Pakarepo kofi

The kukurumbira kofi zvakakwirira zvikuru. Kunyanya - soluble. Ini akadurura yetea pamusoro kofi uye mvura inopisa - agadzirira! Kazhinji, zviri nyore. Asi chokwadi connoisseurs pamusoro zvevhu kofi pachokwadi kwokuti muvhu (kunyange pasi giredhi) kofi zvakawanda anonhuwira uye tastier. Uye chii nani pane pakarepo kofi here?

Edza kunzwisisa. Uye Ngatitangei kavha uye mbishi zvinhu unhu. Cherechedza: Mabhokisi zvose vanoti pamusoro pekushandisa yepamusoro mbeu uye zvikurukuru - imwe unrivaled siyana "arabica". Tapota ona: anenge hapana inoratidza kuvapo zvinonhuhwirira, madhayi, stabilizers, pakubika uye zvichingodaro Ndoda zvinobvira kuona chikamu soluble. Kofi cultivar 'robusta', kunyange zvazvo ndiye, ari dzidziso, ane zvakawanda zvakanaka, sezvo isingadhuri uye sokuti arabica. shoma arabica akatengwa kubva makambani kushandisa roasted bhinzi uye anosvitsa Organic zvechokwadi kofi. Pakarepo kofi wakagadzirwa yokuti vakatadza kutengesa. Mukuwedzera, caffeine robusta kuzoti, uye saka nokuda soluble analoginen zviri nani robusta.

Pakarepo kofi, chinoshamisa nokuda 100% dzinongoitika, rine vanenge 50% kubva vaifungidzirwa chinobatsira dzokubudisa, apo zviri mu kofi bhinzi - 20%. Bvumiranai - chinoshamisa zvikuru mukufambisira kuenzanisa. Uye sei yakanaka kugadzira mitoo zvinorondedzerwa kofi-kufanana upfu uye granules!

Coffee upfu: mbishi zviyo vari kucheneswa, yakagochwa nowakapwanyika kuti kukura 1,5 neMM, akazadzwa mvura inopisa. Uyezve, soluble zvinhu zviri zvikaramba zvaoma. The mushoma iri yakasvinwa uye waoma. The upfu gobvu haachandidi.

Granulated kofi (sintered). The kutenderera zvakafanana kugadzirwa upfu. Ndinofanira kutaura kuti agglomeration - shoko rinoreva kusango simbi. With ichi nzira duku okuskovyvayutsya simbi. Coffee upfu uyewo rikarasika, asi chiutsi. The granules. Sezvineiwo, mashoko dzvinyiriro pamusoro samolecular maumbirwo zvezviyo kuchinja nechirongwa pamusoro kwakanaka uye kuravira.

"Ndinoda-Dryden", kana Ndinoda-hwakaoma kofi. Shoko rokuti "Ndinoda-kuomeswa" rinoreva "tasara tisina mvura uye waoma mune Vacuum." Ndinoda nokuomesa anokwanisa kuchengeta unhu chikuru zvinhu zvakashandiswa, sezvo hapana yakachena oxidation. Zviratidzi vanofanira kazhinji kusvika yepakutanga, i.e. kuti yakanaka. Pfungwa ndechokuti yakanakisisa pakarepo kofi inotengwa vachishandisa nzira iyi. Asi rondedzero mabikirwo rakati: "kofi decoction pachioma ..." Chaizvoizvo, hapana pfungwa kuverenga: kofi murefu "ozeyewa" iyi. Izvi Zvaringana: hazvibviri kuita yepamusoro muna refu pakubika.
Pafunge: espresso kugadzirira mumasekonzi 25, tembiricha 90 chete
madhigirii, kumanikidzwa - 9 emiti. Ravira munuhwi riri ungaenzaniswa nditsive soluble kofi.

Edza kuedza: remota kofi bhinzi mana o'clock vanongovhura mudutu mvura. Ko upfu yatovapo zvino hwakaoma uye chinopiwa kwatiri somunhu kofi chemhando yepamusoro?

Handina kukwanisa kubatsira kufunga: a kushanda kana chokwadi kuti dzinoturwa ne kambani iri pakushambadzira danidziro? Saka hapana zvakasikirwa pakarepo kofi? Uye vakawanda - kana kubatsirwa?

Nhamba aromaticity zvevhu kofi - 0,6. Panguva upfu - 0.3. Mafuta, zvicherwa uye mapuroteni vari iiswe mukobvu. About yeshoko pashure akawanda maawa kubika, uye zvinoita njere kutaura. Advertising wakagarira kuti nokusaziva vanhuwo mutengi. Uye isu, nokuti kazhinji kacho, kuti "kutenga" zvokushambadzira ichi. Chinosuruvarisa ndechokuti Russia nhasi rava nzvimbo kudyiwa kwayo rokutanga pakarepo kofi.

Chinangwa dzebhizimisi - mutengo riri shoma, kuti kutengesa anodhura. Coffee kugadzirwa - business. Uye zvikuru nebasa. Unogona kuwedzera purofiti tichiregeredza isingadhuri kugadzirwa. Uye pasina flavorings uye yokuvirisa havasi zvakakwana. Eya, kwete saka refu pashure kofi kubudiswa kuramba anonhuwira uye zvinonaka. Uye siyana vari isingadhuri zvikuru kupfuura yepanyama chigadzirwa. It vachakuudza kunyange mwana wechikoro.
Chokwadi, vamwe vaburitsi achiri rinoratidza kuvapo yokuvirisa uye kushandisa zviwanikwa flavorings uye achiwedzera dzinongoitika madhayi. Asi kana vakatendeseka, wadii kudanwa kwavo chigadzirwa kofi drink?

Vafunga, naanamai ...