Muzana remakore rechipfumbamwe AD muRussia akatanga kukura cabbages. Zviri pachena kuti apo paiva nyore yokubika saka yakakurumbira nhasi muto. Anopfuura chemakore, ari necheSalvic kicheni, iye nzvimbo inokosha. Mumazuva ekare murume wose Russian aiziva sei kubika girini makabheji. Shoko pacharo yakatanga kumidzi yekare ane ukoshi "zvokudya." dhishi iyi refu kushandiswa zvikuru siyana kwevanhu. Muto haina wakangosuruvara, kunyange kana uine navo mazuva ose. Pane zvakawanda zvimwe zvikonzero zvinobatsira ndiro. Recipe zvakasvibirira Kubika nyore. Ivo vakadzidziswa nokukurumidza zvakakwana. nyore zvinoriumba, saka vaikwanisa kudya muto ose zuva, kunyange varombo mumhuri. Pakutanga kwaiva nyore nemuriwo, kuti iyo akawedzera hove kakawanda. Chete pave paya agadzire muto simbi vachishandisa siyana zvinoumba zvose romuriwo uye mhuka mavambo. Mazana emakore akapfuura, akapinda chero Russian kari, mumwe aigona kunzwa "schanoy mweya" - munhuwi dhishi ichi. Nezvake vanhu vakayambuka zvirevo zvizhinji. Kudai kuenda mumazuva ekare ari yechando vanofanira kuuya kure, nechando muto uye tora mumugwagwa. , Kwaiva kudya zvakakwana ushamwari navo moto.
Ngatimbotaura sei kubika girini makabheji. Recipe pamwe photos chaidzo. The yokubikira kwacho kuri nyore, zvingangoita kuunza mufaro kupfuura nguva-pakuzadza.
Funga resipi zvakasvibirira Kubika pamwe yorukato. Zvinonzi zvakanakisisa wakanyatsokodzera achigadzirira majaya matavi chirimwa. Saka, kutanga unofanira kubika nyama muto, izvo zvichaita vanoda paundi nyama yenguruve. Sukurudza uye ipapo iterate kuburikidza Mashizha yorukato (500 g). Kuaisa kufashaira mvura. Ramba mugango kusvikira kusvikira vava nyoro. Muchivabvuta kubva mudziyo, peta ari nesefa uye kuzora. Hanyanisi, kerotsi uye parsley dzakarukwa zvakanaka Chop, furaya mumafuta. Arisase furawa, soka imwe maminitsi mashomanana pani. Kupatsanurwa michero uye mashizha dira zvakawanda kupisa nyama muto uye yorukato muto. Nokuti maminitsi mashoma usati wapedza kubika mumuto, akariisa anobvarurwa-bvarurwa zvakarungwa. Shumirai kudiwa pamwe zai, zvakaoma-hunovira, uye yakashapa cream.
Recipe ouswa makabheji muto pachikafu muto kuchaita kuti tikwanise kugadzirira shasha muto. Pork kana nyama kuwacha, zvidimure uye kupfeka ndiro, pashure inotonhora mvura bay. Kamwe muto akaita yakabikwa, kubvisa furo, wedzera munyu uye rambai kubika pamusoro yakaderera kupisa. Mumamiriro saucepan, achiwedzera vakachenesa uye anobvarurwa-bvarurwa kerotsi zvidimbu. Kana nyama yakabikwa, ndiribvise mafupa yakachena uye akaisa shure kare slicing. Mune saucepan pamwe muto, tumai matapiri uye simmer kwemamwe maminitsi 15. Geza chopping munyoro hanyanisi, zvakarungwa uye parsley, ipapo kudzikisa mudziyo zvose pachitofu. Kana achibika, kudzima uye kubva pakupisa. Dhiri nani akaisa muto pashure kubika zvokuti zvichachengetwawo munuhwi yayo. Cook mazai zvakaoma yakabikwa uye wakatemerwa, tuma mumwe nomumwe ndiro neusvusvu. The muto zvagadzirirwa.
Green makabheji muto yokuwana pamwe bhekoni - iri nzira rokugadzirira nezvekumwe Russian muto. 200 g sauerkraut uye 100 g hanyanisi Chop uye nenzvimbo pani. Pane kuwedzera 70 magiramu wakatemerwa vaiputa bhekoni. Unogona kuisa zvinonhuwira pamusoro wako. Wedzerai spoon pamusoro domatisi puree, kurunga, simmer. In fő muto yokudira mix uye kubika kusvikira aita. Shumirai pamwe hanyanisi uye yakashapa cream.