Cake "Madonna": step by step recipe

Avo vasingatyi kubheka, havasi usimbe uye havatarisi kutambudzika nazvo, zvirokwazvo vanozokoshesa "Madonna" cake. Izvo zvakakodzera chero mhemberero, kutanga nemubhadharo wekuberekwa uye kuguma nemuchato unofadza. Tichifunga nezvezvakasiyana siyana zvekubika kwezvingwa zviviri uye zvinonhuwira, zvakachengeteka kutaura kuti munhu wese achawana "Madonna" cake.

The best dough for "Madonna"

Chikonzero chekudya kwakanaka kwakagadzirirwa nenzira dzakawanda. Asi vanhu vazhinji vakazviedza, vanobvuma kuti chikafu chinonyanya kubudirira chekeke, zvishoma zvakafanana neinozivikanwa zvikuru "Medovik" iri kuitwa. Zvinotendwa kuti iyi ndiyo nzira yekacheka yakaoma uye inoshamisa inonaka "Madonna" inowanikwa. Ikoji yeuchi inopisa. Kuti uite izvi, isa mudziyo wemvura pane moto, kubva kumusoro unoiswa ndiro yakakura yakareba kuti ifukidze chikwata chemhepo. Mazai matatu anonyatsorongedzwa nehafu nehafu yenguruzi dze shuga. Kana chisanganiswa chiri chena, zvitatu zvitatu zvemafuta anonhuwira zvinowedzerwa (dzimwe nguva zvinoshandiswa nemargarine, asi vazhinji vanobika havazvipiriri), maviri - hupenyu hwehupenyu hwehupenyu uye spoonful soda. Iyi ndiyo nheyo uye inogadzirwa pamusoro pemhepo. Zvakakosha kumutsa nguva dzose, inenge chikamu cheawa. Chiratidzo chokuti inguva yekupfura ndiyo maitiro emabhuru uye neholide yegoridhe. Zvishoma nezvishoma, magirasi matatu efurawa anodururirwa muhomwe, iyo iyo "Madonna" keke ichabikwa; Kuvhenekera kunoguma patafura kana ikamira kunamatira kumaoko. Iyo inoumba musero wakareba, unodonha, uye zvidimbu zvakakonzerwa kuva zvingwa zviduku. Vanobika nokukurumidza-anenge maminitsi mashanu kusvika manomwe.

Cake "Madonna" pasina mazai

Iyo kamukira inodawo kushandiswa kwekushambidza mvura. Girasi ye shuga kusvika kumapuranga inorohwa nechechitatu yegirazi yemakisi ekamu. Uyezve wedzera sipuni ye soda, chidimbu chetiro rakanyorova (masere makumi masere) uye hafu yehafu spoons yeuchi. Mushure mekusanganiswa, chigadziko chine workpiece chinoiswa mubhadha yekamu imwechete yeawa. Ipapo hupfu hunopindira kusvikira huni huka kuwedzera, marwisi akaiswa uye akabikwa (kunyange kukurumidza kudarika murape yekutanga - maminitsi matatu kusvika mana). Cherechedza: munzvimbo inotonhora, usapinda nemurwi - vanogona kubatana pamwechete.

Izvo zvisina kuenzanirana nehove yemakeke

Avo vasina kuzvivimba ivo pachavo maererano nekushandiswa kwebhatiro remvura zvinogona kugadzira Madonna cake. Iropepeti inobva pakushandisa zvinoshandiswa zvisingatarisiri - mayonnaise. Usarega izvi zvichitambudza iwe: hazvizopa ruzivo rwakananga. Mazai maviri anorohwa negirazi yega shuga muhutu hwakakura, hafu-spoonfuls ye hydrated soda uye packet ye mayonnaise (250 gramu) inodururwa mukati. Zvose izvi zvinosungirirwa kuti zvive zvakanaka, mushure mokunge furawa inowedzerwa zvishoma-yakawanda zvokuti hupfu huri hwekufanana kwefritters. Iko mvura, kuitira kuti zvingwa zvekiki "Madonna" zvigadzirwewo zvakare, muchitsiko chakanyorova chinopisa. Kunyanya vanhu vane usimbe vanogona kubika chingwa chimwe chete, uye vochicheka kufanana nechepamusoro petafura.

Oily cream nemukaka wakanyungudutswa

Ngatishandirei kuzadza kwekudya. Muchidimbu, unogona kudya zvingwa nekiki chero ipi zvayo, asi yakanyatsonaka ndiyo ke "Madonna" keki nemukaka wakanyoroveswa. Ichokwadi kuti iwe unogona kugadzirisa uye unongoramba uine makani (vamwe vanoita saizvozvo), asi zvichava zvinonakidza uye zvinonaka pashure pokushanda zvimwe. Iyo yakawanda yakawanda yekrimu ndeyotevera: mazana mana magamu emafuta asati aitika, awa kana maviri, anobviswa kubva mufiriji. Nenguva yekugadzirira, inongoramba ichinatsa. Mafuta anorohwa nemuvhenganisi kusvikira aine fluffy uye airy, mushure mokunge inomhanyirira zvishoma nezvishoma, uye mukaka wakagadziriswa (unogona) unowedzerwa zvishoma.

Iwe unogonawo kukonzera kamuti: somuenzaniso, kuwedzera spoonful yekocoa powder - ipapo keke yako "Madonna" (mupepeti nemufananidzo) ichawana chokoti inonaka. Uye iwe unogona pamagumo ekurova kuti udururire hafu yekombe yemateve akachekwa zvakagadzirwa, walnuts kana maarmond.

Umukaka wakakanganiswa nekamu

Kana mafuta ekisi yako zhirnovat, tora hafu yekapu yekamu uye whisk kusvikira mhombwe inomuka nehosi. Zvadaro pinda girasi yemafuta emucheka wakasviba - uye zvakare shandisa musanganisi pakarepo. Kana kugadziriswa kwevanhu kuwedzerwa, kuwedzera mukaka wakabikwa wakabikwa - uye zvakare musanganisi kusvikira airy asi yakasimba cream inowanikwa.

Cream ne halva

Uyewo chikafu che "Madonna" chine mukaka wakagadziriswa, asiwo nezvisingatarisirwi kuwedzera. Panguva ino, magiramu 400 emafuta anonyorera anorohwa, uye hafu yekita yemakisi emuoriki wepakati yemafuta (20 muzana) inowedzerwa mukati maro, ipapo, mune zvikamu, bhandi rekiya rakabikwa yakabikwa. Kana uwandu hukava kunyange, 200 gramu grated grater (yakakura kana duku - sezvaunoda) sunflower halva inodururirwa mukati maro uye mapiro maviri ejognac anodururirwa mukati. Iko rinokonzerwa uye rinoshandiswa muchiito.

Creamy cream

Muchero, iyo promazyvaetsya keke "Madonna", haisi iyo ine mukaka wakanyorova. Iwe unogona kutora kamuki chete (fattier, anenge 35 muzana) uye shuga: pamyero wezvipembenene zvitatu zvine slide ye 400 milliliters e cream. Nokuda kwekunakidza, unogona kuwedzera spoonful yevanilla shuga. Izvo zvose izvi zvinoputirwa pamushanyo wepamhanho kusvika kumunhu anozvikudza: kamuti haafaniri kudonha kubva ku corolla. Icho chinoputika keke rimwechete rakaputirwa cream, iro Carlson aida zvakanyanya.

Sirimu yakasviba

Imwe nzira huru iyo iyo "Madonna" inowana kuora kwakanaka uye kwakanakisisa. Nokuti imwe neimwe yemamiriyoni zana emafuta emukaka omunyu anotorwa nepuniki ye shuga-kubva pane izvi zvakaenzana, kuverenga kuti unoda sei kutora zvinhu izvi kuti ugare kwekake rose. Nokugadzirisa uye kunakidza, kadhoro kaduku uye juisi inowanikwa. Zvose izvi zvinodonhwa kana kurohwa kuti zvive nyore.

Custard

Avo vasina kushungurudzika nekushandiswa kwekushambidza mvura kunogona kuvhara keke "Madonna" nekrimu iyi: sya mazai maviri nemapuniko efurawa efurawa uye magirasi ega shuga, dururira hafu yekisi yemukaka mumudziyo, uise bhotela yakakanyiwa (chetatu kikilogiramu) Bath. Nguva inokurudzira, kirimu inogadzirirwa kune yakasvibirira, iyo inonatswa (nokuda kwekukurumidza inogona kuiswa mumudziyo nemvura yechando), inorohwa kusvika mukubwinya, uye "Madonna" keke inogadzirwa. Nzira yacho, sezvatinoona, iri nyore, kunyange zvazvo maitiro ayo achida kutarisirwa.

Kuvaka keke

Zvinofanira kuonekwa kuti kana iwe uine zvidimbu zvehupfu zvakasara (uye zvinowanzogara), hazvifanirwi kuraswa: dzinobikwa uye dzinoputirwa mumakumbo ekugadzirisa. Kuvakwa kwekike kubva kune yakagadzirirwa "semi-finished products" muzvinyorwa zvisinganzwisisiki ndeyekutanga: zvingwa zvinowanikwa, rimwe nerimwe rinoputirwa nekisi, mune maitiro aro akabatanidzwa, mativi acho akafukidzwa nawo, kuitira kuti mhedha yekeke inogona kuiswa. Top decoration inongotarirwa chete neunyanzvi hwekugadzira uye fantasy ndege; Iwe unogona kungosasa zvigunwe kubva kumabhisiki "asina kukwana", unogona kuita zvimedu uye madonhwe echokoti yakanyauka, unogona kushandisa almond flakes kana konati shavings.

Zvisinei, iyo inonaka uye inonatswa ichingwa ne prunes "Madonna". Uye vazhinji vanowedzerawo nuts-quarters. Kakawanda, michero yakabikwa isina mashanga yakaomeswa ndokuiswa pakamu pakati pezvingwa. Kana nutswe dzichichengeterwa, zvino dzinoshandura: imwe keke inoratidzwa nemaruva emichero, iyo imwe - nutswa.

Kune vamwe, Madonna keke nemichero mizhinji yemichero inoratidzika isingadi. Kana iwe uchibvumirana nemafungiro aya, tya miti yemichero yeganda kuburikidza ne blender uye uiise iyo mukamu (chero ipi yawakasarudza) muchikamu chekupedzisira chekubatanidza. Iwe unogonawo kuita nemarangi - zviputse ivo zviri nyore mu nyama grinder. Iyo inonhuwira uye kunakirwa kwemvura inowedzera yakachengeterwa, uye kusagadzikana kunowedzera.

Iko rakapedzwa rinofanira kuiswa mukati mefriji, kunyange kana iri usiku.

Sarudzo dzekuzadza nekushongedza

Kune vabiki vanomanikidza kuti "Madonna" keke, isati yashongedzwa pamusoro ne meringues maduku, haisi yakangofanana. Kana iwe wakagadzirira kutevera mazano avo, zvino kuti uite "maziso" echando akaoma mazai, mapuroteni akaparadzana uye arohwa nehupfu yehuga - maviri spoons ane slide puroteni imwe neimwe. Iyo pfuu inowedzerwa zvishoma nezvishoma, kurohwa kunopfuurira kusvikira kuchiumba huwandu hwemasango ane dutu. Nhamba yacho inogadziriswa nechecheche yakaita secheki uye yakabikwa muchoto pa 140 degrees. Majiki akachena anofanira kutanga zvishoma, zvakananga muchitofu.

Zvisinei, usati waita saizvi, unogona kutenga meringue shoma muchitoro kwekutanga, kurongedza chingwa che "Madonna" pamwe navo uye kusarudza kuti zvakakosha zvakadini uye zvinowirirana mairi.

Vamwe vanhu havatombodi kudimbura, uye "mazambiringa" muchero unofadza angave akadikanwa. Kwavari, vabiki vanoedza vanogadzira dzimwe nzira dzingasarudzwa: pamakeke akaiswa cherries (matsva, anotsekwa kana kuti akasvibiswa kubva pamusi wavo - kunyanya, pasina mapako); Chinofadza chaizvo chinowana keke "Madonna", kana kirimu ichipararira mutsara webhanana.