Anonhuwira uye zvinonaka jamhu pamusoro Cherry plums, pitted bika haasi zvakaoma chaizvo, asi achava kubika mumatanho dzakawanda. Tora nguva yako, uye ipapo yechando uchange Vakaunganidza guru uye anobatsira amboita. puramu zvibereko zvine zvakawanda mavhitaminzi (C uye B), pectin, asidhi uye zvimwe zvinhu kuti abatsire kuramba kutapata. Tiudzei sei kuti jamhu kubva cherry puramu. Recipes uye yokubikira michina uchawana munyaya ino. Nenzira, yava Dzakamukurudzirawo kuwedzera kudya, kurwisa chemanyoka zvirwere, ane Anti-anogumbura uye krovoochischayuschim chiito. Mwoyo? Ipapo tinogona kuwana pasi zvebhizimisi.
Sei vabika jamhu pamusoro Cherry Plums, pitted
First kugeza muchero pasi mvura yomupombi, ive sezvikamu, ipapo unofanira kubvisa mbeu. On 1 kg ose aibva Cherry puramu, unofanira:
- hafu kilogram shuga;
- girazi remvura yakachena.
Chokutanga, puramu blanch mumvura inopisa ine shoma shuga (zvinokwana spoon matatu) anopfuura 4 maminitsi. Zvino michero anofanira kubviswa pamwe slotted chipunu wopedza. Next, gadzirai shuga manyuchi kubva yakanatsa huwandu mvura neshuga. Kana yakabikwa, zvakakodzera kuisa muchero uye kubika kuti chikamu paawa. Sezvatambotaura, Cherry puramu jamhu nokuti chando akagadzira mumatanho dzakawanda, kana panzvimbo muna 2 kana (zvimwe) matatu. Shivirira, uye une kupfuura inonaka kukohwa. A gwanza pakati pulping inofanira kuva maawa anenge 3. Kana zvose pakupedzisira vakagadzirira, jamhu packagi kubudikidza mabhanga hazvo sterilized, rwakapetwa cover uye kutumira zvakachengetwa kusvikira chando.
Cherry puramu Jam seedless. Chimwe nzira rokugadzirira
Per kilogram michero kutora:
- 2 kilos shuga;
- 3 magirazi zviri yakasvinwa mvura yakachena.
Plum kuwacha, kamura nepakati, bvisa mbeu. Zvadaro repasi kwemaminitsi mashoma nekufara zvikuru (madhigirii 80) asi haana kufashaira mvura uye regai kumira maminitsi 3-4. Mushure muchero uye kubvisa munongoro mumwe wakarovererwa munzvimbo dzakawanda. Ugondoisa muchero muhari, dira 3/4 shuga manyuchi kugadzirirwa kubva akaratidza uwandu zvokubikisa, ngaauye kuna pamota, ipapo bvisa kubva pakupisa uye nzvimbo inotonhorera nzvimbo kwemaawa 10. Shure kwenguva ino, jamhu pamusoro Cherry plums, pitted, unogona kubika kusvikira wakagadzirira (kuedza izvozvo, tora kuderera mvura kubva pani ugodira mugomo sandara mundiro, kana Anopararira - kunyange kubika, kana kwete, bvisa nezvokudya kubva chitofu). Packagi kubudikidza nemabhengi kutuma anonhuwira zvakachengeterwa achengeteke.
Jam kubva cherry puramu, pitted nezvinonhuwira muchoto
Nokuti naye, unofanira:
- kilogram dzvuku Cherry Plums;
- 700 magiramu shuga;
- 2 spoon ndimu muto;
- 2 clove uye hafu yetea nekinamoni upfu.
Fruit kuwacha, kamura nepakati, bvisa mbeu, ipapo kudururira shuga, achiwedzera ndimu muto uye regai kumira kwenguva maawa mashoma. Mushure pani nezvibereko muhombodo sechoto preheated kuti madhigirii 150, uye bikai kuti hafu yeawa. Panguva ino, unofanira kuva mugove 2-3 nguva kusanganisa. maminitsi 15 pamberi yapfuura iyoyo kuwedzera alycha nezvinonhuwira (clove zvakafanira pashure kubviswa). Pedza - inogona mumapepa mumidziyo. Zvichida ndicho nyore yokuwana pamusoro jamhu, kunyange yapfuura maviri zvinoda nguva yakawanda kuti zvakananga pakubika. Hazvinei nzira yaunosarudza, iwe kuwana zvokudya zvinonaka chaizvo uye zvinonhuwirira achigadzirira chando.