Mare mukaka - chii? Production koumiss, ayo ehupfumi

Mare mukaka - chii? Pindura mubvunzo uyu asingagoni vose. Saka, nyaya pasi, takasarudza ndimutsaurire iyo nyaya.

tsananguro

Mare mukaka - chii? Ndiro zita chinonwiwa, iro rinobva Turkic shoko qımız. Zviri lactic iine acid mvura akawana kubva hachi mukaka somugumisiro nedoro uye lactic iine acid chinovira kushandisa mbiriso, acidophilic uye Bulgarian lactic zvimiti.

Mare mukaka - kunwa whitish, frothy, aine yakashapa-inotapira kuravira. Zvichienderana nguva mbiriso adzo uye zvinhu kuti kusika chigadzirwa vakachiwana zvakasiyana. Dzimwe nguva pane hachi simba, rurefu zviri doro. Mushure kushandiswa kwayo munhu anogona kudhakwa kana kuenda yaifara-vakadhakwa mamiriro.

Uyewo kazhinji hachi inodzora kuchizorodza, kunyange ane chiedza hypnotic kushanda.

Nhoroondo chiitiko

Kokutanga musha hachi vakatanga kugadzirira madzinza anongofamba ose Mongolia uye Central Asia. Zvisinei, kutaurwa kwokutanga kungoda kushandisa zvokunwa ichi dzinoenderana Copper Age.

Maererano nevanyori venhau dzakaitika, mumupata Susamyr uchapupu domestication namabhiza akawanikwa, uyewo nematehwe muhomwe zvakaitwa mbudzi namatebwe, umo tichingoda bhiza mukaka.

A nzira kugadzirira chinwiwa vaiona muArabhu akaramba kwemazana emakore uye vakapfuura pasi kumarudzi namarudzi.

The kutaurwa koumiss rokutanga kwazvo anogona kuwanikwa rekare wenhoroondo wechiGiriki Herodotus. In muitiro kutsanangura vaSitiya upenyu, akandiudza kuti vaiva zvokunwa akanga vakazvigadzirirwa Iwo hachi mukaka zvakadzama emapuranga tubs.

drink Features

Chokwadi kuita chinhu hachi, anozivikanwa nevakawanda. Asi kwete vose anoziva ehupfumi vari pakuona drink ichi.

Panguva chinovira hachi mukaka mapuroteni iri dzikwanise nyore digestible zvinoriumba, uye lactose - kupinda carbon dioxide, panyaya iyi, lactic asidhi nezvimwe zvinhu. izvi zvose zvinoita hachi ane zvikuru, nyore digestible, zvinakidze.

Maererano nenyanzvi, zvokunwa ichi rine 0.2-2.5% panyaya iyi. Kazhinji zvinoitika simba chaizvo hachi. Muchiitiko chino, izvozvo ingasanganisira anenge 4,5% doro.

The Kazakhs pane nzira rokugadzirira akasimba zvinobata. Kazhinji, doro tigutsikane mairi 40%.

mamiriro

Chero fuma rine chigadzirwa mu mubvunzo? Koumiss hachi yakapfuma mavhitaminzi B1, B12, B2, C, pantothenic inouraya, folic acid uye biotin.

Sezvataurwa pamusoro apa, chinwiwa ichi zvinoberekwa chinovira mukaka pamwe lactic asidhi utachiona uye mbiriso. Ivo synthesize mavhitaminzi C uye B kuumba doro uye kusunungura carbon dioxide, izvo zvinoita kuti kuwana imwe effervescent kunozorodza chinwiwa.

ehupfumi kumys

Maererano nemishumo nyanzvi, vaiona chokunwa ane raidudzwa Anti-microbial basa. Izvi imhaka pamberi asingaurayiwi zvinhu izvo neve tusingaoneki panguva chinovira.

Mare anewo muviri rinokosha uye kunomutsa zvinokosha utachiona pezvakaitwa mumuviri. Nokuti kuti zvokunwa rine carbon dioxide, doro uye lactic acid, izvozvo kunonatsiridza kugaya uye excites rwatata.

Inorwisa mabhakitiriya zvinoriumba kumys kuwedzera kurwisa vanhu zvirwere zvakasiyana-siyana, uye lactic asidhi bacteria kuvandudza intestinal microflora, kudzvanyirira payo putrefaction zvose.

With Kushandiswa chinwiwa ichi nguva dzose murwere havi hwakavandudzika uye digestibility kwemafuta uye mapuroteni, kurema inowedzera. chigadzirwa ichi anokwanisa kutsiva hydrochloric acid, kana kuti hazvina kukwana mudumbu mukati.

koumiss kurapwa zvinowanzodavirwa kushandiswa mune dzimwe nzira tibhii, kurasikirwa kushumba pashure inoremadza zvirwere, kurwara mudumbu uye kupererwa neropa.

The kushandiswa mushonga

Mare mukaka - chii? Nei drink ichi yakakurumbira zvakadaro? The chokuti chigadzirwa ichi ane raidudzwa kuporeswa ehupfumi.

For kukamura uchishandisa kushandiswa zvinobatsira kubvisa chinwiwa pus uye muchikuvadza chingamubatsira.

Kuchirapa drink koumiss zvinofanira kuitika munhu purogiramu nomumwe. Muchigamuchira chinwiwa kuti rakakamurwa 6 nguva (100 kana 50 ML), zvishoma nezvishoma zvakakodzera kuunza zvachose zuva nezuva Vhoriyamu 2.5 litres.

Koumiss vanofanira kunwa kamuri tembiricha, nokutsanya, zviduku sips. Zvadaro, kunwa pashure achitora maawa 1.5 pashure zvemangwanani uye zvemasikati, uyewo maminitsi 60 vasati chirairo. Ndisati ndarara, yakadaro chigadzirwa haatori.

umboo

Zvino kuti munoziva ehupfumi vane hachi. Chii, tiri akaudzawo pamusoro. The drink inoshandiswa chakakuvara, tibhii, gastritis, kupererwa neropa, pancreatic zvirwere kenza, neurasthenia, sefivha zvemwoyo. Rinoshandiswawo kurapa mhuka maronda uye dyspepsia.

Contraindications

Chii nhare anogona hachi? The dhigirii chinonwiwa kunoenderana nzira gadziriro yayo. Chero zvazvingava, rine doro nezvimwe acids. Saka, hazvina akakodzera gastrointestinal nezvirwere rikwanise pachikuva, uyewo lactose kusawirirana uye chinwiwa rose.

kugadzirwa koumiss

Kuti agadzirire hwakadaro chinwiwa yemanyorero kushandiswa hachi mukaka. Zvisinei, mune zvimwe zviitiko, chigadzirwa ichi yakaitwa kubva mhou kana mukaka wembudzi.

Maererano vagadziri vayo, kuti hachi zvinofanira milked nenguva zvikamu muawa rimwe. Izvi imhaka ndechokuti zamu mabhiza diki, uye mumwe kukama anogona chete kupa 1 L mukaka. Saka, nokuti yose zuva riri kuenda anenge 5 litres zvinokosha zvokunwa.

Tabhu, kana inonzi cask, izvo zvakakodzera kuti kurova mukaka, iri tapered zvichikwira cylindrical mugaba ane dhayamita 40 masendimita uye 1 M kureba, izvo akavharwa nebutiro pamwe buri diki iri muzinda whisk.

Asati Pakugadzirira kunwa ari hachi mukaka kunodiwa kudira zvishoma vakasara koumiss. Pashure paizvozvo, mukati memazuva maviri zvokubikisa kugara dzakazungunuka. Dzimwe ari tabhu kuwedzera bande pamusoro pickled bhiza mafuta. Izvi dzinopomhodza yeshoko uye mafuta zviri chigadzirwa inowedzerawo.

Nguva nenguva keg nokuti chinovira koumiss vakasununguka zvachose. Rakanga zvakanaka kushambidzwa, zvakazorwa ruomba vaiputa mukati. Kana aisvuta meadowsweet shinda yemanyorero kushandiswa, uye kuvesa rinoitwa Birch omuti.

Mare mukaka ndiko chete "urarame." hazvina pasi okuchengetera-refu. Nematambudziko mukugadzira, richizadza uye kuchengetwa, uyewo matambudziko pamwe kukama mares kuti zvokunwa ichi dzinodhura zvishoma uye zvakafanana.

Zvino, vamwe Entrepreneurs inobereka chigadzirwa ichi muhombodo uye akazvitengesa kuburikidza chitoro ngetani. Zvisinei, zvinofanira kucherechedzwa kuti unhu, zvakanakira uye yeshoko zvokunwa ichi rakanyatsojeka muduku pakutanga koumiss.

Kymyz kurapwa

Zvino, unoziva, kubva chii chinoita hachi. chete hachi kuti kushandiswa yepakutanga uye zvinovaka zvinobata mukaka. Kukundikana izvi, unogona anoshandawo mbudzi kana mhou. Zvisinei, palatability uye muviri Kukosha chigadzirwa akadaro dererei zvikuru.

Mare mukaka, kubva hachi mukaka, zvinoitika kuti saka chinobatsira kuti ari kushingaira kushandiswa kumysoterapii. Zvinorehwa ichi vezvokurapa nzira iri rokugovera chokunwa matsva zvinobata munhu purogiramu nomumwe. Kazhinji iri pamwe climatotherapy (semuenzaniso, musi chaiwo kurwa plesieroorde).

Kana kymyz zvakakodzera kuti kuderedza muviri kukosha chikuru kudya. Izvi zvinoitwa kuitira kudzivirira redundancy simba.

Sezvo chikazozikamwa, wokutanga kumysolechebny uyai yakavhurwa muna 1858 pedyo Samara. Takarongwa kuti dzisina Dr. N. mhando yakadaro V. Postnikov. Iye mashoko matatu chete kutaura nheyo zviito inotonhorera ichi uye chishamiso chacho "unoifunda, Kunozorodza, rinosimbisa."

A shoma kumysolechebnitsy pashure akavhurwa Buryatia, ari Volga nharaunda, Kyrgyzstan uye Bashkortostan. Zvinofanira kucherechedzwa kuti chigadzirwa rakatangwa muna vanhuwo muzvipatara evamwe nharaunda.

Hazvina chakavanzika akarwawo kumysoterapii A. P. Chehov uye L. N. NdiTolstoy.

Pari zvino pane mashoma huripo nzvimbo utano, vanoita kumysoterapiyu. Vari iri munharaunda Bashkortostan (semuenzaniso, "Yumatovo" uye "Safuroni").

To muchidimbu

Sezvaunogona kuona, hachi mukaka - hakusi chete inonaka uye zvinozorodza zvinobata, asiwo unobatsira chinamatidzwa. Utenge ari muchitoro, vose anogona. Zvisinei, zvinofanira kucherechedzwa kuti hachi kugadzirwa maindasitiri dzoga, uye kudirwa girazi kana mapurasitiki hombodo, zvakasiyana yekudyidzana kubva chipo hachi chigadzirwa iyo rikarasika nguva refu mune tubs.

Kutora chokunwa ose zuva, iwe saturate muviri pamwe mavhitaminzi, mamineral zvimwe zvinobatsira zvinhu. In inopisa ekunze ari hachi zvinozorodza chaizvo, anopa simba uye simba. At kushandisa simba chinwiwa zviri kukwanisa sei nedoro.

Varwere vazhinji Nokuda koumiss vakaporeswa pamusoro tibhii uye kupererwa neropa. Uyezve, chigadzirwa ichi ari kushingaira kushandiswa nevaya kutambura dysbiosis. Pashure hachi anokwanisa kudzorera chakaipa intestinal microflora. Nenzira, chinowanzoonekwa kushandiswa hangover. In ichi hurumende hachi kwete chete hakubvisi nemusoro, asi simba uye quenches nyota.