Mackerel, pickled mune nechirongo nehanyanisi: resipi

Mackerel pasión - imwe hove zvikuru kuwana uye nekaupenyu chipa. Zvakanaka kuti zvinokwanisika kushandisa kwete chete kune mhuri manheru, asiwo mutambo patafura. hove iri mberi zvakanaka yakachena miriwo Salad uye akabika matapiri. It kushumirwa zvimedu zvakakangwa kana aisvuta. Asi zvinoitika zvikuru zvinonaka mackerel, pickled nehanyanisi. The yakanakisisa Recipes rokuzvigadzira yayo zvichakurukurwa munyaya ano bhuku.

Option pamwe makerotsi

Maererano resipi ichi rinozobudawo huya hunenge chaizvo mukaravhani nezvikafu zvishoma. Richava akanaka kuwedzera mhuri chisvusvuro. Kugadzirira kubvira nyore mari zvinhu, zvakawanda zvacho nguva dzose aripo mhuri imwe neimwe. Sezvo mackerel pasión Marinated muhari pamwe hanyanisi yokubika chinogona kuonekwa pazasi, ndizvo chaizvo kwenguva refu, iva nechokwadi kuti asati kutanga muitiro kuti paruoko ndiye zvose zvamunoda. Pakadaro, unofanira:

• Major mackerel pasión.
• A spoon yomunyu neshuga.
• Mumwe kerotsi uye hanyanisi.
• Yetea neadhiri mbeu.
• 500 milliliters mvura.
• 5 spoon 9% vhiniga.
• 8 pizi dema mhiripiri.
• 4 clove.
• Hangaiwa welaurel mashizha.

Nemhaka yokupedzisira maviri zvinoumba mudzimba mackerel pasión Marinated pamwe hanyanisi uye vhiniga, anowana yakasiyana pakubika uye zvakanaka. Avo havadi clove, inogona kurumbidzwa kuti kuderedza uwandu hwaro kana kunyange kurambidza kushandiswa zvinonhuwira izvi. Kana lavrushki, pane yose mashizha anogona kutora pinches matatu pasi inonhuhwira.

Description acho

Chokutanga, tinofanira kutanga achigadzirira marinade. Kuti aite izvi saucepan akazadzwa inodiwa yakawanda mvura, wedzera munyu, shuga, uye zvinonhuwirira. Ikokowo kutumira hafu-zvindori hanyanisi uye twakadai zvidimbu. Zvadaro, ramangwana marinade iri neshungu kuti kubika uye akabika kwemaminitsi matatu unosvikirwa kupisa. Zvadaro rinobviswa bwendefa uye zvikamu pamwe vhiniga. All hwakakanyiwa kwazvo uye haachandidi zvishoma.

Sezvo mackerel pasión Marinated pamwe hanyanisi uye vhiniga, vachaparadzwa vakaradzikwa mabhanga, zvakakodzera kare kuvagadzirira. Glass midziyo Ndashambidza kwazvo pasi mvura inoyerera uye uchapusika neKwayedza matauro. Pakarepo pashure paizvozvo, vakaisa hove sokusingaitiki uye wakatemerwa, rakatumbuka paro zvidimbu nemiriwo. Zvose izvi izere noushamwari marinade uye kufukidza ane muvharo. Zvadaro, tudyo packagings vane ramangwana wakaiswa pasherefu pakati mufiriji.

Kwete kusvikira pezvizuva mackerel pasión Marinated muhari pamwe hanyanisi yokubika anoonekwa zvishoma yakakwirira, zvichava vagadzirira. Asati kushumira hove kuchinja munhu akanaka mundiro nokudira mafuta muriwo.

Option pamwe hadiyo

Hove dzavakanga vagocherwa nokuda pazasi-kurondedzerwa zvemichina yakasiyana chaizvo kubva uya inotengeswa muzvitoro. Zvakaratidza zvinonaka chaizvo uye anonhuwira. Zvinokoshawo kuti musha mackerel pasión Marinated muhari pamwe hanyanisi yokubika chinogona kuonekwa pazasi, harina chero mibvunzo preservatives. Kuti ichi chikafu chinonaka nezvikafu zvishoma, kuti urongwa vose zvaida zvigadzirwa. nguva ino une paruoko panofanira kuva:

• 3 mackerel pasión.
• A yetea shuga.
• 3 svikiro nehanyanisi girobhu racho.
• Spoon yomunyu.
• 3 clove ose negariki.
• Couple spoon mafuta sunflower.
• Bay shizha.
• 3 spoon 9% vhiniga.
• pizi Four allspice.

kutevedzana yezviito

Kuti rakava inonaka uye huya hunenge Marinated mackerel pasión (yokuwana pamba kunokurukurwa yanhasi nyaya), hazvina zvakakodzera kuti defrost hove kare. Zvinongoreva kusuka, vakasununguka kubva zvimbi, zvinyoronyoro pukuta pabepa matauro uye racherwa zvidimbu ane Ukobvu anenge maviri masendimita.

Vakagadzirira saizvozvi hove kupararira Murugwaro muhari. Kwachiri pakuiswa Bay mashizha, sliced matete semicircles hanyanisi negariki ndiro. Zvose izvi nomunyu, shuga uye vaviri mhando mhiripiri kusaswa. hove uye akadurura vhiniga uye mafuta. All hwakakanyiwa kwazvo uye riri kupararira mabhanga. Kapron girazi midziyo akafukidzwa lids uye akatumira mufiriji. Pashure zuva rimwe, manune uye huya hunenge chaizvo mackerel pasión Marinated muhari pamwe hanyanisi yokubika nyore kuti naye kunyange ane ruzivo mubiki anogona kugadzirisa pasina matambudziko, zvachose agadzirira kushumira. Kazhinji kuidya pamwe hunovira matapiri uye matsva miriwo.