Muresitorendi "Bistrot", Moscow: tsananguro, kero, uye mutengi wongororo

resitorendi anodhura "Bistrot" iri pakati Moscow. Sezvo kazhinji zvichiita kusangana vanhu vakakurumbira, uyewo vamiririri Moscow kwakaita muBohemia, sezvo masuwo nguva dzose dzakashama kuti Muscovites. Reviews pamusoro resitorendi ichi vari kuderedzwa chokuti pane kunyarara chaizvo ushamwari mudonzvo,, zvinonaka chili uye kwomwoyo. Vaenzi vayemura mumhanzi wakanaka kuti anotamba iri mumadziro tsika, uyewo rakaisvonaka chokupika nziyo manyorero Jazz uye neapo.

Vhuṱanzi

Muresitorendi "Bistrot" akasikwa ari analogue masangano Bistrot, pamwe iri munzvimbo dzisina mutaundi pamusoro Forte Dei Marmi muna Tuscany. Varidzi pakagadzwa ichi vari Ivan Bronov, Fyodor Bondarchuk uye Kirill Gusev - zviri ivo, vari pamwe chete David Vaillant, vaitorwa kuresitorendi uye kubudirira kuti zviitike muna 2007.

mukati

Muresitorendi "Bistrot" (Moscow) ari maviri-storey neimba uye akakurumbira Sophistication kuti muzvinhu ayo mukati. Pano zvose zviri nyore kuti kudya kunosanganisira hwomutambarakede uye kuravira. Sezvo pano, unonzwa kwete chete somunhu aristocrat, Diners mu meruvanze muumbozha Italian neimba.

In dzimba dzose urongwa zvose zvakanakira netsika Classics Italian kuti kusimbisa yokufeva mahwindo, choto zvinodhura, mumwe pemarata ane tsime uye vari buffets kwose kwose vachibva huni zvinodhura. Heano zvose matafura anodhura uye kwakaderedza chair pamwe pamakusheni diki, masvingo akashongedzwa mapikicha ari mapuranga zvinodhura. Kamuri zvakavhenekerwa zviedza vatema uye orenji, iyo vakawanda akafanana namahwindo mumugwagwa mwenje. Muresitorendi wacho mukati yakaitirwa mu tsvukuruka uye mashava mavara pamwe kuwedzera michena mavara, uye kazhinji kutaura, rose mhepo zvikuru nowenyika noushamwari unodziya dendere mhuri.

Oga, muresitorendi ane chinjiri kuti anomhanya inodziya mwaka - kubva May kusvika September. Pano vaeni vanogona kwemasikati kana kudya kwemanheru pazuva yakachena mhepo yakachena. Kubva chinjiri ichi inopa zvikuru maonero reTsime uye shamisa runako bindu muzhizha, ruzere inopenya mavara maruva uye greenery. Kubva chinjiri ichi, ndaigona kuita kunzwa pachako paMhenderekedzo yeMediterranean.

Matafura, tablecloths, nembariro chair munyoro pamakusheni nangana wachena uye chena, pane flowerpots kwese nemaruva uye greenery. The yose chinjiri akafuka huru chena kanopi, uye pamadziro pane materevhizheni dzakawanda, izvo kutepfenyura mavhidhiyo emimhanzi uye zvirongwa zvemitambo. Panguva mudzimu nzvimbo yaunogona kuputa hookah, izvo kuti chete akanakisisa mhizha yacho.

Chef

All kwemasayendisiti kuitika mukicheni, pano anotungamirira chaiyo Italian - Massimo Ferrari, uyo akava muridzi vaviri Michelin nyeredzi. Chef ichi akagadzirira kupa mamwe nemasango utsanzi ari Muterere kuti chokwadi kuti vachifara nokugamuchirwa vaenzi nguva dzose. Panguva yake culinary basa Massimo akadzidzisa unyanzvi kubika zvinonaka chikafu vakawanda chef.

kicheni

"Bistrot" - muresitorendi, zviripo iyo kupa ndiro yakabikwa yakanakisisa Italian tsika. Pano unogona kunakidzwa kwete chete Pasta uye Pizza, asiwo vamwe ndiro okusika reMediterranean. Mitengo yezvokudya uye anonwa kumusoro paavhareji, asi aenzane rokugadzirira zviripo. Mukuwedzera, kicheni nguva dzose anoshandisa zvakanakisisa uye freshest zvokudya - vari akarayira kubva bhizimisi achibvumirana ruzivo uye nguva.

Muresitorendi "Bistrot" kupa mumwe nomumwe vaeni vayo kuravidza chepakuvamba nezvikafu zvishoma ( "Mare Caldo", carpaccio mugungwa Bass, "frit misto", Salad pamwe scallops, oysters, carpaccio Chianina, "Vitello Tonnato"), Italian soups (mussels uye vongole verachi "minestrone", "Di Pesce"), inopisa nyama ndiro (mbudzana "Alla Fornaya" nyama "Alla Rossini" pakuyera, veal chiropa Venetian, pani gwayana nemishonga yemakwenzi uye muto, "Ossobuco ne Risotto"), divi ndiro (mashed nembatatisi, artichokes, steamed muriwo uye grilled asiparagasi, sipinachi), uyewo kupisa hove madhishi (kureva lyata Tuna, Chilean gungwa Bass, dema cod, turbot, bream, gungwa bass - kana zvinogona akagadzirira chero nzira pakubhadhara idzi hove - pamusoro chikumbiro ari muenzi).

Muresitorendi anopawo zvakasiyana siyana zvomugungwa kuti vaenzi vanogona kusarudza uye kurayira kugadzirira kwavo chero inobvira nzira: yakagochwa, mubiki, kubheka. Ari musanganiswa unogona kuwana Lobster, gakanje, clams, mussels, Lobster uye scampi. The hweta kunogona kubatsira pamwe kusarudza nzira rokugadzirira, uye muto, izvo achazvipiwa kune rakapera mundiro.

Kushanyira muresitorendi "Bistrot", unogona kuravidza ndiro yakabikwa huni-vanogumurwa yamavira, vachishandisa nemamwe proprietary Recipes. Pano unogona kupa kwemabasa culinary unyanzvi hwakadai, sezvo veal grilled Marinated huku, rumbabvu ziso uye pakuyera kuti nyama uye gwayana rose.

A kanoda Muterere mune tsika, nyika yakakurumbira Italian madhishi - Pasta, Risotto uye Pizza. The namatidza rinogadzirirwa chete kubva hwakasimba chigadzirwa mhando. Inonyanya kufarirwa zvayo mhando - "tagliatelle" (pamwe Dhadha, gakanje, chili), "Pennetta" uye "Spaghetti" (Carbonara, hove, pamwe clams). Risotto mukicheni pamusoro resitorendi ichi vanogona kugadzira pamwe Champagne uye scampi pamwe howa chena, truffles, uyewo veal schochkami.

Kana pizza, pane siyana kwemarudzi yaro: "Margarita", "Country" ne guanchale uye prosciutto Chamba, "Bufalini", "chili", "Gorgonzola ne Pears", "prosciutto ne howa", "Dolce" uyewo dzimwe mhando dzakawanda.

Pakati zvokuseredzera pano vari kupa edu vaenzi dzinodiwa akasiyana mhando aizikirimu, makeke, Cheesecake. Kunyanya anokwezva vakokwa "Millefeuille" uye bheri muto. Yoga akapa hombe bheri uye muchero mundiro.

Nokuti dzimwe vakokwa ipapo anopiwa imwevo Muterere mu Chirungu.

rambidza

Muresitorendi "Bistrot" anogona nguva dzose kupa vashanyi ayo vakagadzirira maererano yepakutanga yokubika infusions uye liqueurs. The muzariro mukuru nzvimbo waini pakapuranga apo musanganiswa yeWekumusoro zvinodhura, waini yakanaka, yabva pose. Sarudzai yakanaka siyana chinonwiwa kunobatsira vaeni nyanzvi sommelier.

Oga, pane bhaa kadhi, iro rinotaura zvakawanda doro uye cocktaileja. Uyewo, unogona nguva dzose kunakirwa kofi kana tii.

sevhisi

Ose muenzi aishanyira resitorendi "Bistrot" pana Savinsky akaziva tsvimbo somunhu anokosha munhu - zviri akanzwa kubva pamukova kupfungwa. Mushanyi nechimwe vasati rinovhura musuo nenyasha doorman, kusangana naye achinyemwerera, pashure iyo tsvimbo achiitisa mueni patafura yake, apo akatanga basa rake somunhu hweta.

Zvinokosha kucherechedza kuti mudonzvo resitorendi ichi anosarudzwa nokungwarira zvikuru, nokuti anoisa vashandi kusika chinzvimbo chake.

chiitiko Planning

An yakanaka vakatozodzokera zviitiko siyana kungaita muresitorendi "Bistrot", iro ngaateme zvose yevashandi chemhando chechetere. Pano tinogona kuwana zvakanaka musangano bhizimisi, rekuberekwa, vana neshamwari, muchato kana chete kuunganidza mhuri yose. Uyewo, muresitorendi zvakakodzera chisingakanganwiki kudanana chisvusvuro "Bistrot". Savvinsky mukoto manheru anozarura mashiripiti building maonero, izvo zvinogona kuonekwa agere pahwindo.

Mumazana manheru muresitorendi ari kuridza Mumhanzi, chiitiko akakoka marimba mapoka kuti aite Vanorarama anozivikanwa nziyo.

Address uye nomukova maawa

The pfuma ndiyo pedyo kuchiteshi - rakaropafadzwa nzvimbo inopa paro kupinda zvakanaka uye, naizvozvovo, anozivikanwa pakati vomuguta. Zuva nezuva kubva masikati kusvikira wokupedzisira mutengi resitorendi "Bistrot".

Restaurant Location: Moscow, Big Savvinsky mukoto, 12, kuvaka 2.