Anonaka saladi neFrench fries

French fries inonaka asi yakakwirira-calori dish. Ichi chikafu chinongoratidzwa nevana. Kunyange zvazvo chaizvoizvo mbatata yakabikwa nenzira iyi hainyanyi kukosha. Asi kubva pairi unogona kubika ndiro dzakasiyana. Muchikamu chino, tichakurukura sarasi yakasiyana neFrench fries, mapapiro nemifananidzo zvicharatidzwa pasi apa.

"Vezvirimwa"

Ichi chikafu chichakumbira kune avo vasingadyi nyama. Uyewo, chikafu chichanyanya kufarira avo vose vanonamatira kudya. Iyi saladi inenge iri nyore. Asi kukosha kwekorori kunowedzera nekuda kweFrance fries.

Kuwanda kwemiriwo kunofadza vasikana vakawanda. Kupfeka saradi yakanyanyisa, yakabva yoghuti.

Kugadzirira kunotarisirwa:

• Two tomato;
• Rimwe pepper (Bulgarian);
• Bhokisi re lettuce;
• 100 ml ya yogurt;
• 500 gramu yemamate;
• Munyu;
• Halfu girasi yemafuta yemiriwo;
• Ground pepper;
• Girazi yemashizha;
• Teaspoon horseradish kana mashudhi.

Nzira yekubika chikafu chinonaka chemimiriwo:

1. Shambai mbatatisi, peel, turai muzvipfeko (nguva refu uye yakaonda).
2. Zvadaro, zviise pamucheka wekuputira, kuti ubvise unyoro hwakanyanya.
3. Mushure mokuisa mbatatisi mune imwe colander, shandisa mbatata yekatamu, bvisai zvakanyanya.
4. Preheat ganda rinopisa nehotela, fry tsvina kusvikira ndarama.
5. Zvadaro wozvichengetedze zvakare mumucheka wejira. Zvakakosha kubvisa mafuta akawanda.
6. Zvadaro pepper, munyu.
7. Shamba chiBulgarian pepper, tomato.
8. Gadzirai tomato mumidzere.
9. Pepper mbeu, ivadze, somuenzaniso, mumitambo.
10. Shamba saradi, dhonza, wakapararira pamahwendefa.
11. Peel the garlic, chop.
12. Ne yogurt mix garlic, munyu, masardard (horseradish), pepper.
13. Isai mbatatisi nemiriwo pamashizha, taurai kupfeka. Kana pane chido, unogona kupfekedza ndiro nemishonga.

"Nendere Yemushiri"

Chikafu chinonaka chakadaro chichapfekedza tafura yemabiko. Mugadziriro ye saladi neFrench fries uye huku haisi nyore chaizvo kugadzirira, asi chigumisiro chichafadza vanodikanwa. Ichi chikafu chakazara mune mapuroteni. Mukurongeka kwayo hakusi chete huku, mazai, asiwo mushonga, ham.

Nzira yekugadzirira sei saladi neFrance fries? Mufananidzo wacho unoratidza mirayiridzo yekusika iyi ndiro. Zvokudya zvakagadzirirwa kwazvo. Kugadzirira iwe unoda:

• 200 gramu yemafuta (marinated), chicken fillet;
• Nhatu mazai, mbatatisi;
• Cheese yakagadzirwa;
• Munyu;
• Mayonnaise;
• 50 gm ham;
• Vamwe garlic;
• Greens;
• Pepper.

Kubika:

1. Cheka mbatata muzvidimbu zviduku.
2. Munzvimbo inopisa yekapu, fry it, iise kure kunotonhora.
3. Ivhara mazai, iparadzanise majeka kubva kumapuroteni.
4. Bikai huku, taurai zvidimbu.
5. Geda mapuroteni pa grater.
6. Shandisai ham muzvipfeko.
7. Cheka mushroom zvakanaka.
8. Zvadaro sangana mune imwe mudziyo wekutengesa cheese, yolks uye mayonnaise.
9. Kubva pamakamu anogamuchira mazai.
10. Sakanya mapuroteni, ham, huku uye mushwa. Nyaya nemayonnaise, munyu uye pepper.
11. Mucheka wakagadzirwa wakarongedzwa nemashizha maduku, kuvekesa mativi nematezi. Ichafananidza dendere re shiri. Tarisa mazai awakagadzira kubva mukisiki cheese.

Chikafu chinonaka chinonzi "Hedgehog"

Iye zvino chimbofunga imwe chidimbu chesadidhi neFrench fries. Zvokudya zvakagadzirwa nokukurumidza zvakakwana.

Kugadzirira kunotarisirwa:

• 300 gramu yekudya fillet;
• 4 mazai;
• 200 gramu yemakroti muKorea;
• Makombike maviri;
• 70 gramu eFrance fries;
• Miorivhi;
• 30 gramu checheche (kubwinya).
• Mayonnaise;
• Pepper;
• Munyu.

Saladi neFrench fries - kubika pamba pamba:

1. Cheka cucumber muzvipfeko.
2. Ipapo tema mazai nenzira imwecheteyo.
3. Bikai mazamu ehuchi, mucheke, munyu.
4. Nyaya nemayonnaise, simbisa.
5. Paganda pakanga paine mashizha ehodhi mufananidzo wehedgehog, kumusoro uye mbatatisi, ipapo marashi. Muti we "mhuka" yedu inosasa cheese. Kubva kumiti yemiorivhi inoita maziso nemasero.
6. Mushroom anoita hafu yamazai. Hasha inomhanyawo kubva pairi. Chengetanidzai mazai muvhara yakasimba kwemaminitsi gumi namashanu.

"Blizzard"

Iye zvino chimbofunga kuti iwe unogona sei kugadzirira saladi neFrench fries.

Kana uchibika, iwe unoda:

• Makombikiti maviri akafukidzwa;
• Matatu mbatata (yakakura);
• 70 magmita emavara emasango emasango;
• Mune mushonga,
• 100 gm ham;
• Mazai maviri;
• 50 gramu chechi;
• Munyu;
• Mayonnaise (2 maspuni);
• Boka revhisi yezvigwenzi;
• Mafuta emichero ekutsvaira mbatata.

Zvinhu zvakasikwa:

1. Chokutanga, gadzirai mbatatisi, simburai, mucheke muzviputi. Fry kusvikira ndarama. Wedzera munyu. Mushure mekunyorova pasi.
2. Cheka mushroom nemasese, fry. Uyezve wedzisa munyu. Regai itonhorere pasi.
3. Bira mazai, peel, cut.
4. Makaskodha, zvakare, icheke zvishoma.
5. Une uswa, tema ham.
6. Grate the cheese on the grater.
7. Sungai theiiii, mucheke rutivi.
8. Isa mazai, pickles uye ham mundiro yekutanga. Zvadaro wedzera mushroom, peas.
9. Mushure mekupfekedza nemayonnaise, simbisai. Pamusoro, ivai fries, shandisa grated cheese uye anyanisi.

Saladi "Dagestan"

Ichi chikafu chichakoshesa varume. Kunyangwe nhamba yakawanda yemiriwo yakafanana nevakadzi. Ita chikafu chakadai nemaoko ako pachako zvakajeka.

Kugadzirira saladi neFrench fries, iwe unoda:

• Karoti;
• Beet;
• Cabbage;
• Munyu;
• Mayonnaise;
• French fries (gram 300);
• 250 gramu ye nyama yakabikwa.

Kugadzirira kwezvokudya kubva pamatata uye nyama kumba

1. Shred kabichi thinly.
2. Pa grater yakawanda, chengetai karoti, beetroot.
3. Gadzira mbatatisi murefu, tete tete. Fry mu pani.
4. Cheka nyama muzvidimbu zviduku. Mushure mekufarira mune pani.
5. Zvadaro, pane zvakapoteredza kudya, uise zvigadzirwa zvose. Mayonnaise pour mukati.

Mhedziso

Iyezvino iwe unoziva kuita masadhi neFrench fries. Mapepa ane mapikicha achabatsira kunzwisisa zvose uchenjeri hwekubika. Tinokumbira iwe kubudirira mubhizimisi rako rekubata!