Cooking chaiyo okumabvazuva Laghman nyama

Laghman nyama imwe yenzvimbo dzine mukurumbira yokuMabvazuva ndiro. Wakaitwa munyika dzakawanda, uye vari mumwe - avo kusarudza, zvakavanzika uye subtleties. Asi vose chinonaka vaiona Lagman nyama muna Uzbek, imwe noodles ruoko-vakabika uye anonhuwira inonhuhwira. Enda teahouse ichi uye edza dhishi iri Chokwadi, chikuru, asi kwete nguva dzose zvinoita. Zviri nyore zvikuru kuti kuedza kubata risingazivikanwi Recipes East imo kicheni yenyu. Saka, sei kubika Lagman nyama?

Chii hazvingaitiki kuti kubika?

Hwaro chaihwo madhishi ndivo noodles uye Spicy mumuto. Zvinokosha zvakaenzana kusarudza hwakanaka nyama. For Laghman noodles zvayo dzekare musiyano wezvinyorwa rinogadzirirwa vakazvimiririra, kungovimba maoko, kudhonza mukanyiwa kupinda refu rinoparadza zvinonaka. Asi ikozvino, kwete hazvo maawa uye nesimba, unogona kutenga zvose unofanira ari muchitoro. Kuti agadzirire Lagman nyama, zvaida dzapedza noodles, 300g hovea matatu mbatatisi, makarotsi, vatatu Mabumba, nemudzimai inotapira pepper bhero, vaviri domatisi uye 50 g domatisi namatidza, mafuta muriwo, vatatu gariki clove, nemiriwo itsva - celery, parsley nedhiri, nezvinonhuhwira, munyu, shuga. Classical omesa kunovhengana zvinosanganisira Mutakura, caraway year, zvinovava uye zvinozipa mhiripiri, nyeredzi anise, safuroni, cilantro. Chinhu chikuru - nyeredzi anise, hunonziwo "nyeredzi". Ane simba Spicy kuravira, fananei anise. Usava akanyanya vaishingaira zvangu ichi - chete peya lobes.

Lagman gadzirira nyama

Nokuti gadziriro unofanira mugate kana kwakadzika chakabikwa pani. Ngatitange pamwe mumuto. Dururirai kupinda mugango, kubika mafuta, dzakachena, Chop uye furaya yacho hanyanisi. Nenguvo dzakarukwa zvakanaka dimura nyama uye ugozvitumira nehanyanisi. maminitsi nomwe Fry pamusoro soro kupisa, unomutsa nokukurumidza uye tisingabvumiri zvinopiswa. Kusvikira nyama akafuka browned goko, svuura uye mijenya pamusoro makerotsi. Wedzera kuti pani pamwe nemadomasi namatidza uye kubika kwemamwe maminitsi gumi. Mukwanisi muvhenganiswa pepper nemadomasi. Beauty uye dzakapfuma kuravira, shandisa pepper mavara akasiyana. Roast achiri kwemaminitsi mashanu, ipapo nokudurura kupinda mugate vaviri magirazi dzemvura zvakakangwa kuva muto. Muperekedzei nembatatisi, akasvuura uye diced. Wedzera inonhuhwira, munyu, shuga, chifukidziro tobika svikiro kupisa kwemaminitsi gumi. Nokuti kuti matapiri dzakarukwa zvakanaka diced, mumaminitsi gumi zviri zvikuru nguva kuvidza kusvikira vakabika. Lagman nyama vatogadzirira. Unogona arisase kuchekwachekwa nemiriwo itsva uye chokuyananisa. Bikai noodles muriise yakadzika portioned ndiro. Dururirai pamusoro mugate kupinda anonhuwira mumuto. In nerimwe ndiro, wedzera mune dzimwe huwandu pamusoro hanyanisi negariki, izvo vachaunza zvishoma hasha.

Izvi Lagman Uzbek Beef yokubika vagadzirira kushumira. Unganidzai mhuri yose uye tione woga nei dhishi iri yakakurumbira zvakadaro zvose kunyika yeMabvazuva. Chokwadi, haufaniri kungoda kubika.