Pickled Plums: a yokubika kuti kukufarira. Pickled puramu munguva yechando

Kana kare rasprobovat pickled puramu, ipapo iwe Zvechokwadi vachakufarira pickled puramu. Hazvina kuipa, uye kunyange kunakidza, maererano siyana nyama, Vakamupfekedza (uye kujairika) muna salads, uye chete vachitova shuga Zvinokurumidza kupfuura mbeu. Uye kukohwa Plums uye kunyange zvakawanda zvinobatsira mumwaka zviri isingadhuri zvikuru kubudisa. Zvakanaka, kana uri chokwadi pamusoro wakawanda zvibereko, pedyo mumwe chirongo pamusoro kuitwa mushonga. Zvirokwazvo pickled puramu kuchinja kwako culinary maonero.

Zvaunofanira kuziva pamusoro pickling Cherry puramu

muchero uyu haasi capricious uye nyore kukundwa wenyu culinary kuedza. Zvisinei, pane dzimwe subtleties kuti kusaziva asingadi "kuuraya" Chokwadi, mashoko workpiece, asi anogona kuva zvishoma Anotadzira zvose pakuonekwa uye kuravira.

1. Asati pickle puramu, ndiko kuti ave kunyatsoongorora sezvinobvira reorder. Seaming pasi chete zvibereko zvenyama chimiro akakwana, pasina kuchangotanga kukuvara. Zvikasadaro, pickled plums kutsauka usimbe uye kwete akakodzera kuti ndiro zvose. Somuenzaniso, kuisa mune Salad hazvingaiti kuti vabudirire.
2. Canning Fruit anogona kuva chero ruvara. Asi cherechedza kuti mellow chaizvo murima ezvinhu vari zvakare nyoro. Nani kutora kwavari chiduku saibva.
3. Mune imwe bhangi angavhara dzakasiyana mhando Cherry puramu, uye zvichava kunyange rakanaka. Asi gourmets vanoti zvadzinofarira yellow uye rima achava neevamwe mumwe nemumwe scoring. Edza dzokugumisa pavo voga uye pamwe chete - kuenzanisa uye vaigadzirira zvavanofunga.
4. Akakungurutsira puramu zvachose. Miswe Chokwadi, dzadzimwa, uye maburi kusiiwa navo, kushambidzwa nokungwarira: akasara mukudzokera tsvina kunogona kukuvadza kuchengetedza.

Tudyo muna Korean

Ungangove, vanhu venyika ino uye vasina pfungwa nezvokuvapo muchero uyu. Asi runyerekupe anoratidza kwavari zvinganaka nzira umo zvinoshamisa vakashinga uye Spicy pickled Plums. The resipi akanaka nokuti mabhanga hazvidi kuti sterilized - uye vanhu vazhinji kudzivisa mudzimba kugadzirira chaiyo nokuti havadi Danho iri kuchengetedza.

mabhodhoro matatu-fő vari kucheneswa uye sterilized upi nzira, somuenzaniso, calcined mu sechoto. Pazasi crockery nerimwe akaisa pamusoro amburera dhiri, Laurel shizha, vaviri Cherry mashizha, matsva celery uye parsley (matavi matatu). Akadurura peppercorn - zvinhu pizi shanu - uye negariki clove, 6-7 zvidimbu. Washed Plums vari kugara mu mabhodhoro. Rami hazvina zvakakodzera, zviri nani kuzunungusa mudziyo zvakanaka kuisa pasi muchero mairi ergonomic. Bikai marinade pa mwero spoon maviri zvinonyadzisa munyu chete fő mvura, vakadurura kabhodhoro pasi chifukidziro inowedzera spoon zvina waini vhiniga, uye poto pakarepo chisimbiso. Kusvikira muchitonhorera vanofanira kumira zvachose pasi, akaputira uye pasina kwaakarerekera. Mushure kubvisa kubva pandiri kana, zvaitwa zvakanaka, yakadaro pickled puramu mumamiriro ezvinhu yechando inochengetwa pasina mudzimba.

munyu plums

Avo havadi vhiniga ari monyorora, achiri kuwanika pickled Plums. Zvisinei, The aiitwa, zvinoda mbereko, asi pane kusarudza kuti iwe hausisiri nezvaanoda - kushandisa vhiniga kana kubvumirana mamwe masangano, asi pasina iye. Herbs anogona kutora woga, asi horseradish mashizha zvinodiwa. Zvakanaka resipi uyu mapazi currants uye Cherry. Fruits nadkalyvayutsya forogo parutivi apo muswe akura, kuva sterilized crockery (negariki inogona kuwedzerwa) uye akadurura inopisa brine kuti ity chemvura umo yakabikwa spoon munyu, Bay shizha uye 2-3 pizi mhiripiri. Ipapo inogona awa yechitatu sterilized (kana uri kugara uri ity zvirongo) uye rakanamwa. Ramba navo nani mumumvuri.

Home "maorivhi"

Made ne yokubika pickled puramu kurondedzerwa hauna zvakawanda kuravidza zvakasiyana kubva chaanofarira tudyo. Chete vanofanira kusarudza muchero wakanakisisa, asisiri kupfuura masendimita matatu. Vari yaora ne nemabhangi vakazadzwa brine (magiramu 150 paminiti fő kuti zvinonyadzisa munyu kufashaira mvura) uye sterilized nemaminitsi mashanu. Asati crimping mumwe Rita chirongo akazadzwa roasted yamashekeri mafuta omuorivhi. Hunoda "maorivhi" richava vhiki papera. Kunoratidzwa: mapfupa avo kudzura kusimba nyore.

Cherry puramu madomasi

Vakangwarira experimenters anogona chokubatanidza vasinganyatsozivi asi vaiziva puramu madomasi. Saka ivo ichabaya kamwechete hares maviri: uye edza muchiso itsva, uye mutana uchawana isingatarisirwi uye zvinonaka kuravira. Tora makirogiramu maviri domatisi yakaisvonaka uye mana - guru manyoro kana tsvuku Cherry Plums. Pound akasvuura gariki dzakarukwa zvakanaka anopararira, 300 magiramu ose coarsely wakatemerwa dhiri, chete pamutsipa akakwira. Zvese anoiswa kuna mabhanga, dira mvura iri kufashaira kwemaminitsi mashanu, pashure izvo anonhuwira mvura iri pauri shure uye chinhu brine: 50 g yomunyu pamwe 60 shuga. Achibika sezvamunoita akazadzwa mudziyo, monyorora, kwidibira mundovanda pasi tsaru bhachi kana negumbeze. maawa mashanu gare gare anogona kuiswa echiShinto iri pandiri, pickled puramu madomasi kumirira pakuvhurwa chando.