Custard Cake

Cream - a fluffy guru, wakagadzirirwa pachishandiswa ruomba, ruomba kana margarine, shuga uye vamwe zvigadzirwa, iyo akaronga kuti kuzadza, akajeka makeke, pizza kana kuzvidzora dhizeti ndiro.

Sezvo mamwe zvinhu angashandiswa siyana siyana, munuhwi enhancers, semuenzaniso, Vanilla, but uye nevamwe. All ruomba vakawanda zvakasiyana kwadzinoita gadziriro: zvokubikisa mune dzimwe rakarasika chisanganiso kana manually pasina kupisa kurapwa, uye custard richikora kana kupopotedzana.

Mafuta ruomba vane chakanaka kuravira, chengeta chimiro chavo, asi vane yakakwirira muviri kukosha uye macalorie, saka vanhu vakawanda vanosarudza kushandisa custard. Its zvakwakanakira vavete chokwadi zvaari ane rakaisvonaka kuravira, rine macalorie mashoma sezvo mafuta mairi haisi zvirimo.

Asi custard haigoni kushandiswa senzira kushongedzwa makeke kana cake, sezvo Mabhuku eBraille mapatani hazvigoni kuwanwa pairi. Kupfuura oma uye chinoshamisira zvemaoresa zvinogona kuitwa kubva custard dzemauto puroteni vakawanda. Mukuwedzera, puroteni kuti dzemauto custard ane mukuru plasticity, zvichiri chiedza uye voluminous. creamy guru zvose zviri nyore chaizvo kuti utachiona, saka kugadzirira kwavo zvakakodzera kuchengeta kwete bedzi wakachena maoko, asi ndiro uye kushandisa chete matsva zvigadzirwa. Products kushandisa mafuta inofanira kushandiswa mukati 36-kwemaawa, uye custard - kwemaawa matatu.

Kugadzirira ruomba keke custard vanoda yemafuta mukaka, mukombe shuga, 4 zai yolks uye 50 g youpfu uye 1 yetea Vanilla kweshuga yomuropa.

Custard zvichatsva, saka zviri nani kuti kutora yokubikira pani chiine pasi. Mukaka vanofanira kubika ugodira, unomutsa nguva dzose, kuti yolks, pre-mashed pamwe shuga, furawa uye Vanilla. Musanganiswa akaiswa pamusoro yokubikira mundiro uye akaramba anonyandura nenhumbi yamatanda spatula kusvikira gobvu.

Ipapo gobvu zvinodiwa kuchitonhora 10 madhigirii mufiriji kana kuisa poto pamwe ruomba ari mudziyo wokushambidzira mvura inotonhora. Pemvura ruomba inogona akafuka gobvu goko, kuti hazvina kuitika, zviri pamwe shuga akasasa uye kumutsa nguva nenguva. The dzaserera gobvu zvaanofanira pakarepo kushandisa zvigadzirwa.

Cream keke custard rinoshandiswa kuti rukoko makeke uye Anopararira, zvinogonawo vazadze chubhu, munhu akakungurutsa chitete uye matengu. On keke kushongedzwa dzinowanzotaura mapuroteni custard. Achigadzirira 300 magiramu ari ruomba achada 4 zai nevachena, 8 spoon shuga girazi remvura, 6 samadonhwe cucumber acid.

Chekutanga shuga nemvura vabika rwandaka- gobvu shinda. Mune imwe muhari yakaiswa pamusoro chando kana mune bheseni mvura inotonhora uye whisk kusvikira gobvu furo mapurotini. Whisking dzichimhanya, muhomwe mapuroteni anodonhedza madonhwe manyuchi uye kurova kwemaminitsi maviri. Panoperera arohwa kuwedzera cucumber asidhi uye madhayi, izvo inoshandiswa jikichira mumakenduru. Yakabikwa uremu inofanira kushandiswa pakarepo pashure gadziriro. Kana manyuchi iri undercooked, vakawanda vachange avhiringidzwa kana overcooked, kana kudurura gobvu kwaderera - zvinogona kuumba nemavhinga.

Possible kuwedzera-siyana custard siyana, akadai ndimu kana orenji zest, grated nzungu, jellies, uchi kana applesauce. Cream anogona tint chikafu madhayi. Pendi vanofanira zvazvichanyungudutswa kufashaira mvura migove duku uye chitoro firiji.

Tinofanira kurangarira kuti newewo inopenya ruvara anotaridzika sokurwarirwa. Rinogona kushandiswa kudhaya dzinongoitika facial, kofi kana simba tii. White ruvara ruomba anopa mukaka, woupfu shuga, yakashapa cream. Unogona kuwedzera uye chokoreti.