunodiwa nokungwarira). Pashure kuwedzera Pasta, miriwo uye zvinonhuwirira. Yakabikwa pasi gobvu kupfeka ezvinhu.

Muto pamwe ruomba

Nokuti gadziriro uchada:

• 200 magiramu manyoro howa;
• clove pamusoro hadiyo;
• mhiripiri;
• 370 ml ruomba (fatter sarudza);
• Lemon svuura;
• Article matatu. spoon ose ruomba chizi uyewo (zvikukutu, grated);
• nutmeg.

Tora chakabikwa pani vaine kumativi. Isa ruomba ipapo, howa, wakatemerwa dzakarukwa zvakanaka. Fry miniti. Mushure dira ari ruomba, Stir ari zvinonhuwira negariki (yakapwanyika).

Mutsai. Tomita zvinoumba pamusoro yakaderera kupisa anenge makumi matanhatu seconds. Zvadaro kukandira chizi (grated). Kumirira kusvikira urwa, ipapo bvisa kubva pakupisa vakawanda.

Muto pamwe maorivhi

Zvino udza sei kugadzirira domatisi-negariki mumuto pamwe maorivhi. Tanga wachenesa ganda ane churu kuti domatisi. Zvadaro muchikuya navo zvokudya processor. Dimura imwe hanyanisi. Fry mu ruomba (muna 3 tbsp. Muriwo nezvirongo). Ikokowo unokanda munhu anodzvinyirirwa negariki clove.

Mozoisa domatisi puree, shuga uye munyu (a yetea). Zvadaro, kukanda kwekushinywa hot. Kuunza kufashaira vakawanda. Zvadaro, pasi chifukidziro anenge gumi nemashanu maminitsi.

Zvadaro dimura maorivhi kubva muchirongo. Sanganisa navo nemadomasi uremu, wedzera spoon maviri wakatemerwa parsley uye chizi (grated) "Parmesan".

Mushroom Cream

Mugango, vazvinyause ruomba (matatu Art. Nezvirongo). Wedzera matsva howa (200 g), racherwa zvidimbu. Fry pamusoro svikiro kupisa anenge makumi matatu seconds. Mozoisa yakapwanyika clove pamusoro gariki, mhiripiri, nutmeg, ruomba (hafu mukombe), mumwe yetea kuti ndimu svuura. Fry kwemaminitsi maviri. Mukuita dzivaidza. Pashure kuwedzera zvakawanda grated chizi (3 tbsp. L.). Fry kwemamwe maminitsi maviri unosvikirwa kupisa.

Pakupedzisira, duku

Zvino kuti munoziva kuti mumuto nokuda zongzi. Recipes nyaya yakasiyana isu akatarisa. Naizvozvo, tinotarisira kuti mumwe nomumwe wenyu uchagona kusarudza vega yakakodzera mumuto.