Magadzirirwo muto kubva mazambiringa pamba kuti chando chekuchengeta

Kuvarimi pagore negore hakuna zvakakodzera, sezvo vachiti. Nokuda mamiriro okunze, chirimwa muchero kumorwa kubva nzvimbo dzinombotiodza kuva shoma. Mune mamwe makore, dambudziko pachena pacharo kupinda pakatarisana kwayo - guru Vhoriyamu mbishi zvokuvakisa kugadzira. Chete anogona anoshandawo mazambiringa. Handiti, zvinoitika kuti Mash uye chava "vachiridza" uye akadurura muzambiringa ichiri pakazara zvemichindwe. Zvokuita kana wokuunganidza akapfuma kukohwa manune michero? Gadzirira muto nemazambiringa mumba muchimiro zvokudya zvomumagaba muchando. Munyaya ino ari Quick kwakavakirwa dzakasiyana nzira kugadzira. Sarudzai kupfuura akakodzera iwe.

Nzira yokutanga ndiyo kubika muto kubva mazambiringa kumba

Chinonyanya inokwanisika chingaitwa kuita chinwiwa ndiko kushandisa juicer. Bvisa muchero kubva maoko, kusuka kwazvo uye vanotanga kuzadza mudziyo. Sezvo michero ndiyo mapfupa, muitiro achava zvikuru matambudziko. Nguva nenguva wachenesa juicer kubva tsvina vakawanda. The zvichiguma cake mvura zvaimutambisira kupinda pani kuburikidza cheesecloth ea. Kana uchida kugadzira muto kubva mazambiringa pamba muchando, ipapo zvachose vakagadzirira kushandisa, unofanira kuwedzera, uye zvimwe zvinhu. Zvichaita kuita nokuti kuti muitiro kupfuura mabheri zvishoma dzaparadzwa mbeu uye muto anowana yakananga cake uye astringent kuravira. Chete "Matauriro" unokwanisa kana ukashandisa nyama mukuyi. Izvi kunyanya kazhinji kana kushandiswa senzira mbishi zvinhu mazambiringa havasi achidya uye "mhuka" mhando. Sanganisa muto nemvura ari nhamba 2: 1. Kuti kuwedzera nemvura shuga vakawana kukarukureta makumi mashanu magiramu por fő. Vanoisa mudziyo uri moto uye simmer gumi nemashanu kusvika makumi maviri maminitsi. Zvadaro muhomwe chena zvirongo uye vagokungurusa kumusoro. Usati kushandiswa, unofanira kunwa zvishoma kuzungura, sezvo makobvu chikamu achapa precipitate.

Nzira yechipiri ndiko vabika muto kubva mazambiringa kumba

Rokusadyisa mbeu munuhwi mu canning, michero zvinogona chakatsindirwa manually. How nepavaigona muto kubva mazambiringa pasina kushandisa juicer? Gadzirai michero, vachibvisa kubva mumaoko uye pashure yokushambidza. Mushure zvikasabudiswa mvura kusundira maoko avo kana uchishandisa muchina. Yakasvinwa kuburikidza wandei akaturikidzana ose cheesecloth ea munhuwo muto nokudurura kupinda pani. Mune imwe voisa vakasara "pulp". Dururai mazambiringa gobvu nemvura iri nhamba 1 fő pa 1 kg uye kupfeka moto. Regai musanganiswa simmer maminitsi gumi, uye ipapo kumirira kusvikira inotonhodza pasi. The pavanenge mvura anobatana muto uye zvishoma podsaharite kuravidza (inenge hafu kapu marita maviri). Zvadaro kunwa muhomwe zvirongo uye kuisa sterilized. The nguva inodiwa kuti kupisa kurapwa: fő vanokwanisa - maviri kusvika makumi maviri nemashanu maminitsi, polutoralitrovye - matatu kusvika makumi mana nemaminitsi. Hot zvirongo uye lids vagokungurusa kumusoro, achitendeuka, putira.

Magadzirirwo muto kubva mazambiringa uchishandisa sokovarki?

mumwe muitiro wakadaro rinobatsira zvikuru uye haatarisiri mamwe kubudiswa michero. Mukuwedzera, chinwiwa hakudi kuti rakasanganiswa nemvura, sweeten kuravidza, uye ipapo mumwe mubiki uye chenesa. Ready kudira inopisa muto kumabhengi uye pedyo muvharo zvakasimba.

Unganidzai chinobatsira mushana vhitamini, kubudiswa michero uye miriwo zvokudya zvomumagaba runobatsira chando kushandiswa!