Cucumbers Marinda. Zvakavanzika goho rakanaka

Early achikura Cucumber yakanaka kunaka uye yakakwirira nemishonga kuti chirwere chinenge pakarepo akaratidza pakati Chikwata. Gherkin Marinda F1 inokura zvakanaka uye inobereka zvibereko namahwindo uye musango. Self-mukume cultivar mazuva 56-58 kuibvisa nguva ane wakanaka kumera uye goho kg 30 / m ^2. Small rima zvakasvibirira muchero saizi kusvika masendimita 10 vane palatability zvakanaka. At mumwe raiva pedyo nebundu, nokungwarira yakakodzera 7 fomu muchero. Nyama Crisp, hapana kuvava uye inofadza kuravira. Cucumbers zvakanaka zvose yakachena uye kuti pickling.

Cucumbers Marinda F1 kusango

Kusarudza nzvimbo kuti kudyara wemagaka, zvinofanira kurangarirwa kuti vanokura zvakanaka mune kuine noruvazhe, akadzivirira pamhepo inotonhora. Nokuti akadyara cucumber pamusoro chete panzvimbo akawanda haana yakarumbidza, sezvo goho riri yekudyidzana ipfupi.

ivhu gadziriro

Vanoteerera cucumber pamusoro Organic fetiraiza, saka zvakanaka nzira - ndiko kuisa cucumber pamubhedha yakanaka mupfudze. Mukutanga May, kugadzirira mugero mubhedha mune marongera manyoro mupfudze hazvisi masendimita asingasviki 25 ugodira inopisa mhinduro kubva manganese. Top vazadze nyika -. Not asingasviki 25 masendimita Cucumber Marinda anoda chiedza ivhu rakaorera. Wedzerai wemagaka kwaiitirwa pasi pa mwero 1 mita:

• manyowa - 5-6 makirogiramu;
• huni dota - 200-300 d;
• superphosphate - 20 d;
• potassium munyu - 10 d

A mubhedha, zviri chinodiwa kuti dzakakwirira - masendimita 20, ivhu zvakanaka ventilated uye pakutsamwisana ine pesvedzero inobatsira zvirimwa ramangwana. Asati kudyara kwazvo akadiridza.

kudiridza

Marinda gaka haigoni kumira kushaya mwando zvinorwadza chirimwa. Mashizha anodzima uye anova haungatani kuputsika. Kunetsekana kushaya unyoro uye manakiro chirimwa. For kwomuzvarirwo kukura uye fruiting wemagaka kunoda nguva achidiridzira. Ichiperevedza mwando kunokonzera kuvava michero. Waterlogging akazoita okisijeni muvhu, nokudaro mwoyo vari kupopotera kukura uye muchero yakatarwa. Anoenda zvakawandisa mwando kuva munyoro rakachenuruka.

Sei mvura zvakanaka? Water tembiricha - kwete asingasviki 18 inegumi. In kwokutanga nguva kukura wemagaka Marinda akadiridza pamberi 10 am, panguva fruiting - manheru. Asati maruva gaka anofungidzirwa kunwa mvura - 4 litres por 1 mamita ² kamwe ose 5-7 mazuva. Kazhinji uye kwazvo akamwisa panguva fruiting - 8-12 litres por 1 mamita ² ose 2-3 mazuva. A jeti akasimba mvura wemagaka zvisina yakarumbidza, sezvo ivhu riri shambidza uye midzi kufa. Zvinonzi zvakanakisisa nokudiridza zvakananga mugomba rejeri, mugoronga.

3 zvakavanzika gohwo rakanaka

• Maruva wokutanga uye ovaries zvinofanira kubviswa. Cucumbers Marinda anosika midzi yakasimba, iyo chinowedzera zvimwe kukura.
• Ose mazuva 7-10 kupfupisa abvise divi mabukira. Tiite nzira iyi nani kupfuura vasati nokudiridza, ari zvinomera panguva ino zvishoma mwando, uye havasi sezvo kusimba.
• Regai thicken kudyara. Kana mira daro nzira yokudyara - 40-60 masendimita uye kwete asingasviki 60 masendimita - apo chinjikira.

"Excellent kuravira, zvinofadza kukura wemagaka Marinda F1», - mhinduro dzakawanda Chikwata kutanga nemashoko aya. Vamwe kunyange kukura navo muvharanda, kuwana refu goho. Latecomers vane mizambiringa yakabva kumwe vachengeti zvinosimbisa kuti mbeu muvhu pasina hunovambira. Cucumbers nokukurumidza yatumbuka uye vakatanga kubereka zvibereko. kumera Good, mbeu imere zvose, isingawanzopotswi kunze. Goho zvinoshamisa, uye mufushwa anonaka, kunze Kripen'ka uye crispy. zvibereko Small akanaka pose pose, muna salads, salting, seaming.