Sei kugadzirira shish kebab marinade kuti nyama

Marinade nokuti grilli kuti nyama inofanira kuva inokosha pakubika uye mafuta kugutsikana. Pashure pezvose, kana kwete kuzadza dhishi kuti grilled nyama iyi kakawanda anowana zvakaoma, yakaoma uye kwete zvinonaka chaizvo. Saka, Zvinokurudzirwa kushandisa kuti nyama mayonnaise muto pamwe kuwedzera chero zvinonhuwira zviya.

How kuti chinonaka marinade kuti nyama nokuda barbeque

Zvakafanira zvinhu:

• rinotapira dzepepuru hanyanisi - 5 bv.
• kutsva parsley nedhiri - kuti danda guru;
• waibva ndimu - 2 muchero yose;
• chilipippuri - mashomanana pinches;
• yakakwirira mafuta mayonnaise - 200 d;
• iodized munyu - 1.5 hr, l..
• Dried Basil - 2-3 pinches;
• mhiripiri - 12-13 bv.
• Fresh wechiduku nyama (zvimwe pulp pamwe shoma mafuta) - 3.4 makirogiramu;
• Bay shizha - 6-7 yori.

Kugadzira zvokudya

Marinade nokuti grilli kuti nyama inofanira chete kuitwa pashure waita kupatsanurwa zvachose uye wakatemerwa nyama. Izvi zvinoda kuti kutora 3-4 makirogiramu manyoro pulp, kugeza zvakanaka uye zvakajeka zvisina basa zvinhu uye ipapo racherwa refu zvidimbu ukobvu duku.

Skewers zviri nyama; asi marinade resipi

Kugadzirira nyama flavoured muto zvokudya, zvakakodzera kutora ndiro duku, isa kuna 200 g mafuta mayonnaise, hunokwanisa uwandu pamusoro iodized munyu vaviri pinches chili uye Basil, uyewo dema mhiripiri, pizi, akaputsika mashizha lavrushki wakatemerwa nedhiri parsley. Zvinofanira kucherechedzwa kuti inokurudzirwa kuwedzera 2 akaibva ndimu, iyo inofanira kutanga kuva manikidzira akanaka, uye ipapo chopping pamwe zvinozipa hanyanisi mukati chete mundiro kuti varavire munuhwi kuti mumuto ichi. Pashure paizvozvo, zvose zvokubikisa yaizosanganiswa kwazvo chete chipunu.

Muitiro marinating nyama

The aiitwa grilli marinade dzingasiyana zvishoma zvichienderana worudzii kuravidza nokwedhishi uchida kuwana mugumisiro. Somuenzaniso, mune imwe mumuto unogona kuwedzera zvimwe munyu madomasi, shoma vhiniga, domatisi namatidza nezvimwe zvinhu.

Saka pashure kubudiswa zvose mikuru zvigadzirwa zvinofanira mberi zvakananga kuti soka nyama iri marinade. Nokuti chinangwa ichi zvimedu vaduku nyama kuti ukaiswa muimba enamel mbiya uye ipapo yakabikwa kukaringa mayonnaise mumuto. Sanganisa maoko zvose nyama, zvakakodzera kuisa venhau (ndiro nechirongo chemvura), uye ipapo ugopfiga mbiya uye vanosiyira marinate pa nzvimbo tembiricha kwemaawa 6-12. Panguva iyi, marinade kuti grilli nyama kuti impregnate zvizere chigadzirwa kuti aizova nyoro, manune uye zvinonaka chaizvo.

Roasting nyama ndiro pamazimbe

Mushure marinate nyama, zvinofanira kupfekwa skewers uye ipapo kupfeka bvunzurudza pamusoro anopisa pamwe pomuouki kana Birch. Gadzirira dhishi izvi hazvifaniri kuva maminitsi asingasviki 30.

Correct Shumirai

Beef skewers vanofanira kusvitsa kune inopisa kudya pamwe chete miriwo, miriwo, lettuce uye gorosi chingwa. Dzimwe nguva, kuti ichi dhishi Garnish muchimiro yakabikwa kana zvakabikwa nembatatisi zviri matehwe dzavo.