Recipes ose ndiro kubva nyama

Meat chinhu chikafu chinokosha uye chinokosha. Zvichida vose vanoziva kuti zviri - ndiwo idura mapuroteni kwakakwana kuti zvinodiwa muviri chakaipa kukura kwayo kukura. Meat ane zvimwe zvinhu kuti basa rinokosha muupenyu nani Absorção de Água nomuviri chikafu.

Recipes kubva nyama ndiro zvokuti siyana kuti hazvibviri kuti wozvinyora nyore. Kupfuura mukurumbira uye anodiwa: nyama yakabikwa muchoto, nyama iri casseroles, mbatatisi vane nyama, stews, empanadas, ine muto makabheji nyama, aisvuta nyama, kumusoro kwake ruoko, uye zvichingodaro.

Nyama anoenda zvakanaka zvinenge zvose parutivi ndiro: miriwo, Pasta, howa, uyewo bota.

Zvikuru simba zvaiona yakabikwa, sezvo kubika inochengeterwa zvinenge zvachose mapuroteni uye yakawanda muviri. Zvisinei, zvakawanda nezvaanoda, uye zvakakangwa zvokudya ane anonhuwira yendarama goko.

Meat chakabikwa rimwe ruoko, manune chaizvo, somugumisiro mukuru tembiricha, yakawanda yavo muto, iyo rwunokwanisa chakasara imwe epurasitiki mubhegi.

Saka, tinofanira kuti resipi ichi:

Imwe kilogram nyama (angava ani sezvo nyama yenguruve uye nyama);

Lemons maviri;

madomasi maviri;

mumwe hanyanisi guru;

siyana zvinonhuhwira;

hanyanisi;

munyu.

First unofanira kucheka nyama ikava zvidimbu. Zvadaro Svinai muto Lemons maviri zvimwe zvokudya. Ikokowo Svinai kunze pulp uye mbiri madomasi. Chekai hanyanisi, zvinganaka nezvindori, uye akaiswa mumudziyo. The yokupedzisira inowedzerwa munyu, nezvinonhuhwira, runowanzoitika nyama, zvose hwakakanyiwa kwazvo.

In ichi unofanira kuisa yakawanda nyama, naMashi nayo zvakasimba zvichiguma marinade uye vanosiyira soka kwemaminitsi mashanu. Shure kwenguva ino, wedzerai pamwe wakatemerwa yemakwenzi nyama.

Pashure pezvose zviri kuiswa maitirwo ezvinhu ruoko uye anoenda muchoto, zvinofanira hazvo rakanaka inodziya kumusoro. On kugadzirira zvinotora anenge makumi mana maminitsi. Kana nyama wagadzirwa, zvino kubva mairi, vachiomerera unopinza chinhu, zvinoreva pachena muto. Rinogona kushandiswa zvose inopisa uye kuchitonhora uye muto, aumba somugumisiro kubika, kukodzera zvakakwana kudivi ndiro somunhu mumuto.

Hazvibviri kufungidzira kuti Quick kubva nyama mhando ndiyo inonyanya kufarirwa. Izvo pane zhinji. Chimwe chezvinhu kufarira ndiro, kunyanya nokuti dzemazororo, iri nyama royally, kuti tikundikane izvo kutyiswa vamwe, nokuda mukuru-Profile mazita avo. Zvisinei, zvose hachisi kuipa.

Recipes ose ndiro kubva nyama kudiwa huru ezvinhu - ndiko kuti zvakanaka unhu uye saka yakachena.

Nokuti dhishi ichi vanoda zvinhu izvi:

magiramu mazana mashanu nyama yenguruve;

zvidimbu zvitatu zvokufonongonwa domatisi;

magiramu mana howa;

zvidimbu zviviri zvakanaka mhiripiri;

mazana matatu magiramu pamusoro chizi, zvinganaka yakasimba;

mumwe hanyanisi svikiro kukura;

spoon maviri mafuta muriwo;

ruomba mayonnaise zvakawanda mafuta;

munyu dema mhiripiri uye kuti kuravidza.

First unofanira sukurudza zvakanaka uye yakaoma nyama yenguruve. Zvadaro, kucheka kupinda zvidimbu zviduku, mumwe sendimita mukobvu, uye dzinga zvakanaka. Kutora chimwe chidimbu, inoda zvishoma munyu mhiripiri uye. On a kubikira pepa namafuta muriwo zvinyoronyoro akaisa makobiri nyama.

Zvino unogona kuita miriwo. Madomasi vanofanira vatemwe-temwe maviri, uye ipapo racherwa zvidimbu paupamhi millimeters mana. Pepper uyewo kucheka nepakati, bvisa mbeu uye akacheka zvidimbu chete upamhi sezvo domatisi.

Howa uye hanyanisi racherwa cubes uye furaya navo ruomba kusvikira yendarama mashava. Zvadaro, musi grater, hazvo guru, unofanira chendarira yacho chizi.

Kamwe zvose miriwo uye howa vakagadzirira, anofanira kupfeka nyama, vakamirira jana ravo pamusoro kubikira pepa. Yokutanga akateya rukoko Howa nehanyanisi, nokuti iye - toaisa pamusoro mhiripiri, uye vokupedzisira kuisa madomasi. Pamusoro zvose arisase chizi uye zvikamu pamwe mayonnaise. Choto panguva ino inofanira kutowanikwa kudziyirwa kusvika zana namakumi masere inegumi. tembiricha Izvi zvakakodzera kuomerera maminitsi mana zvose, panguva iyo nyama uchava muchoto.

Curly parsley iri kuwedzera kukuru uyewo chishongo, vachifambidzana ose Quick ose ndiro kubva nyama.