Zongzi muhari: nyore, dzinonaka, chokutanga

Zongzi - chiri chinozivikanwa uye anodiwa nendiro kuti isu kubika kwete chete pamazororo, asiwo pamusoro mevhiki. Zvinoda chete chisina mukanyiwa , uye chero stuffing kwaunoda. Ndinoda kukupa kuti zvimwe siyana uye edza kuti vanobika zongzi muhari. Ita nyore zvakakwana.

Tichada mashoma nevhu hari, umo tichaita tizviomese nokuzvipisa. Nemhaka ayo compactness podovat dhishi kunogona patafura zvakananga mavari. Izvi kujairika, uye kunyange zongzi muhari kwenguva kuramba inopisa. Edza vakashamiswa vaunoda.

Homemade Ravioli muhari

Tinoda anotevera zvinhu:

• Mukanyiwa kapu nemvura inopisa, vaviri makapu furawa, spoon maviri mafuta muriwo uye zvishoma munyu;
• nokuti minced nyama: paundi rakaonda zvevhu nyama, Mabumba maviri, girazi mukaka, munyu, mhiripiri;
• kuwedzera muhari: 200 magiramu chero notumwe, ruomba, anovava ruomba, chizi, mvura (nani muto).

Preparation. Ngatitange zvose bvunzo. Kuti aite izvi, kudururira furawa kuva mbiya, ndidire mariri mafuta, munyu uye wedzera kubika mvura matatu Zara. Kanya mukanyiwa zvokuti hazvina kuomerera patafura. Ririfukidze foil uye siya kwehafu yeawa.

Panguva ino, yakanaka ugadzire stuffing Nekubatanidza zvose zvokubikisa.

Zvino unogona kutanga sculpt zongzi, izvo zvino chando mune gwenya. Uyezve zvakananga furaya nechando mugango pamwe kuwedzera ruomba. Tiri kuita kuti kana kugocha havasi isaparara uye kwete akanamatirana pamwe chete. pamusoro hari zvose zvinyoronyoro avete. Musi iwoyo pani furaya howa kusvikira munyoro uye zvakaenzana kupararira pamusoro. Zadza anovava zvose ruomba yacho. Wedzera mvura zvokuti haawanzotauri akafukidza howa.
Choto neshungu kusvika madhigirii mazana maviri uye bheka zongzi muhari kwehafu yeawa. Zvadaro varikwizire ari chizi dzakarukwa zvakanaka, urisase uye kuzvibika kusvikira Browning.
Wakagadzirira-zvokudya vari vakashanda kuti tafura.

Ravioli muhari chiropa

dhishi Izvi chokwadi richayeukwa nemhuri yako uye shamwari yaro akasiyana kuravira.

Tichada matatu zvidimbu musha kana chitoro zongzi, makarotsi, hafu mukombe tumafuta pie cake, spoon matatu mafuta sunflower, hanyanisi maviri, chiropa chidimbu, makapu matatu sifted furawa, mumwe spoon zvevhu dema mhiripiri, vaviri Laurel shizha, mumwe ity remvura, neguchu sosi uye munyu.

Kugadzirira: Ravioli kuwedzerwa muhari yevhu uye vazadze nemvura. On mumwe mudziyo anoenderera mberi hafu ity mvura.

chiropa changu uye akatema zvidimbu zvidiki.

Shinkuem hanyanisi zvindori hafu, makarotsi racherwa cubes uye furaya mumafuta sunflower. Dururirai dzemauto, sosi, wedzera furawa, mhiripiri, uye kuparadzira lavrushku chiropa. The zvichiguma muto ugodira zongzi vagodziputira foil.

Kupisa muchoto kuti madhigirii mazana maviri ndokuisa dhishi bheka kwehafu yeawa. Pakupedzisira, zvinoitika manune chaizvo, anonhuwira uye zvinonaka.

Zongzi, chakabikwa muhari

Tinoda: paundi apedza Ravioli, mukombe yakashapa ruomba, mumwe hanyanisi, shanu Bay mashizha, hafu kapu yemvura, zvishoma ndimu muto, mhiripiri, munyu.

Kugadzirira: hanyanisi kucheneswa, akagura muchimiro nezvindori, kudururira ndimu muto, munyu uye mhiripiri kuravidza.

Zongzi kumativi ose tumafuta furaya mu ruomba. Saka ivo vachava kunyange tastier. Vachipinda vakagadzirira hari akaisa welaurel mashizha.

Anovava ruomba kuchiwedzera mhiripiri, munyu, zvikamu kumusoro nemvura, sanganisa zvakanaka ugodira zvose. Akatambanudza pamusoro pickled nehanyanisi.

An muchoto akanga preheated kuti madhigirii mazana maviri, nehari akaisa kuchengeterwa dhishi bheka kwehafu yeawa. Shure panguva ino, isu kuvabvisa kubva muchoto uye kushumira pakarepo kuti tafura.

Nakidzwa wako kudya!