Chinese zongzi

Kumabvazuva, dzinova donje zvinhu, kicheni zongzi kuita basa rinokosha. Vanoti kunyange zvazvo pakutanga akazviratidza ipapo, uye papera kupararira pasi pose.

Zvinokosha kucherechedza kuti vagari munzvimbo dzokudenga, hanya zvose huru iri nguva akavaka zongzi, parumananzombe "Guinness Book of Records." Mukusika chishamiso achibika uchuvstvoval zana vezvokudya, uye rairema anenge 2,5 matani. Pfungwa ndechokuti chinhu chikuru chakadai aigona zvokudya zviuru zvakawanda vanhu nyore, asi kana zvainge mumwe kudya, kana iye vakapamba, uye kwete kurova patafura - hatizivi.

Chii?

Nhasi zongzi mu Chinese - kumwe kufarira uye akakurumbira pakati vatorwa yokumabvazuva chili. Chinhu akafanana avanoziva kwatiri, asi pamwe vamwe kusiyana Pfungwa pamusoro dhishi ichi nepose zvekumwe uye dzinonakidza kusvika wose tikamuka.

Kunyanya Chinese zongzi vakasiyana ake dzose stuffing. Mukugadzirira nayo, mubiki yakavhenganiswa yehuku, nyama, gwayana, nyama yenguruve, kuti shrimp uye wakatemerwa muriwo: hanyanisi kana leeks, sipinachi, Chinese makabheji, howa.

Chinese zongzi vanoonekwa mumwe mukuru New Year Evha zvokudya. Pausiku zvose dzemhuri aunganidze mukicheni uye kuigadzira. Uyezve, mashura zvikuru vanhu China chokwadi kuti chete imwe dumpling kudyiwa anokwanisa kuunza rombo rakanaka iri New Year.

Ndezvipi?

Kune mhando mbiri Chinese zongzi.

The mhando rokutanga - jiao-ZI. Ivo Munokudzwa neboka planar chimiro, uye vari pedyo Russian pamusoro arambe achirema bvunzo. Kuwedzera China, vari zvakare zvakakurumbira Korea, umo dzinonzi mandu, uye muna Japan - gedza. Kusvikira vakabika Chinese zongzi izvi kuchinjwa 3 dzakasiyana: Fried, steamed, akabika. toppings dzavo ndiwo chaizvo siyana. Used nyama yenguruve, nyama, huku, gwayana, kuti shrimp, hove. izvi zvose Kazhinji avhenganisa grated miriwo.

chef Most kushandisa fungidziro, mukugadzira sauces kwavari. Setsika, izvi Chinese zongzi akashanda Spicy "Chili" kana Sou-vhiniga muto, sezvo chikamu zvinogona kuva Ginger uye gariki, mafuta sesame, nokuda (mupunga waini). The kupfuura mukurumbira miriwo toppings: howa, makabheji, mutema hanyanisi, Chinese negariki.

Wonton - mumwe rinozivikanwa siyana Chinese zongzi, iyo yakasiyana kubva jiao-ZI wakawondereiko kudai mazuva ose mukanyiwa uye chimiro, akafanana ri. Vari makazara minced nyama yenguruve, nyama, huku, kuti shrimp, hwakakanyiwa hanyanisi, Ginger, Sou mumuto, mafuta sesame. Wonton ndizvo chaizvo wakafanana duku meatballs. Saka, vanenge kazhinji akashanda muto, riri kudyiwa, asi vachidya zongzi pachavo.

Saka, Chinese zongzi - kwete kunyanya nguva yakawanda, asi zviri kusimba zvinonaka uye mutambo nendiro kuti inogona nyore kugadzirira pamba. Kana uchida kumbonodziedza - enda mberi! Tichafara kugadzirira Wonton pamwe nyama yenguruve.

Kugadzirira Chinese zongzi

zvinhu

mukanyiwa:

• furawa - 300 d;
• zai;
• munyu - 4 tsp ;.
• vanenge 125 ml mvura.

Whisk zai nomunyu, wedzera chetatu girazi remvura. Asere furawa mugomba guru ndiro ugodira mariri zai vakawanda. Kanya mukanyiwa nokuwedzera mvura nayo zvakakodzera.

Itai bhora mukanyiwa uye siya kwemaminitsi 30. Mukanyiwa, nzvimbo iri floured puranga, vagokungurusa kunze thinly, racherwa dzinoungana kukura zvaunoda. Muise mukanyiwa pepa kuva mapurasitiki mugaba uye amatura mufiriji.

Stuffing:

• Dried Howa vatema - 4 bv.
• makabheji - 5 machira;
• pod ouswa nehanyanisi;
• . Fresh minced Ginger - imwe yetea;
• nyama yenguruve nyama - 250 magiramu;
• zai;
• . Sesame mafuta - imwe yetea;
• . Sugar - imwe yetea;
• munyu - kwekushinywa;
• rima Sou muto - chimwe chinhu. chipunu.

Zadzai Howa nemvura uye siya kwehafu yeawa, uye ipapo kumanikidza uye vakatongoparadzwa. Nenguvo dzakarukwa zvakanaka dimura kuti makabheji mashizha chopping mitema nehanyanisi.

Sanganisai minced nyama, sesame mafuta, Sou mumuto, munyu, shuga. Wedzera akapfumbira zai, howa uye miriwo.

Lower pre-akagadzirira Muedzo machira ari mundiro uye vachabata mvura kwerinenge miniti, saka kuti vanova Usazviomesera. Pashure kuizunguza munzvimbo imwe ndiro uye akaisa pakati nomumwe spoon rokuzadza. Unganidzai kumicheto mukanyiwa, vachisimudza akavakumikidza uye pakati, ndakabata mumwe zvakasimba.

Preheat mumwe chakabikwa pani nemafuta emiriwo uye furaya nayo votony kusvikira kuwana yendarama shava ruvara. Agadzirira zongzi Kutamisirwa kuti pepa tauro kubvisa mafuta zvakawandisa.

Wonton Shumirai patafura, kudiridza Sou mumuto.