How Cook rwakapetwa Pita

Zvichida imwe anobudirira zvikuru zvakagadzirwa achangopfuura makore ndiwo rwakapetwa Pita. Madzimai epamusha kubika nokuda dzemazororo, imwe mhuri chisvusvuro kana tudyo kuti dzaisatarisirwa vaenzi. mukurumbira wake, kusvika pamwero mukuru nokuda kufambira uye nyore kubika uye pakugadzira iripo.

Zvinofanira akati kuti mumupumburu Pita chingwa chinogona kuitwa siyana mumakomba: hove, nyama, howa. Kuti aite izvi, chete vanoda mwero yakatarwa mishonga uye zvishoma culinary fungidziro. Somuenzaniso, nokuti zvinotevera kosi zvinoda maviri dzakaonda Pita chingwa, nechirongo pickled howa, mutema danda, mayonnaise, mazai abika. On pemvura jira atambanudza Lavash, ndiko lubricated mayonnaise. It aisa howa (racherwa makuru nemadiki, zvakadai howa, zvinogona node). All akashumira inotevera jira, rinova lubricated nokuda muto rikatsatikira nemishonga yemakwenzi uye Chopped yakabikwa zai. Kana kutsvakwa, unogona kuchiwedzera akasvuura pano uye thinly sliced gherkins. Machira peta kupinda rwakapetwa chimiro uye akaisa mufiriji mumwe awa aizomupa. The rakapedzwa dhishi unotemwa kupinda zvidimbu zviduku, akashongedzwa toaisa pamusoro hunovira mazai uye dema maorivhi.

Zvakajairika mazuva kubika zvokudya zvakadai rwakapetwa Pita chingwa rehove pamunhu. Izvi zvinogona kuuya anenge ose kuchinja: zvisinei, saury, sardine uye pollock, akatorwa hove yakabikwa mafuta. Chokutanga takagadzirira ingredients. Hove kudzura mafuta mairi akabvisa mapfupa, ipapo iye inotanga kudziya aine forogo. Chopped hanyanisi, shred hanyanisi uye wakatemerwa yakabikwa zai. Pakutanga hove twa jira Lavash, hwakakanyiwa mayonnaise. The jira yechipiri azora pamwe mayonnaise, zai akaisa pamusoro. jira Third uchanamatira kuti muto nemiriwo matsva. All akakungurutsirwa mupumburu uye akaisa muchando.

Kutaura sei kuti mupumburu Pita chingwa, unofanira kuteerera chaizvo nyaya iyi, uyewo zvekupfakira. Dzimwe nguva vanouya zvakare matetetete kana stuffing zvakare jikichira. Muchiitiko ichi Zvinokurudzirwa kutora maviri chete papepa kuti pasi rukoko. Kuti zvive nyore kudzima mupumburu, zvakakodzera kare kuisa pasi payo epurasitiki wrap. Kunze, akauputira mufiriji Chichasimbiswa inochengeterwa yakareba.

Very kwomwoyo vakawana rwakapetwa Pita chingwa chicken. Nokuti gadziriro yayo rakundwa yakabikwa huku hovea. Zvinofanira kuitwa anovava ruomba, mayonnaise, umo zvinhu izvi zviviri vanotorwa zvienzane zvikuru, akawedzera munyu, wakatemerwa hanyanisi uye kuchekwachekwa nzungu. Pepa roga zvichaita Lavash promazyvat nezvakasanganiswa ichi. On jira wokutanga yaitwa diced huku. Akatevera paiva stuffing achashumira grated chizi. Uchiteverwa vakabika uye sliced howa zvidimbu zvidiki.

Zvinogona akagadzirira rechingwa Pita chingwa zvinotevera resipi. Unoda rakapfungaira dzvuku hove, yekotapeya, rinorema ruomba, grated chizi. Hove unotemwa kupinda cubes. Yekotapeya akasvuura, nenyama gurwa diki. On Pita chingwa wakatandavarira grated chizi pamusoro vashanda hove uye makotapeya. Cream vari vakauya pamota, vakaisa munhu yamashekeri furawa, iri yakabikwa pamusoro yakaderera kupisa kusvikira thickened. The zvichiguma muto wacho dzaserera, izvozvo nenhokwe miriwo uye zviya (asarudza kuravidza), richizadza pavo lubricated. Pashure paizvozvo, rwakapetwa Pita Achiputira, kupfeka mumaminitsi mashoma ari preheated muovheni. Rinogona kuzoshandirwa kupisa, uye kutonhora.

tudyo Good for tea ane Pita pamwe chizi nemiriwo. Kuti izvozvo kubika ari koteji akawedzera yamashekeri anovava ruomba, vaviri clove ose negariki uye wakatemerwa nedhiri pamwe parsley. The zvichiguma muvhenganiswa iri lubricated jira Lavash, akaputira mupumburu uye akaisa mufiriji kuti maawa mashoma kusvikira zvakanaka nomuti.