Akakungurutsa pamwe anobvisa: huku, nyama, hove

Meat akakungurutsa pamwe anobvisa - zvinonaka uye muto dhishi. Plus, zviri kuti riri kugadzirira kutsanya, hakurevi refu imire pamukova chitofu. Kazhinji, nyama zvakanaka pamwe michero yakaomeswa uye ndicho chivi kwete kushandisa. Hazvina basa kuti nyama inoshandiswa pakuita mabhanzi kubva anobvisa.

Special nzeve inoda mabhanzi chicken anobvisa. Ivo manyoro kupfuura vazvo shoma caloric pane dzimwe nyama mabhanzi. Kutaura zvazviri, izvi zvokudya dhishi inogona kudyiwa kunyange kudhayeta.

Achigadzirira mabhanzi wokutanga yokubika zvinokosha kugadzirira miviri huku zamu, vanorichekerera - tsama chizi 100 g, breadcrumbs uye ruomba. First unofanira steamed anobvisa mu kufashaira mvura. Zvadaro zvinyoronyoro mwoyo uye racherwa rinoparadza kuyera vanenge 5 * 7 cm. In mumwe Ribbon kwakadaro kuwarirawo duku nhindi chizi uye bheri anobvisa. Chicken neatly matanga kupinda bwendefa uye wakarovererwa pamwe munongoro.

Finished mabhanzi dzichinyikwa zai, ipapo paneer. Ipapo mabhanzi akanga zvakakanyiwa namafuta ari ruomba mabhanzi pamwe masle.Gotovyat anobvisa uye chicken fruit. Anobvisa yanyatisa kutanga, zvino-gurwa duku, fruit vari pasi ari blender. Vose chirungiso kongiri. Chicken mazamu kucheka migove miviri. chidimbu chimwe nechimwe zvinyoronyoro mwoyo kuburikidza mapurasitiki wrap. On the huku kuparadzira zvinodiwa, yakanyikwa bwendefa uye akamonera pamwe shinda. Mabhanzi peta mugango, pfekai mundiro uye nyemba kwemaminitsi 30.

Akakungurutsa chicken anobvisa negariki. Panewo vakadaro. Chicken pakuyera paundi racherwa matete rinoparadza, ivo mwoyo, acharungwa kuravidza, mwaya mhiripiri. Zvadaro, nenguvo dzakarukwa zvakanaka akacheka negariki clove uye 4 150 g anobvisa akaomeswa. Zvokubikisa yakasananiswa uye akazadzwa mu mayonnaise. Stuffing kupararira imwe neimwe nhindi huku uye peta navo bwendefa, uye ipapo vakasungirira shinda. Mabhanzi ndokuwarira pamusoro kubikira jira lubricated nemuvhenganiswa mayonnaise uye tomato ava namatidza. Paaiva anokungurutsirwa mabhanzi, unofanira anodziya muchoto uye akaisa kuti pani kwemaminitsi 20.

Akakungurutsa chicken anobvisa ine muto newaini. Kuparadzanisa nyama nemapfupa huku muna 6 bedryshek. Zvakakosha kwete kunokanganisa kuvimbika nyama nematehwe. Kugonyesa ane musanganiswa mayonnaise, wetsanga nezvinonhuhwira nyama. Siya nyama kuti marinate ari firiji kweawa.

Soka, uye ipapo nenguvo dzakarukwa zvakanaka racherwa vanorichekerera, wakatemerwa gariki, anodzvinyirirwa mune blender fruit. All zvokubikisa yakasananiswa. Kana nyama promarinuetsya, zvakakodzera tirwise. On nerimwe chidimbu vakawaridza shoma zvinodiwa uye peta huku roll.

Finished mabhanzi vari zvakakanyiwa namafuta mugango, ipapo dzinofamba kuva Foroma kubikira, ivo kuwedzera clove, Bay shizha, mhiripiri nemiriwo itsva, waini tsvuku uye yakashapa cream. Closed muforoma akaisa muchoto kwemaminitsi 50.

Akakungurutsa pamwe anobvisa nyama - inonaka uye yepakutanga yokuwana nayo nyama mabhanzi. It inoumbwa 1.5 makirogiramu ose nyama, 300 g bhekoni, vanorichekerera beaker, 300 ml akaoma waini tsvuku, ndimu, 2 spoon shuga, ruomba.

Beef tenderloin rakakamurwa matete, uye achazunza usiku zvakakangwa newaini. Morning, akashamba, uye kunyorova mumvura kwehafu yeawa anobvisa. Zvadaro bvisa nyama kubva waini, kamwe zvakare achazunza uye kupfeka pindana mapurasitiki wrap, arisase mhiripiri uye munyu. Nenguvo dzakarukwa zvakanaka dimura hafu michero yakaomeswa kugadzirira uye kupfeka nyama.

Zvinyoronyoro vagokungurusa nyama kuva rugwaro rwakapetwa, akabata mupendero firimu, munzvimbo dzakawanda vagokungurusa bhandiji shinda pasina kukuvadza nyama. Zvadaro, kucheka bhekoni kupinda dzakaonda rinoparadza uye putira navo vagokungurusa. Bacon anofanira richengetwe pamwe toothpicks. Agadzirira mupumburu akaputirwa foil ndokuisa muchoto kwemaminitsi 40. Kana rugwaro wagadzirwa, zvichava vanofanira vatemwe-temwe la carte.

Hove akakungurutsa pamwe anobvisa. nehove 3 svikiro kadikidiki pollock kuwacha, akagura zvimbi, bvisa muzongoza uye gurwa. Pakati nerimwe akaisa zvishoma chizi uye zavrnut akavaisa kumicheto. Ipapo akaisa zvose hove mugango mhete, kupfeka bheri kana puramu mbatatisi Mug pakati zvidimbu hove. Pfunha zvose mayonnaise ndokuisa muchoto kubika.