Wenyemba nyama. Recipes, mapikicha, mazano

vanhu vashoma vanoziva, asi wenyemba nyama chinhu zvetsika Russian mundiro. chisvusvuro ichi zvishoma unhu, asi zvinoitika zvinovaka chaizvo uye hunogutsa. Pane nzira dzakawanda kuti nokuita izvozvo. We funga chete kupfuura nyore oornag.

Cooking muto pamwe nenyemba: Classic Recipes

Kuti muzviitire kudya, unofanira Nehunde kumusoro pachine zvose zvokubikisa. Zvinofanira kucherechedzwa kuti vachigadzirira wenyemba haisi refu kupfuura dzose. Panheyo inogona kutengwa uye huku uye veal uye nyama yenguruve, uye kunyange negwayana.

Saka, mashoko chaiwo wenyemba nyama zvinoda kushandiswa zvinotevera:

• huku muto - 600 d;
• mitema nenyemba - anenge 150 d;
• kerotsi guru - 1 yori;.
• guru hanyanisi Kunorwadza - 1 yori;.
• matapiri yakakura chaizvo - 2 bv;.
• dzine madomasi - 2 zvidimbu zvidiki.
• Garlic chives - 3 svikiro zvidimbu;.
• mafuta yakanatswa sunflower - 4 nezvirongo guru;
• munyu, kunovhengana dzakasiyana siyana pasi mhiripiri, akaomeswa nemiriwo - kushandisa yokuravira.

kugadzira zvinhu

Kubika huku muto pamwe nenyemba, unofanira zvakanaka kubata yehuku. Inofanira kusukwa, uye ipapo bvisa zvisingakoshi zvinhu zvose, kusanganisira vhudzi. Ipapo chigadzirwa kunodiwa vatemwe-temwe. Kana chando, uye haudi kumirira nyungudika, zvino kubika kunogona kuva vakakwana.

Mushure kurapwa, shiri inofanira kutanga kugadzirira miriwo. Vanofanira kucheneswa uye ipapo yakapwanyika. Mabumba uye matapiri vanofanira rokutema kupinda cubes, makarotsi uye chives kuvat chendarira, meaty madomasi uye blanch, svuura uye akatema zvidimbu zvidiki. Kana mitema nenyemba, zvinofanira zvakanaka igosukurudzwa imwe nesefa, kuiswa rakadzika mudziyo, soka dzaserera pamwe kufashaira mvura uye kusiya hurumende iyi maawa mashoma.

zvimwe saute pani pamusoro

To wenyemba nyama yaiva yakawanda huya hunenge, zvinokosha kuti kuwedzera browned miriwo. Gadziriro dzavo zvakafanira kutora chakabikwa mugango uye kudziyisa nayo pamusoro svikiro kupisa mafuta (sunflower). Uyezve, tableware kunodiwa voisa makarotsi uye hanyanisi, ipapo furaya kusvikira yendarama mashava navo. Panopera zvigadzirwa kuti grated gariki pakubika, musanganiswa milled mhiripiri uye munyu. Uyewo, asati atendeuka kubva chitofu kuti muriwo chinhu chinodiwa kuti wedzera meaty madomasi. Vachaziya mundiro haisi chete chaiyo kuravira, asiwo ruvara inofadza.

Cooking zvokudya pachitofu

Tanga kugadzirira wenyemba nyama inofanira decoction neshiri. Zvinofanira kuiswa mugango, uye ipapo kudira supernatant mvura kwakajairika. Kuunza zvigadzirwa kuti kubika, abvise furo kubva muto. Pashure paizvozvo, huku anofanira vakabika pamusoro pasi kupisa anenge 35 kwemaminitsi.

Shure kwenguva ino muto, unofanira kuwedzera munyu uye zvakakangwa nenyemba. Bikai zvinhu izvi zvinofanira kuva mumwe maminitsi 26. Next kubva pani kunodiwa rubanzu nyama, atonhodze uye gurwa. Kana mumuto, ipapo zvakafanira kuti voisa matapiri uye kubika kwemaminitsi 20. Pakangotanga miriwo iri nyoro, kuwedzera kuva musanganiswa mhiripiri uye kare browned miriwo uye nezvidimbu yehuku.

Bikai zvose zvokubikisa mumwe maminitsi 3, vanofanira kubvisa kubva pakupisa uye kusiya muvharo iri kwekanguva.

Shumirai patafura zvinonaka uye hunogutsa dhishi

Sezvaunogona kuona, mumuto pamwe nenyemba, kuti tikundikane iro dzatakurukura, hakurevi kugadzirira zvikuru ruzivo uye mhiri kwemakungwa zvinoriumba. Nezvenyaya iyi, kunogona kuita kuti munhu rudzii asina akatarisana culinary bhizimisi.

Kamwe mumuto wagadzirwa, zvakakodzera muhomwe nendiro kushumira pamwe yakashapa Cream uye chingwa.

Puree muto nenyemba: photo, resipi

Sezvataurwa pamusoro apa, dhishi ichi inogona yakabikwa dzakasiyana. Muchikamu chino nyaya isu achakuudza sei kuti wenyemba. Kuti aite izvi tinofanira:

• lentil dzvuku - vanenge 200 d;
• kerotsi guru - 1 yori;.
• matapiri yakakura chaizvo - 2 bv;.
• guru hanyanisi Kunorwadza - 1 yori;.
• Rakanatswa sunflower mafuta - 30 Rine mamiririta;
• nyama yenguruve muto - anenge 1.6 litres;
• Mukaka mafuta - yakazara magirazi;
• mbishi huku zai yolks - 2 bv;.
• chiedza kudya - hombe chipunu;
• munyu, kunovhengana dzakasiyana siyana pasi mhiripiri, akaomeswa nemiriwo - kushandisa yokuravira.

kubika Features

Wenyemba, iva nechokwadi kubika mune nyama muto. Pashure pezvose, chete nzira uchawana kupfuura kwomwoyo uye zvinovaka muviri kwemasikati. In resipi ichi, takasarudza kushandisa nyama yenguruve. Inofanira kwerubwinyo rwakagara rwuripo yakabikwa 1,6 litres mvura. Next, unoda shred nyama uye uve yoga dhishi (unogona kumuita saradhi).

urongwa rokugadzirira

Red wenyemba rinozobudawo zvinovaka chaizvo uye zvinonaka. Kuigadzira, zvinofanira kuva dzakarukwa zvakanaka dimura ari hanyanisi, ipapo asingaremekedzwi furaya payo mafuta (sunflower), wedzera furawa, shoma aivapo mvura uye sanganisa zvakanaka. Next, kugeza tsvuku nenyemba, muidire rive Poto yenguruve muto, achiwedzera grated makarotsi uye sliced matapiri.

Zvese zvinofanira kubika pamusoro yakaderera chaizvo kupisa anenge 25 kwemaminitsi. Panguva ino nenyemba vanofanira kuva nounyoro. maminitsi 20 atanga kubika zvokubikisa kuti kuwedzera hanyanisi uye, unomutsa nguva dzose, kuunza zvose Kuwanikwa.

Nepo Muchengete apera panguva ndiro, unofanira Tyava zai yolks namafuta mukaka uye kuzozivisa zvichiguma musanganiswa kupinda muto uye ipapo bikai tsvuku wenyemba ane mamwe maminitsi 5.

Salt nezvimwe zvinonhuwira zvinofanira kuwedzera kuravidza mundiro. Kuti zvikazooneka puree kusachinja-chinja, vakagadzirira kudya kunodiwa kuburikidza nesefa kana blender Tyava. Kuwedzera chidyo wokutanga pamahwendefa, zvakakodzera vashongedze pamwe nhungirwa kubva greenery uye kuwedzera croutons akagadzirwa chena chingwa.

Cooking pamwe chete "Merdzhimek chorbasy"

"Merdzhimek chorbasy" - a Turkish wenyemba yokubika ndiko kuziva zvinenge ose mugari akati State. Nokuti dhishi ichi tinofanira:

• Red nenyemba - rizere magirazi;
• kerotsi guru - 1 yori;.
• guru hanyanisi Kunorwadza - 1 yori;.
• meaty domatisi hakusi guru chaizvo - 2 bv.
• mafuta omuorivhi - 30 Rine mamiririta;
• Beef muto - anenge 1.6 litres;
• Various zvikafu - kushandisa yokuravira;
• inotapira paprika - 1 yori;.
• munyu, kunovhengana dzakasiyana siyana pasi mhiripiri, akaomeswa nemiriwo - kushandisa yokuravira.

Kugadzirira chikafu

Usati kubika Turkish wenyemba, ose muriwo zvinofanira kucheneswa, uye ipapo svikiro kadikidiki dimura navo. Muchiitiko chino, Zvinokurudzirwa twakadai chendarira. Kana tsvuku nenyemba, chinofanira zvakanaka igosukurudzwa imwe nesefa, uye ipapo dzaserera kuti soka mu kufashaira mvura uye kusiya kuti maawa mashoma.

Pre-chakabikwa pakugadzira

Delicious wenyemba pamusoro Turkish yokubika zvichava zvikuru zvinogutsa uye huya hunenge, kana zvose pre-furaya miriwo. To ichi anofanira kuva nenharo skillet, ndokuadira mafuta omuorivhi akabva Mabumba, twakadai uye bhero mhiripiri.

Kamwe zvigadzirwa akafukidzwa nechiedza yendarama mashava, vanofanira kuwedzerwa kwerubwinyo rwakagara rwuripo yanyatisa zvitsvuku nenyemba, uye ipapo nokudurura zvishoma nyama muto uye, unomutsa nguva dzose, bikai kusvikira kusvikira bhinzi chigadzirwa anotanga vaparadzane.

Heat kurapwa pamusoro ndiro

Dzinoona zvokubikisa ari saucepan, ipapo vanofanira kuva kuchinja kuva guru saucepan uye cover nyama muto. Arch zvinogadzirwa musanganiswa mhiripiri, munyu uye mishonga yakaomeswa, ipapo vanofanira kuiswa pamota uye kubika nokuda ¼ awa. Mushure zvakamisa hurongwa kuva zvachose nyoro, vanofanira kubvisa pakupisa atonhodze zvishoma.

Lentil dish-makumbo marefu ndiwo zvinonaka uye akapfuma muto puree. Kupedza gadziriro noupfu, zvinofanira rikarova nokushandisa blender kuti mush.

Ndingatarira kuuya "Merdzhimek chorbasy"?

Kudzidza kubika Turkish wenyemba, tinoudzwa. Zvisinei, chinofanira kuziva zvakakodzera zvokudya uye zvimwe tweaks. Usati mupe chisvusvuro yakadaro, rupiza kuti dzakagoverwa Panhivi uye ipapo mumwe nomumwe akaisa zvishoma aisvuta nyama (huku zamu, soseji, etc.), pre-Fried kuoma kuti bvunzurudza. Wenyemba kuri chinodiwa kuti vashongedze pamwe nhungirwa kubva greenery. Shandirai dhishi shamwari Turkish anofanira pamwe chete bande kuti ndimu.

To muchidimbu

Zvino kuti munoziva kubika pamba inonaka uye vade wenyemba. Zvinofanira kucherechedzwa kuti yakadai dhishi ane muviri ukoshi chaihwo. Nezvenyaya iyi, Zvinokurudzirwa kubika muna avo zviitiko apo unofanira dzinogutsa zvikuru zvokudya shamwari dzavo nehama.