Fried chiropa, Quick

The chiropa chemhuka anonzi kuti zvikuru kubatsira dhishi, sezvo riine guru uwandu zvicherwa, mavhitaminzi, uye zvimwe zvinhu zvinodiwa kuti dzose kushanda kunoita muviri. Zvisinei, zvakakangwa chiropa rine remafuta akawandisa, saka haisi vaitirei Mishonga chigadzirwa, kunyange dhishi iri zvakaenzana chinobatsira. Funga kuti kubika zvakanaka.

Kutanga, zvinokosha kuyeuka kuti zvakabikwa nokwedhishi kunobva mhando uye unhu zvinhu zvinoshandiswa. Saka, zvakanakisisa chigadzirwa vakafungidzira nyama uye bovine chiropa, yehuku chiropa ndiyo nzvimbo yechipiri, zvikurukuru, huku, gwayana ipapo (nokuda chairo zvakanaka), uye vokupedzisira - nyama yenguruve, sezvo ane yakaderera palatability.

Asi zvose ne-chigadzirwa anosarudzwa, chinhu chinokosha ndechokuti zvakanga itsva. Zvino zvakafanira kuti kubata zvakanaka. Nokuti ichi chinangwa chiropa, kutanga kubvisa zvose kunze firimu, uye ipapo chaibva mumukaka kwehafu yeawa kubvisa kunhuwa uye mupe dhishi rimwe kusimba pakubika, uye chete ipapo zvakakangwa.

Chimbofunga zvishoma Kubika ndiro akadai zvakakangwa chiropa.

1. Chicken chiropa.

Ingredients: mumwe makirogiramu kuti huku chiropa, mazana maviri namakumi mashanu magiramu ose hanyanisi paburiro adzhika chipunu, mumwe yamashekeri dzekorianderi, mumwe clove pamusoro gariki, parsley rimwe danda, uye makumi mashanu magiramu pamusoro ruomba, mafuta muriwo kuti chakabikwa, munyu.

Byproduct kuwacha uye mota kwemaminitsi gumi. Zvichakadai vaipfuura hanyanisi, uye nokufamba kwenguva wedzera chiropa uye ruomba, uye furaya, unomutsa neapo. Kwapera nguva, akawedzera munyu nezvinonhuhwira, adjika (kare akamutsa kuva shoma mvura) uye rambai chakabikwa ruomba maminitsi makumi maviri, achiwedzera pakupera wakatemerwa negariki uye miriwo.

Fried chicken chiropa anoenda zvakanaka mupunga kana mashed nembatatisi pamwe nemadomasi muto (satsibeli).

2. nguruve chiropa.

Ingredients: zvidimbu zvina yenguruve chiropa, munhu porcine reticulum, zvina gariki clove, mumwe zana magiramu mukaka, mafuta muriwo kuti chakabikwa, munyu, mhiripiri (vatema uye inotapira pasi).

Byproduct geza, pfeka maminitsi makumi matatu mumukaka. Zvadaro chidimbu chimwe nechimwe chiri pamusoro negariki clove, pre-sliced uye akamonera pajira riya ake uye furaya kwemaminitsi mashanu kumativi ose ari ruomba.

Fried chiropa chinobviswa panze mundiro, arisase chili uye vakazadzwa mafuta, iyo iye vakagocha.

The dzinonakidza ndechokuti dhishi iri vagocherwa emakore anoverengeka apfuura pakupunzika murimi mudiki mitambo uye vakashumira pamwe pepper uye mufushwa uye sauerkraut uye mukaravhani chingwa.

3. Beef chiropa zvakakangwa.

Ingredients: mumwe kilogram chiropa, kubika pasoda, munyu mhiripiri uye, furawa, mafuta muriwo uye ruomba, hanyanisi.

By-chigadzirwa anatswa kubva firimu, kubvisa mutsinga, akacheka migove, rimwe nerimwe rine kubikira pasoda siya awa rimwe rikatsatikira uye. Pashure kuti akashambidza uye waoma. More munyu, mhiripiri, arisase hwakatsetseka uye furaya kwemaminitsi mashanu kurutivi rumwe norumwe nemafuta emiriwo.

Fried chiropa akadurura nomukaka wakafa ndokusasa pamwe kuchekwachekwa hanyanisi.