Mukanyiwa yokuwana nayo muffinit zviitiko zvose

Fresh pastries rudo kwete chete vana, asi anenge vakuru zvose. Appetizing pakati pemabhanzi achava Kuwedzera kukuru tea kofi. Vanogona kunyatsova nyore, pasina yokuvirisa, uyewo inonaka uye nyama, siyana mumakomba - zvose kunaka uye zvokunwa. Ivo varipo mune zvinenge cuisines zvose zvenyika! Kubika pachako inonaka mukanyiwa kuti mabhanzi chaizvo nyore, kunze, vanoda chete rakajairika zvigadzirwa iripo pamba ose kwaari.

Mukanyiwa yokuwana nayo chingwa mabhanzi inosanganisira 0.5 litres mukaka, 1,2 makirogiramu furawa gorosi, kavha yacho yaoma mbiriso 2 zai, ruomba keke margarine kana ruomba, shuga girazi. Kutanga unofanira zvishoma kupisa mukaka uye wedzera mbiriso uye 0.5 ipapo furawa uye kanya mukanyiwa. Kukwanisa naye aiswe mundiro mvura inodziya, kufukidza nejira uye siya kwemaminitsi anenge 30. Mukanyiwa inofanira kuwedzera inzwi rayo nehafu. The bika wedzera shuga uye Nyatsosanganisai, pashure pake - kubva ruomba kurisanganisa, zvakare. Zvadaro wedzera mazai sanganisa, ipapo unofanira kudururira yasara furawa uye kanya mukanyiwa. Furawa vangada zvishoma zvichidzika. It hunoenderana badzi unhu wayo. Mukanyiwa vauye kure nyore noruoko. Kuramba mukanyiwa yokuwana nokuda muffinit, unofanira uzviise mugaba pamwe noushamwari nzvimbo inenge awa, saka rwave nguva kukwira zvakanaka. Nokusaswa anogona kutora shuga nesinamoni kana shuga uye Poppy mbeu. Vari kusanganiswa kapu. Pfungwa iyoyo, chii chichakurukurwa kumwaya mu mabhanzi, kunobva chete pamusoro hositesi uye wake kuravira zvavanosarudza.

Nokuti zvivanakire pokukungurutsira Finished mukanyiwa rakakamurwa 3 zvakaenzana nhengo. Tikaisa hoko patafura uye unofanira kusasa zvishoma furawa. Nemhaka iyi nokukurumidza bvunzo nokuti muffinit haangazorori kuramba, uye uchatikungurusira kunze nyore uye nyore. The zvichiguma rukoko inofanira kuva mukobvu kupfuura 0.5 cm. Kusaswa zvakawanda pamusoro wayo akagadzirira upfu, uye zvadaro chitanga kumonera mumupumburu. Micheto zvinofanira zvakanaka zaschipnut kuti arege kuwa kunze panguva kubikira. The zvichiguma rwakapetwa anofanira racherwa zvakaenzana nezvidimbu makubhiti anenge 4 cm uye panguva iyoyo mumwe wavo ane incision kumusoro kwete kugumisa uye arubvise. Kubika tireyi, vaname namafuta, zvino isa zvinyoronyoro nayo akakungurutsa uye ngavagadzire kumira kwemaminitsi 20 panguva ino zvakafanira kudziyisa muchoto kuti 200C, uye uvaite ikoko anenge 25 kwemaminitsi. Pakangotanga kubikira anova yendarama mashava, zvakakodzera kubvisa muchoto. The zvichiguma mabhanzi anofanira akapeta kuva mundiro uye vhara nejira kuichengeta zvinyoro uye akapfava kwenguva refu.

Chimwe aiitwa mukanyiwa akakungurutsa akakodzera kunwa tii panguva muLent. Izvi zvinoda mafuta mukombe muriwo, 1,2 makirogiramu furawa gorosi, yetea munyu, mbiriso, 2 mukombe nemvura inodziya. Zvakakosha kuti kusanganisa furawa, mbiriso, munyu uye kuwedzera mvura inodziya chete uye mafuta muriwo. All zvokubikisa yakasananiswa kwazvo kuti pave homogeneous mukanyiwa. Kukwanisa naye kufukidza nejira akaisa noushamwari nzvimbo. Mukanyiwa inofanira kuwedzera vhoriyamu nehafu, ipapo chibhakera naye zvakare uye akaisa shure noushamwari nzvimbo sezvo mukuru. Pashure vaiitawo pamusoro mukanyiwa wechipiri rwuchipeterwa akaenda inotungamirwa upamhi isingadariki 0.5 cm. Pamusoro rinogona kusaswa hanyanisi. The zvichiguma rukoko rinofanira kungoitwa bwendefa uye ipapo racherwa duku zvakaenzana zvidimbu. Kucherechedza mukanyiwa yokuwana nayo chingwa mabhanzi, vanofanira kubika anenge 20 maminitsi ari tembiricha kuti 200 C. The zvichiguma kudya kunogona mudye pambiru. Pakati pemabhanzi muri zvakasikwa dhizeti, pane zvizhinji kwavari, uye vanogona kushandiswa pachinzvimbo zvatinosiita chingwa ndiro zvose. Kugadzirira muffinit iri nyore chaizvo, asi zvinotora nguva refu. Hositesi vanoti kuguma mugumisiro ndewe kuti kumirira iye! Kudya kwakanaka!