How kubika nyama yenguruve nzeve. Kujairika dhishi uye isingawanzowanikwi vaitire

Oh, uyo anoziva zvakawanda sei kubika nyama yenguruve nzeve, zviri doro vanoda uye Breeders renguruve. delicacy Izvi semupi tudyo pamwe doro, vamwe connoisseurs vanodavira kuti zvakanakisisa inobata kuti Brewfest chigadzirwa kwete. On a ndima ine byproduct iyi vawedzera salads uye Jellied nyama, uyewo semukuru yakazvimirira tudyo. Heano mamwe kuedzwe Quick.

Recipe Baked yenguruve nzeve

Matanhatu zvigadzirwa zvinofanira vagocherwa 4 maawa mumvura pakarepo kuisa vaviri akasvuura hanyanisi wozvinamira clove, achiwedzera parsley, celery, uye mhiripiri uye munyu. Mushure kubika vakabika zvokubikisa vakatema rinoparadza (chete nzeve) uye kupfeka jira kubikira. Next, gadzirai bechamel muto pamwe kuwedzera wetsanga, ndidire zvigadzirwa zvavo uye nokusasa zvishoma grated chizi. Kuzvibika muchoto kusvikira yendarama mashava.

Pig nzeve: Salad pamwe twakadai

Kashoma Anogadzirira zvokudya, asi mafeni zvichiripo. Saka, bikai nyama zvinhu uye refrigerate. Racherwa matete nokurohwa, wedzera inonhuhwira. Clear svuura kubva gariki uye hanyanisi, wokutanga chigadzirwa nepavaigona kuburikidza venhau, wechipiri hafu-zvindori kutema. Sangana hafu mukombe vhiniga uye zvakafanana mvura. Dururirai pamusoro muriwo nenzeve, siya kuti marinate kwemaawa 10, optimally, kana ukaisa mufiriji usiku hwose. Mangwanani ubvise mvura, wedzera magiramu 150 -200 makerotsi Korean. Kushandisa sezvinoita muto uchishandisa mafuta omuorivhi.

How kubika nyama yenguruve hura Korean

Kazhinji pamisika kana muzvitoro unogona kuwana ndiro akafanana iye, ndivo kupfuura Marinated nyama zvigadzirwa. Ngatiedzei kubika navo pamba. Pamota yenguruve zvikamu mvura munyu pamwe mhiripiri uye leafs, imwe chivako nguva anofungidzirwa iri kufashaira mvura kwemaawa 3-4. Zvadaro racherwa matete rinoparadza (pre-inotonhorera). Gadzirai marinade: sanganisa ari mudziyo yakapwanyika Bay shizha uye clove mashoma gariki, mumwe aidya chipunu omesa kuti twakadai Korean, mafuta omuorivhi zvakafanana vhiniga uye kwekushinywa shuga. Nzeve idzokere rive girazi chirongo ugodira mvura. Vhara uye marinate mufiriji kuti zuva, zvino unogona kuedza.

mondo

Eya, uyo pakati epamba havadi kubika kudya ichi kwomwoyo? Unoda kuziva sei kubika nyama yenguruve munzeve? Wedzera kuti mondo. Nzeve vanofanira ichabatwa mumvura usiku hwose uye mangwanani vakachenesa kwazvo. Bikai mune shoma emura uye wopedza nayo. Zvadaro kuzadza hari zvokubikisa, wedzera mvura uye kubika kwemaawa 4-5. At kubika bvisa furo uye kubika nezvinonhuwira. Shure kwenguva ino, bvisa zvigadzirwa, ubvise muto. Kuriteurira ari mukana chimiro (ndiro, nembiya) nekukatanura nyama. Achiisa mugaba, racherwa rinoparadza nzeve uye kutumira chete negwara. Siya kuchitonhora, uye shoko mufiriji yatangwa zhirka pamusoro pechiso uye solidification zvakazara kuzoshumirwa. Panzira, sezvo mumuto inokurudzirwa kushandisa inopisa netsanga kana horseradish.

mhedziso

Oddly zvakakwana, asi anotsanangurwa chirungiso anogona kunyange kubika uye furaya zvakanaka munyu, iwe tora zvokudya zvinonaka uye yepakutanga. How kubika nyama yenguruve munzeve? Very nyore, chinhu chikuru - kuratidza zvishoma fungidziro, zvakanaka kuchenesa navo uye mota. Zvadaro unogona kuita chero zvaunoda navo.