"Muromo wegondo" (tomato): kuongorora uye kukura

Tomato "muromo wegondo" yakakura munyika yedu nevanamwene vakawanda vemaguta ekumusha. Akaita mararamiro aya pamusika munguva pfupi yapfuura, asi atokwanisa kugona kukunda zvikuru pakati pevagari. Yakave yakagadzirwa nevafudzi vekumbeka kunyanya yekurima muSiberia. Iko ndiko kuti, ma tatei aya anonzwa zvakanaka munguva pfupi yezhizha uye kazhinji chando chemapapiro. Panguva ino, "gondo rinoputika" rakasiyana rinozivikanwa muRussia seimwe yezvakanakisisa. Nezvekutarisira kwakanaka kwake, uye taura munyaya ino.

Nyanya "muromo wegondo": tsanangudzo yemhando dzakasiyana siyana

Chokutanga, ngationei kuti ma tatei akanaka sei anotarisa uye kuti zvii zvavari. Mukuru "gondo runyanga" zvinomera zvinogona kusvika munzvimbo dzakakwirira dzemamita matatu kusvika ku1 kusvika ku1 m. Zvimwe zvakasiyana-siyana zvematato ezvipembenene ndeye chimiro chisina kujairika chemichero. Zvishoma nezvishoma mavara machena ane mhedziso yakapinza, iyo inenge yakafanana nemhino yegondo. Nyama yezvibereko zvei tomato yakaoma zvikuru. Saka, ivo vanozivikanwa nekushingaira uye vanogona kushandiswa pakutsvaga.

Ukuru hwechibereko kunobva pane fruiting phase. Mukutanga "muzungu" tamato zvakakura zvikuru - vanogona kusvika kuhutsetse hwema 800 g. Mukati yechipiri, ivo vaduku zvikuru - rinorema kusvika ku 400 g.Kunakidza kwakanakisisa kwemaspibheri tsvuku nyanya ndizvo zvinogadzirisa muromo wegondo. Unhu hwemhando dzakasiyana-siyana, dzakapiwa nevarimi vemotokari yeRussia, hazvizivikanwi mune izvi - nekuda kwemashizha nemichero mutsva, michero inotapira nemafadza anokonzerwa nemasikirwo akakodzera zvakakwana zvakakwana.

Kukurira tomato "muromo wegondo" inogona kunge iri mumagetsi uye muvhu rakavhurika. Zvisinei, sezvo iyi tomato haisi yezvokudya-mapurisa, kazhinji inodyarwa pamibhedha. Zvibereko zvezvakasiyana-siyana ndeye 10-15 kg / m2.

Mhinduro dzevarimi

Mhando dzakasiyana-siyana "muromo wegondo", sezvatotaurwa kare, ndezvetsva. Zvisinei, varimi vakawanda vemari vakatozviongorora pane nzvimbo dzavo. Kutarisa nekuongororwa, kana kukura kwete dambudziko rakananga kune vagari vemazhizha, haaununuri. Mushure mezvose, yakatorwa ichifunga nezvezvimwe zviitiko zvemamiriro ekunze eSiberia. Ogorodnikam munharaunda iyi, uye vagari vemumaguta ekumusha kwepakati peboka reRussia "muromo wegondo" - tomato, maitiro pamusoro pezvakanaka chaizvo-akawira murudo. Kunyanya, maonero akanaka pakati pezhizha vemuzhizha zvakagadzirisa zvakananga nezvekunakidza kwehutano hwei tate. Zvinotendwa kuti munyaya iyi zvibereko zve "muromo wegondo" pane imwe chiyeuchidzo che "unoziva mwoyo" unozivikanwa. Iyo tomato yezviyo zvakasiyana-siyana zvinokurumidza kukurumidza kudarika dzimwe dzakawanda, iyo inonyanya kuzivikanwa nevanini vemaguta ekumusha.

Kana kuri kukwidza, maonero panyaya iyi pakati pevarimi vemombe inosanganiswa. Kune rumwe rutivi, zvichienderana nehuturu hwakakura, zvibereko izvi hazvina kupera zvachose panguva yekupisa kwehutano uye kuramba uchitaridzika mumaruva gore rose. Kune rumwe rutivi, nekuda kwehukuru hwavo hukuru, kazhinji kacho havatongopfuuri pamutsipa wekwanisi. Nokudaro, munyu uye marinate kunyanya tomato wechikamu chechipiri che fruiting. Kana iri yekugadzirwa kwemarudzi akasiyana-siyana ema pastes, "mwenje" uye caviar, yakadaro yakakodzerwa nekunamatira kwakadaro.

Kunyanya kurumbidza matamato "muromo wegondo" uye nokuda kwezvibereko zvakakura. Zvimwe zvipingamupinyi pakukura izvi zvakasiyana-siyana zvinopiwa kuvarimi nekuda kwemuviri wavo wakaonda. Masango makuru anofanira kusungirirwa.

Mbeu kugadzirira

Zvadaro, ngationei kudyara uye kukura tomato "muromo wegondo." Mbeu dzeizvi zvakasiyana siyana dzinofanira kutanga dzakasungwa. Kuti uite izvi, isa chigamba chemucheka mutsvuku pane saucer, shandisa mutsara usina simba we "Epin" uye uise kunze kwekudyara. Kudzvara mbeu zvinowanzopera mushure maawa makumi maviri nemaviri. Yakareba mumvura havagoni kusiyiwa, zvisinei ivo vanogona kuvhiringidza.

Kudyara mbeu mumabhokisi

Midhi-yekare matamate akakura "muromo wegondo", tsanangudzo yaro yakapiwa pamusoro, nenzira yakakura. Dyara mbeu mumabhosi pakati peMarch. Muvhu rakazaruka michero yakasimwa, inosvika makore makumi matanhatu-70. Iyo ivhu rinofanira kuve risina kubviswa mawere musati rasara. Zvinhu zvakasimwa zvinotanga kuiswa. Simbisai mbeu mubhu rinenge masendimita 1. Chikamu pakati pemiti inofanira kuva 1 cm, pakati pemitsara - 3 cm.

Mushure mokudyara, bhokisi rinoiswa munzvimbo ine rima (ine ushuhuro hwe20-25 g.) Uye yakafukidzwa nechidimbu chegirazi kana firimu. Pangosvika mafuro emamatata, simba racho rinogadziridzwa kuhwindo rewindo. Ichokwadi kuti micheche inoda kunwa mvura nguva dzose. Pakutanga, ita izvi zvakanakisisa ne spray.

Mbeu yembeu

Kuiswa kwevaduku tatei mumakapu kunoitwa pakarepo mushure mekunge vane mavara maviri chaiwo. Maawa mashomanana kusati kwaitwa, ivhu riri mubhokisi rinonyatsopera. Mumikombe iyo isati yatanga kuisa musanganiswa wehutu, peat uye jecha. Inofanira kunwa mvura nechinangwa chisina simba che potassium permanganate. "Muromo weEgondo" - tomato, kugadziriswa pamusoro pezvakanaka chaizvo, zvisinei, kufanana nehupenyu hwose, hazvisi zvekare zvinopesana nezvirwere zvefungal.

Zvirimwa zvakabviswa kubva pasi ne spatula yemapuranga kana mazino. Bata michero neminwe yako isina kuwanikwa haifaniri kukurudzirwa. Ichokwadi ndechokuti kutonhora kwemhinzwa kunopfuvura zvakanyanya kupfuura kutonho kwemaoko evanhu. Nokudaro, mbeu dzinosangana nekushungurudzika kwakanyanya kubva kunopisa. Pamaoko kusati kwasarudzwa zvakakodzera kupfeka zviduku zvekotoni magasi.

Kudyara kunoitwa sezvinotevera:

• Munyika mukombe inoitwa lunochka;
• Mvura shoma inodururirwa mariri;
• Kupfuurira mumunda unoiswa zvakanaka mbeu (cotyledonous mashizha inofanira kugara pamusoro pepamusoro).

Mushure mokudyara, pasi rakapoteredza michero inofanira kunge yakanyonganiswa. Kuwedzera kune ivhu rinonwisa, uye makapu ane michero yakatamiswa inoiswa munzvimbo ine rima. Mushure mekunge michero inotorwa, midziyo yacho yakadzoserwa zvakare pahwindo.

Nyanya "muromo wegondo": kukura

Shandurai miche yematato ezvimhando zvakasiyana pamabhedha akabatanidzwa ne humus (1 ibakure pa 1 m ² ). Pakati pemiti yacho inobva kure nemamita 50 cm, pakati pemitsara - 80 cm.

Kupfuurira kuchengetedza tatei "muromo wegondo" zvakafanana neyimwe mikoko yakakura. Iyo ivhu pasi pemiti yacho inogara yakanyoroveswa, kwete kubvumira kuti iome. Mushure mekunge umwe neumwe achidiridza ivhu rinosunungura. Sirai tomato "muromo wegondo" katatu nenguva.

Mushonga wekutanga unogadzirwa mavhiki mashomanana mushure mekudyara. Munyaya iyi, mullein inowanzoshandiswa. Chechipiri, tomato inoberekwa panguva yeivary. Muchiitiko ichi, zvakanakisisa kushandisa zvakakosha zvakapfeka kupfeka kwemasamati. Kwenguva yechitatu, manyowa anoshandiswa kana michero ichioneka. Mhinduro yakanakisisa munguva ino ichave iko kushandiswa kwepamusoro pombiyasi.

Tying

"Muromo weEagle" - tomato (kugadziriswa kukubvumira kuti uzvitonge semumwe wemhando dzakasiyana-siyana dzekuSiberia), iyo, sezvatotaurwa, ine tsvuku shoma. Mukuwedzera, michero yematamato acho makuru, uye pamusango ivo kazhinji vari vazhinji. Saka, zvinomera zvinofanira kusungirwa. Zvingava zvakanakisisa kuronga kuti ivo vaite trellis chaiyo. Nekugadzirisa kwayo pamwe nemiganhu yemubhedha, mbiru dzemapopu kana mapuranga zvinotenderedzwa uye zvakabatanidzwa kubva kumusoro nechepamusoro. Kuperera kwehurefu hwose hwehumwe hwakagadzirwa neU, mitsetse yecambo yakatambanudzwa. Nharaunda pakati pavo inofanira kuva ye 30-40 masikati. Unogona kutora nzvimbo yetambo uye inowanzo twine. Isai ma tomato kune trellis zvakanyatsonaka. Iwe haugoni kufambisa tsvina kana kuti inomera.

Pasynkovanie

Kuti uwane kukohwa zviri nani matorosi "gondo gomba" rinofanira kuumbwa. Pasynkovanie anotanga kuita munaJuly ne periodicity kwemazuva gumi. Kana iyo yakagadzirwa inoitwa muzvikamu zviviri, siya imwe nzira mumasipirasi emashizha pasi pekutanga inflorescence.

Kushandisa kwekusimudzira

Vabatsiri vanobatanidzwa mukuberekorora kwezvivaraidzo vanorayirwa kushandisa nzira dzakakosha dzokukura nadzo apo dzichikura.

"Muromo wegondo" - tomato, kukohwa kwaro kwakanaka - iwe unogona kutanga kunwisa zvinokurudzira mumicheu. Muchiitiko ichi, mhinduro yakanaka kwazvo ichava kushandiswa kwechigadzirwa "Atambi". Mushure mekushandiswa kwayo tomato thicken uye kusimbisa tsvina. Kushandiswa kwegadziriro yezvirimwa kunoita kuti zvikwanise kuwedzera muchero wemiti yevanhu vakuru nekusvika 20%.

Kunwa mvura 1.5 mita yechigadzirwa yakanatswa mumvura yakawanda. Nguva yokutanga ivhu riri mubhokisi rakanyorova mushure ma 3-4 mashizha anoonekwa pamiti, yechipiri uye yechitatu - nechitanhatu chevhiki.

Miti yevanhu vakuru mumibhedha inogona kudururirwa "stimulant tomato". Izvi zvinoitwa kamwe chete mumwaka. Chigadzirwa chacho chinoderedzwa muhuwandu hwe 50 ml pa 10 malita emvura. Chiyero chekusimudzira chinowanikwa chichave chakakwana kune zana yekudyara.

Sezvaunogona kuona, matamato akasiyana-siyana "muromo wegondo", kuongororwa kwazvo kwakanaka, kusinganzwisisiki uye nekukura mumamiriro ezvinhu akaoma emamiriro ekuRussia hazvisi zvakaipa. Haatyi mazaya, uye michero yake inoratidzika nekungonakidza kunakidza maitiro. Muchiitiko chekuti ma tomato munguva yemwaka achapiwa kunyatsotarisirwa, vanozofadza vadzidzisi vavo nekukohwa kwakanakisisa.