Tsvaka mangani spoon munyu ane "yemasiraidhi" uye pasina izvozvo

How spoon dzakawanda munyu raasingazivi ose Chef. Pashure pezvose, kazhinji zviri Quick ose ndiro siyana chirungiso ichi unoratidzwa kwenhamba kicheni midziyo yemagetsi. Saka chii chauri kuita kana unofanira kubika, uye mazita zvaida zvinoumba hombe zvigadzirwa akanyorwa magiramu? Nokuti ezvinhu akadaro, zvakanaka kuti kuruoko chinokosha culinary tafura ose zvigadzirwa, ane uremu kunogona tsunga kushandisa kicheni midziyo yemagetsi pasina kushandisa chero masimbi. Asi kana mashoko akadaro usina aripo, imi munoziva kuti vakawanda spoon munyu, zvaunogona kubva munyaya kuzviisa pasi.

Kusarudza kicheni mudziyo

Sezvo chikazozikamwa, vagadziri ano pave Forogo, Banga Nechipunu akasiyana maumbirwo, makuriro uye miganhu. Maererano neizvi, kuedza kufunga zvakadini mune spoon munyu, vazhinji chef-beginners nematambudziko. Pashure pezvose, kana imwe dhishi kunoda chaiyoiyo mari hombe chigadzirwa, asi nekuda pamutemo Zvekare zvimiro zvemhashu zvakaita mudziyo iwe wedzera mamwe, kana, Ukuwo, zvishoma munyu, zviri zvimwe kuti kudya kwenyu achaitwa hwevanovatadzira. Ndokusaka Quick vakawanda vanotungamirirwa zvimwe mwero Forogo, Banga Nechipunu, ane kukura zvakafanana nokuda nokuyerwa mhando dzose emura kana granular ingredients.

Saka, kana uchida kuwana mashoko akarurama pamusoro zvakadini munyu iri spoon, zviri chete mumwe mari iri zvakakodzera kutora chiridzwa. Kana mishonga ivavo kuti kuyerwa mu magiramu, mukicheni chokushandisa urefu, kureva kwayo scooped anofanira kuva 7 chaizvo cm apo noupamhi - 40 mm. Zviri pamusoro Forogo, Banga Nechipunu ichi anofanira kutungamirirwa, kana mune nedanho kugadzirira chero zvokudya imi achidisa kuziva spoon vangani munyu.

Yakarurama count particulate chigadzirwa

Kazhinji ari Quick unogona kuona mufananidzo apo munyori nyaya anoti kusikwa imwe dhishi kunoda kubika, kana iodized gungwa munyu iri chitsama chokutanga chipunu guru, asi pasina "chinotenderera Chinoshamisa." Izvi Anoteterera vatiwo kuti Forogo, Banga Nechipunu anogona ine chero nhamba zvinhu, zvakakodzera ukuru hwaro. Saka, vakawanda yamashekeri avo siyana zvakatendeka inorondedzerwa chete kumusoro, rine 25 g zvakafanana munyu. Zvisinei, nhamba iri kuchawedzera zvishoma kana mudziyo kuti angaisa mamwe ane chigadzirwa, ndiko kuti, ne "ondomoka". Panyaya iyi, mhinduro yomubvunzo wokuti sei zvikuru uremu ane spoon kuti munyu, richava kukosha zvakaenzana '30

Ko kukura unorema zvinhu

Sezvaunoziva, munyu wakanaka uye zvakakomba, asi haina chokuita zvinonyatsorehwa chigadzirwa vhoriyamu, akayera Forogo, Banga Nechipunu. Saka, hazvina basa zvauri kushandisa wemafuta pakubika. Chero zvazvingava, pane spoon ichange iine chaizvo 25 magiramu munyu pasina "chinotenderera Chinoshamisa" uye 5 d zvakawanda kana zvichiita kuti pairi. Rangarirai mashoko ichi, uye haumbofi kuva kumbosendeka zvinhu kicheni kunyatsotsanangura wake.