Cooking keke "Bee" kumba

Cake "Bee", ane yokubika iri pasi apa, zviri nyore chaizvo uye zvokudya zvinonaka dhizeti, iyo inodiwa kubika zvokudya uye kushoma nguva.

Pane zvakawanda zvakasiyana Kubika delicacy ichi. We funga nyore kwavari. Kucherechedza ayo zvose zvinodiwa, iwe tora zvokudya zvinonaka chaizvo uye inotapira jälkiruoka.

Cake "Bee": danho nedanho resipi

In chii Muzviitiko zvinogona vakagadzirira tichikurukura dhizeti? Cake riri muchimiro nyuchi rakanakira vana yezororo. Zvisinei, usakanda mapfumo, uye zvikuru vakura vanhu kubva ichi chinonhuwira uye anonhuwira mafaro.

Inoita dhizeti izvi zvikuru zvakafanana sezvo chaiwo "uchi keke". Zvisinei, chimiro anofanira siyanei. Sei chaizvo isu tsanangura pazasi.

Saka, kuti pachake keke "Bee" yavo, unofanira kugadzirira zvinotevera zvigadzirwa:

• Honey chero mhando itsva - yendiro huru 4;
• yokudyira mushaba - 1 yetea;
• guru huku Mazai - 3 bv.
• furawa gorosi kubva pakutanga kana chikuru mugwaro - 4 magirazi (optional);
• shuga bhiti - 2 nemikombe;
• kunonyanyisa mafuta yakashapa ruomba - 800 d

Kukanya mukanyiwa uchi

Tanga kugadzirira keke "Bee" mumba zvinofanira kuva batch mangé uchi mukanyiwa. Kuti aite izvi, muna diki mbiya, usazvidza vanorova mazai uye kuwedzera spoon kuti kubikira pasoda. Achisiya parutivi zvokubikisa, kutanga processing vamwe zvinoriumba.

In kwakadzika pani rakapararira uchi uye girazi rizere shuga. Akaisa ndiro pamusoro zvishoma moto, uye musanganiswa angasvikira mota. Muchiitiko chino, nguva nayo kumutsa munhu spoon. Shuga panguva ino ikaparara zvachose uchi.

Kamwe zvokubikisa vanotanga kubika, ivo jekiseni musanganiswa mazai ne yokudyira pasoda. Kukurumidza nokusanganisa zvakamisa hurongwa vane chipunu, vanoramba kuti neshungu. Panongotanga romugove achawedzerwa vhoriyamu uye achava akafanana furo, akanga pakarepo vakabviswa moto.

Cool zvishoma hwaro, izvozvo chinotarisirwa mune diki hwakatsetseka migove gorosi. Panyaya iyi, mukanyiwa iri akakanya kuzviita spoon. Kana vakawanda zvikuru kwakaoma vanokanya, ipapo batanidza ruoko. Somugumisiro, unofanira kuva zvakarurama gobvu uye panguva imwe chete, kwakavharwa nenyama mukanyiwa.

Muitiro nokuumba makeke uye pastries

Cake "Bee" anofanira chakabikwa muchoto. The zvichiguma uchi mukanyiwa rakakamurwa 20 zvakaenzana zvidimbu. Uyezve, vari kwazvo thinly akakungurutsa kunze. Izvi zvinofanira kuitwa pamusoro sandara basa pamusoro, akarisasa hwakatsetseka negorosi.

Isa ruoko mukanyiwa akaturikidzana kunotevera mapatani. Muchiitiko chino, unofanira kuva 20 denderedzwa makeke (nokuti hunde nenyuchi) uye zvakafanana rwakapoteredza (kune musoro). chikamu kwavo kunogona tsunga ne ziso.

Rave wakatambanudza zvigadzirwa muchimiro bheka kwavo muchoto kwemaminitsi 5. Kana mukanyiwa hunogara, ivo vaikungurutsa uye kupisa zvakaipa. zvidimbu izvi kungadiwa kuti ashongedze dhizeti.

yokubikira ruomba

"Bee" aumbwa keke iri nyore. Kamwe zvinhu zvose zviri kubikwa, vanofanira kuva inotonhorera. Panguva ino, unogona kutanga achigadzirira cream. Kuti aite izvi, dzemauto kwazvo whisk chisanganiso, zvishoma nezvishoma vsyp shuga yake.

Achigadzira Homemade Goodies

Chokuumba dhizeti anofanira mberi kuti keke. Pakutanga chakapararira denderedzwa makeke, smearing navo ruomba, uye ipapo kumativi, achiumba nenyuchi musoro ane mhando. Kubva scraps anogona kuita makumbo, tunonzwa, mapapiro, mhuno uye anopedza.

Zvakasara kubikwa mukanyiwa zvakakodzera kupwanya kupinda muvhuruvhuru yakaisvonaka. Zvinofanira kusasa keke rose aumba.

How vashongedze musha dhizeti?

Cake "Bee" (uchi) inogona yakashongedzwa nenzira dzakasiyana. Kana uri ruzivo mubiki, ipapo dhizeti ichi haabvumirwi kufukidza mafufu mukanyiwa iri, uye, somuenzaniso, yakajeka uye wakanaka akakura. Ita confectionery zvinhu zvakadaro zvinogona kuva siyana. Kusarudza mumwe wavo, uri chokwadi kuti kujairika vaitire.

Pakadaro, kana uri ruzivo mubiki, zvakanakisisa kusasa muvhuruvhuru dhizeti, uye vobva vaita kushongedzwa vake chokoreti kuri pachimedu. Kuti aite izvi, unofanira kushandisa:

• Chocolate rima - 2 usina kukonekita;
• kutsva ruomba - 15 d;
• mukaka - 15..

Kuti tigadzirire chinonhuhwira rima Chocolate yemasikati uye kupararira mumwe mhando mundiro, apo mukaka uchidururwa uye kuparadzira matsva ruomba. Kuisa zvokubikisa pamusoro ndiro, ivo anodziya zvishoma nezvishoma. Kamwe zvigadzirwa vari kuchinjwa kuva homogeneous chokoreti guru, izvozvo rinobviswa chitofu.

Shandisa makagadzirira-akaita frosting angava akarurama pashure kukwana kutonhora. Chocolate chigadzirwa zvisungo kushandiswa muviri nenyuchi, asiwo pamusoro yehombodo pakati ichibhabhamisa uye payakaisa rumborera. Chinotapirawo vaswedere maziso, mhuno, uye zvimwe zvinhu.

Kuratidza kwakakodzera rokusika kufungidzira, iwe uchava zvachose kuwana kwete chete rinonaka, asi wavawo dhizeti yepakutanga vachazadzwa chaizvo vakuru nevana.

How kushandisa yetafura zororo racho?

Zvino imi munoziva sei unogona nyore uye nokukurumidza kuita keke "Bee" kumba. Kamwe uchi dhizeti muchimiro ane Tupukanana kuumbwa, izvozvo rwunotumirwa mufiriji. Kupedza impregnation makeke anovava ruomba zvakafanira kuramba mukamuri maawa anenge 6. Shure kwenguva ino, mukaravhani inobata vakashanda kuti tafura.

Kucheka keke muchimiro nyuchi kungava siyana. The chikuru ndechokuti kupa vaenzi vakakokwa yokunakidzwa kujairika nechitarisiko delicacy ichi.

Kupa zvimedu uchi dhizeti kuti tafura inofanira kuva pamusoro sandara saucers vane simba tii.

anobatsira zvahungava hwakaita zvakavimbika

Sezvataurwa pamusoro apa, nokuti zvakawanda kwakajeka keke, unogona munoshongedza kwete senguva the uye yemastic kana mumwe confectionery zvinhu. Kakawanda, munhu dhizeti namafuta ruomba, kuti icho akawedzera zvokudya coloring.