Gherkins - a crispy vaitire mumunda

Kwenguva yakareba zvave kuzivikanwa kuti vokuRussia shoko "gherkin" vakauya kwatiri vachibva kuFrance. Gherkins - wemagaka zvidiki, kureba asingasvavi kupfuudza 9 masendimita Kakawanda vanogona uye pickle, nekuti chimiro ichi ndivo kupfuura inonaka uye crunchy ..

Chii chinogona kunzi gaka mufushwa?

Kare, maererano GOST muSoviet Union akanga gherkin 2 mapoka:

• 5-7 cm
• 7-9 cm.

All zvibereko wemagaka, zviri zviduku kukura, inonzi pickle. Nhasi gherkins akadana wemagaka kubva 5 kusvika 9 masendimita, kuti zororo nguva pfupi pashure pakutanga maruva. Unganidza wemagaka vakadaro vanoda chete uzkoplodnyh mhando, nokusarega vachiedzwa kukura. Zvisinei, nyanzvi Musadana ichi goho gherkins, ichiti kuti ichi chinhu chinokosha subspecies ose wemagaka. Chero chirimwa mhando havasi akakodzera.

giredha gherkins

Cucumbers gherkins anowanikwa mhando dzakasiyana, zvose kududzwa hazvitomboiti. Chikwata ruzivo anogona nyore kunhonga pachangu, izvo kushandiswa zvikuru kakawanda kupfuura vamwe. Kana asvika kukura wemagaka, gherkins, nemarudzi kuti vanonzi kuva zvikuru nevanhu, imi muri akakwana. Pashure uchisiya munhu nzira shoma, unogona kusarudza kuti ndeupi akafanana nawo pasina dambudziko.

Chinonyanya dzakakurumbira mhando ndiwo:

• Paris gherkin. kworudzi urwu pakati-wemagaka, maererano ruzivo Chikwata, zvakakwana yakakodzera rakavhurika pasi. Uye akakurudzira dzokushandisa greenhouses (firimu). Chinhu 5-10-masendimita krupnobugorchatye zvibereko vakapfuma rima mitema ruvara. Rakanakira kushandiswa mune kuchengetedza.
• Fara Company. mhando Self-mukume wemagaka diki uye akakodzera yaikura kusango uye greenhouses. Green michero tisvike 7-9 masendimita pakureba. The siyana zvakanaka pakuti anoruramisa zvirwere zvakawanda uye mudzi ora nyore.
• Primadonna. Cucumber kukurumbira kunonyanya kukonzerwa kumhanya kuibvisa uye yakakwirira yauinayo. At kukwirira fruiting michero vachikura pakureba 9.5-11 cm. Also inoremekedzwa rakaisvonaka palatability kugiredhi kumiririrwa.
• Moravian gherkin F1. Nyuchi mukume-siyana kuti akakodzera nokudyara chete hayo mibhedha. Fruits Crisp uye pfupi, ichiita mabasa akawanda muna kushandiswa.

Gherkins, mapikicha dzakasiyana akasiyana izvo vakajaira Chikwata zhinji, Breeders anonyorwa nguva dzose. The apa - chete chiduku chikamu mufananidzo yose, Pestryaev kusiyana.

kurimwa gherkins

Kana uri mubasa kurimwa wemagaka nyore, hapana kuoma pamusoro kurima mitoo gherkins Hazvizi kwamuri. Kudyara gaka duku kunogona kuva zvakasiyana-siyana ezvinhu. Kwaizvozvi, akakodzera zvose girinihausi uye akazaruka mibhedha.

Kuva gherkins, mapikicha izvo akapa munyaya, zvakakosha kugara kuunganidza zvibereko. Zvinokurudzirwa kuita izvi zuva nezuva. Most zvinonaka mufushwa vaya vane urefu hakuiti kupfuudza 8 cm. Nenzira, munhu kakawanda yokuunganidza kunomutsa nokuumbwa wotungira itsva. Nokuti mano truckers uyo apo neapo ashanyirwa mumunda, ichi hazvibviri. Kana kwavo gherkins kuti Vadzvare Mini mhando, uyewo kubvuma yakaderera goho.

Gherkins - muchero inogona kudyarwa pamusoro nhandare yacho nenhanho acidity iri kuwanda 6.0-7.5. Zvinofanira nechokwadi kuti ivhu rakanga chiedza uye kusazvibata. Pre rakarumbidza kuti isa fotereza nyika makemikari nyaya, nechokwadi kunonyanyisa goho.

Kudyara gherkin mizambiringa yakabva kumwe

mbeu Gherkin inogona kudyarwa uye mizambiringa yakabva kumwe. Pamusana nzira iyi achakwanisa mhanyisa nguva okutambirwa wokukohwa pamasvondo anenge 2-3. Zvinokosha kuti kuongorora ivhu tembiricha, izvo zvinofanira kuva madhigirii asingasviki 12, sezvo gherkins - zvikuru tisanzwe chando zvirimwa. Kana ichi hakusi nyore kuita, zvakakodzera kugadzirira chokuti pakupedzisira vachava simba uye kubatira zvirwere zvakasiyana-siyana. Zviya, unogona anodziya uye kuzarura pasi, kuvanza wake pre-firimu.

Mizambiringa yakabva kumwe zvinogona kudyarwa chete inodziya ivhu. Panyaya stocking arambe achirema, zvinokosha kutevera kunenge, izvo pamusoro bhegi pamwe mbeu. Mizambiringa yakabva kumwe mu rakavhurika pasi kunogona usimwe nguva kubva 20 May 1 June. Zvisinei, unofanira kufungawo okunze, izvo wemagaka gherkins vanoziva chaizvo.

How kutanha gherkins

Gherkins - wemagaka ndiwo chete, zvishoma, saka zvinhu zviri yevanogara dzavo uye kutadza hadzisi akasiyana zvikuru kubva huru zvibereko.

Kukohwewa dzose. Nemhaka iyi, unofanira kuteerera kudyisa uye kudiridza maruva. Kuwana mvura kubva muvhu - kuvimbisa kuti chirimwa richabudisa nguva yokukohwa. Zvinokurudzirwa kuti mvura gherkins neshungu mvura, chokwadi, sezvo nyore wemagaka. Vatanha zvibereko vanofanira kutuma pakarepo panzvimbo kuchitonhora, saka kuti varambe crunchy.

Recipe pickled gherkins

Chinonyanya zvinonaka ndivo pickled uye zvomumagaba wemagaka. siyana zvakanaka Recipes, zvakakosha chete kusarudza zvinoenderana kufarira.

Pickled wemagaka diki - zvikuru rinonaka, izvo zvirokwazvo anofanira kukosheswa nemhuri yako yose. Danho rokutanga kugadzirira marinade, izvo zvaida (mari yakapiwa paminiti fő chirongo)

• 2 h. L. munyu;
• 20 h. L. shuga;
• 70 g 9% vhiniga;
• 10 pizi anonhuwira uye dema mhiripiri;
• 3 clove ichatungira;
• 2 Bay mashizha.

The nhamba inodiwa wemagaka vanofanira soka mumvura kwemaawa 6. The chete kunze ndiwo manyoro akavezwa gherkins, haudi kuti soka. Zvino unofanira kuisa zvibereko magaba mbiri 0.5 litres. Akatevera Danho - dira mvura achibika 2 nguva, uye kokupedzisira - iri kufashaira marinade. Bank kumonera imwe tauro vachivata. Kudya kwakanaka!