Inonaka cherel sauce yechando

Autumn inotipa zvibereko zvinonhuwira nemiriwo yakabereka, nuts anokosha uye majero akajeka. Dogwood inowanzogadzirwa panguva ino yegore. Majiroji akave akajeka ane ruvara rwemavara, achiyeuchidza musanganiswa we cranberries uye cherries, yakabereka munaSeptember. Inguva yekutanga kukohwa kwechando. Muchikamu chatichakuudza pamusoro pokuti nokukurumidza uye pasina mari yakawanda yekugadzirira muto we dogwood wechando. Mapepa ari nyore zvose mukushanda uye muzvipangidzo zvakagadzirwa.

Nezve berry

Dogwood inozivikanwa nemurume kubvira kare, inotaura nezvayo inowanikwa muBhaibheri uye nhoroondo dzekare yeRoma. Kukohwa ushamwari kwehukoroti kunobereka munaSeptember-October. Maererano nemufananidzo wakare, iyo inowedzera mbwa mumagwenzi, zvinotyisa nguva yechando ichave.

Izvi zvinomera (shrubs kana miti duku kusvika 8 m) kumusoro kwemaodzanyemba kwemaodzanyemba, nguva yaro yezvinomera inotora mazuva 250, saka kukura kunonetsa munzvimbo dzinotonhora. MuCaucasus, Kuban uye muCrimea, iyo dogwood inokura zvakasununguka, kusanganisira mumusango pamasango eguta, pasi, mumasango emasango. Chimiro chezviyo zvose zvinokonzera ruvara rwe-red-ruby. Zvisinei, varimi vakaunzawo mitsva yakasiyana-siyana, yakagadziriswa, pamwe nemichero yemusango wakadzika, zvakasviba nemucheka mutsvuku. Paivawo nehuwandu hwemasanganiswa, hwakashandurwa kunotonhora.

Kukosha kwehukoroti kunosimbiswa nekuti iko kwenguva refu yakashandiswa mumishonga yemagariro eChina kuchengetedza hutano hwevanhu uye kurapa tsvete. Zvokudya zvinoshandiswa mushonga mutsva, pamwe chete nejamu yakagadzirwa, pastilles, compotes, jamu, zvinokonzera mabiko, zvinwiwa zvinodhaka. Tinokurudzira kuti ugadzirire zvinonaka uye / kana kupisa dogwood sauce munguva yechando, iyo isingachengetedzi chete zvinhu zvinobatsira, asi inopawo tambo itsva yepakutanga kuzvidyo zvako.

Chii chinoshandiswa?

Chikonzero chekuzivikanwa kwakakwirira kwe dogwood pakubika ndekwezvinhu zvinokosha zvezviyo zvaro. Izvo zvinonzi astringent, anti-inflammatory, diuretic, bactericidal uye choleretic effect. Kugadziriswa kwezvikoroti kunosimbisa muviri, kunomira uye kunowedzera hutachiona. Vakadzi vanonyanya kubatsira mafuta-kupisa nzvimbo dogwood. Kuti uwedzere basa regadziro rekudya, munhu anofanira kushandisa mabriji matsva. Zvinokurudzira kugadzirisa muviri uye kukurudzira kubviswa kwezvinokonzera zvakasiyana kubva mumuviri. Waizviziva here kuti zvigadzirwa zvemvura uye vagungwa vanogadzirira ganda rinokosha (jelly) kubva kumajiro e cornel? Kunyangwe mumakwikwi akawanda kwazvo emabhizimisi, izvi zvinokubvumira kuchengetedza tubhu rakazadza mavitamine anodiwa ezvakabva.

Zvisinei, vanhu vane hutano husingaperi, high acidity, kusuruvara uye kuvhiringidzika kwemanzwi kunofanira kuderedza kushandiswa kwemakoroji e cornel kusvika pachidimbu.

Mukuwedzera kune michero, mishonga yevanhu inoshandisa mashizha, midzi, uye bark yemuti.

Hot sauce kubva ku dogwood yechando - chiremba nhamba 1

Mushonga wakachena kubva ku dogwood uri nyore kugadzirira, izvo zvinoshandiswa zvinowanika uye kune chokwadi kune madzimadzi ose. Kugadzirira kwakadaro kwechando kuchakubvumira chero nguva kufadza vadiwa nevashanyi vane chikafu chinonaka chekudya nyama yakabikwa muvheni kana pane grill. Nhamba yezvigadzirwa zvinowanikwa pamasangano mana.

Saka, iwe unoda: kirogram yeiriji yakabereka cornel, musoro mukuru wegoriki, 1 teaspoon pasi parsley, tsvuku tsvuku tsvuku, seroli yakatsva-suneli nemafuta emuorivhi, rimwe boka duku rekoriandisi yakachena uye munyu kuti toravira (0.5-1 h. L.).

Icho chiitiko chekutanga-nhanho-re-chikwata chesauce ye cornel yechando. Iyo nzira iri nyore, uye anotanga anogona kuibika. Usati watanga kubika zvakananga, gadzira zvigadzirwa zvose zvekicheni zvinodiwa, zvokudya uye makani akaviriswa kare.

Danho 1

Makura majekeri akakura anonatswa pasi pemvura inoyerera uye akafukidzwa mumudziyo ane pasi rakadzika. Izvi zvinogona kukandirwa simbi kana wok yogadzira pan. Zvishoma nezvishoma kupisa majikiri pamoto maduku kwemaminitsi gumi, nguva dzose ichikurudzira ne spatula kana mapu uye mapepa kana zvishoma. Nzira yacho inopfuurira kusvika iyo breed cornel inenge iri mvura inoyisa yakawanda.

Bvisa majiroji mumusweve nemhete yakanaka uye mhembedzwa yep spatula kana spoon kuti aipise. Iwe unofanirwa kuwana chiedza, zviduku zvakasvibirira mbatata. Zvinoshuva - mapfupa uye mapepa - zvinogona kushandiswa kuita compote kana mors.

Danho 2

Mushonga wako wezinwa wehuni wechando uchave wakanyanyisa uye unotonhora kana ukawedzera zvinonhuwira uye mishonga yakachena kwairi. Cilantro rinosuka uye woma, uye fodya akavhara nebako. Garlic uye yakabikwa muoma yakaoma ganda coriander inokuya kuwirirana mune rimwe remvura, zvishoma nezvishoma inowedzera greens. Bhatanidza kupfeka kwakasvikika nemafuta e-cornel, kuwedzera mafuta omuorivhi uye munyu.

Mushure mokunge makanyatsobatanidza uwandu, huisei pamoto zvakare, kana zvichidikanwa, wedzera mvura. Muchu mutsva unofanirwa kubikwa kwemaminitsi gumi pamhepo yakadzika kwazvo, nguva dzose kusanganiswa ne spatula uye kudzivisa kupisa. Nyatsoteerera kubatana. Sacece kubva kumakona ezvokudya zvechando haafaniri kunge yakasviba uye usasvibisa zvishoma kubva kune spoon. Izvo zvinenge zvakafanana nejamisi yakaoma.

Danho 3

Magirasi omugorozi (guru pakusarudza kwako, zvakanakisisa kutora zvishoma - 0,3-0,5 l) kupisa. Mushonga wakatsvaira wakanyatsoparara mumudziyo uye wakaputirwa nemabhandi kana kushandiswa zvakasimba zvakavharwa. Kana iwe usati waronga kuchengeta makani muimba yepamusoro kana yevhavha, saka zvinobvira kushandisa zvidzidzo zvekona. Zvadaro zvakakwana kuzviisa mufiriji.

Sace kubva ku dogwood yechando, nhanho nechitanhatu nemufananidzo wakaiswa kwamuri ikozvino, wakachengetedzwa zvakakwana. Shumira iyo yakanamatira kuti ive nyama kana hove dzehove, pita chingwa chitsva kana mbiriso yechingwa, uye iwe unogona kuishandisa se marinade ye shish kebab. Mitsva ine mhute inonhuhwirira haingatori nzvimbo yakawanda mufiriji, unogona kunyange kubika hafu yemugove, nokuti kushandiswa kwechigadzirwa chakaoma hachisi chikuru.

Recipe yegorosi sauce yechando (nemufananidzo) chaiyo

MaSauro ndeyekupedzisira kugunzva ndiro, ive hove, nyama kana dessert. Vanosimbisa kuratidzika kwaro, kupa mizhinji yakawanda kunhuhwirira. Tinokurudzira iwe edza imwe zvakare zvinoshamisa zvinoshamisa kubva ku dogwood. Iyo yakagadzirwa isiri yekutanga, uye kubika inzira inokurumidza. Imwe nuance - muto usati washumira unofanirwa kuverengerwa kwevhiki mbiri.

Nekugadzirira kwayo, iwe unoda: 200-300 gm ya cornel, garlic, teaspoon yewaini yakasvava uye yakakangwa, 100-150 ml yemafuta emuorivhi, 20 ml mavhiniga ewaini, 0.5 kiyijiji ye shuga nemunyu.

How To Cook

Ripe goose mabriji anoshambidzwa mumvura inoyerera uye akaomeswa pamucheka wekudzivirira kubva mumvura yakanyanyisa. Bvisa mapfupa kubva pamuchero. Iwe unogona kushandisa chigadzirwa chekizizi kana girazi rakajeka. Isa ma berries pasi pepasi uye zvinyoronyedze, uye zvino nyore nyore kuwana dombo. Chikamu chizadza chirongo, icho chinogona kuvhurwa zvakasimba nechifukidzo. Izvi zvakakosha nokuda kwechisimba uye zviri nani kuchengeteka. Mushure mezvose, muto we dogwood unokohwehwa munguva yechando-chikafu chinonaka chechimwe nyama, zvichibvumira kuwedzera zvinonhuwira kune ndiro.

Pamusoro peimbwa mumvura yakagadzirwa garlic, zvimedu zvakasvibiswa zvimedu, zvakasvibiswa sendimu, hafu yepasipuni ye shuga nemunyu, 20 ml mavhiniga omurope, uye ozodururira musanganiswa nemamwe mhandara yemafuta emuorivhi. Pedzera chirongo nechifukidzo uye zvinyoronyedzei kakawanda kuti ugovhenganisa zvinhu zvose. Kwemavhiki maviri, gadzirai muto mutsva wekudya (nokuda kwechando) mufriji, zvikamu zvaro zvose zvinofanira kuvhara nemajisi uye kutarirana, kurwisa. Izvi zvakanyanya kwazvo, nokuti zvinogona kugadzirirwa nguva isati yasvika, musati mhemberero kana yezororo, uye panguva yakakodzera kungoiwana uye kuiisa kune nyama nehove. Kungofanana nemupezi wakagadzirirwa maererano neyakagadzirwa kare, inogona kushandiswa se marinade.

Sweet sauce - recipe nhamba 3

Sweet cornel sauce yechando zviri nyore kugadzirira. Iropepe yakafanana neyokutanga, asi yakasiyana mune zvigadzirwa. Chaizvoizvo, iyo inoputika, asi inongova mvura yakawanda muhutano. Zvakanaka kushumira ne ice cream, kuzadza muffin kana muffin, mvura ine mhepo, nezvimwewo.

Tinokupa iwe chikafu chepakutanga netsika yeTurkey. Apo, sei kwete muTurkey, vanoziva kuti chii chinoshandiswa mumasipi? Kuita sauce inotapira kubva kumakona, iwe uchada: 1.2-1.3 kg yemakroti (chibereko chechigadzirwa chichava kikilogiramu), 2 kg yegorosi yakagadzirwa, makapu maviri emvura yakabikwa uye ¼ tsp. Citric acid (chigadziro chemuviri).

Cooking process

Kizil rinosuka uye uise mumidziyo yakaoma-yakavhara, wedzera 2 makapu emvura. Pfekai majikiro pamusana wekupisa kwemaawa gumi nemaminetsi makumi maviri nemashanu, kusvikira vashoma. Zvadaro tendera kuti uwandu huve kunotonhorera, uise musieve uine masero mashoma uye udzikise zvachose kusanganiswa kwembatata yakasvibiswa. Nguva nenguva bvisa zviputi nemapfupa. Pakupedzisira, iwe unofanirwa kuwana huwandu hwemvura yakawanda. Muvhareji wekugoverwa uremu inowanikwa imwe kirogiramu. Iyi muto inobva ku dogwood yechando haifaniri kuva yakareba.

Dururira muto mutsva muzvigadziko zvakasvibiswa, shandisa shuga uye nyatsobatanidza ne spatula yemapuranga kana koro. Ika kupisa pamusana-simba kwemaminetsi mashanu, kwete kubvumira kuti hutu uite. Apo mhombwe inowoneka, ibvise nayo nekapu. Usati wapera kugadzira, wedzera citric acid. Iyo inodzivirira crystallization ye shuga mujuti uye inoramba ine mavara akanaka emuvara. Panguva imwe chete, kana iwe uchida, iwe unogona kuwedzera zvaunofarira zvinonhuwira, somuenzaniso, vanilla pod, pamwe chete nemiti yakanaka inonhuhwirira - mint, lemon balm.

Kugadzirira kuchengetedza

Kunyange zvazvo muto unopisa, unyatsoparadzira pamusoro pemiti (yakagara ichinyatsojekeswa) uye ugoiputira nemidziyo. Zvichava zvakanaka kana kupisa mukati mavo kunoramba kwenguva yakareba sezvazvinogona. Saka zviputire zvirongo muhombodo inotonhorera uye uisiye muchitonho chemukati kusvikira ichizadza zvakakwana. Zvadaro woisa muvhareji kana mufiriji. Kugadzirira muto mutsva kubva ku dogwood ichando, yakasimbiswa nehari. Iyo inonhuhwirira uye yakajeka, inoyeuchidza zuva inopisa uye inopa tambo yakasiyana-siyana kune ndiro yako.

Mhedziso

Kuziva kugadzira muto we dogwood munguva yechando, unogona nyore kutarisana nekukohwa kukuru uye panguva imwe chete usazvirerekera kune tsika dzekupamba jam, jam kana kuti compote. Kunyoresa kwekugadzirisa uye chekutanga chezvigadzirwa zvinoita kuti zvive nyore kune vose. Ita tart uye inonhuhwirira inonaka inoparadzanisa tafura yezuva nezuva.