Delicious musha-yakaitwa: mumwe compote pakati plums vane mapfupa

zvinwiwa Homemade zvomumagaba muchero, uyewo dzimwe gadziriro muchando, zviri tastier zvikuru kupfuura kuchitoro - nharo hakuna achakutorerai. Uye kunyange kana tinofunga ose matambudziko anosangana Madzimai epamusha panguva seaming basa, zvisinei, nguva uye kunobatsira. Asi chii mufaro iwe akazaruka zvirongo uye mutambo pachedu zvokushandisa zvavo!

Sei vabika compote kuti vachengetedzwe: muchidimbu

Chero muridzi vanogadzira kugadzirira nemiriwo nemichero vanofanira kuziva mitemo shoma naro dzarwo havana putika, zvomumagaba zvokudya hazvirevi nezvakapambwa uye haangazvidembi kuti kukuvadza mhuri. Pasinei waita compote kuti plums pamwe pfupa, Cherry, Apple kana chero, nyatsofunga vanyevenutse michero. Pemahombekombe akaisa muchero yose chete, pasina echitema kana kukuvadzwa, zvikuru kuibva, asi kwete overripe. Vanofanira sterilized kuti zvigadzirwa regai ubike. Zvikasadaro muchero vachatarira kushata. Kana ukagadzirira compote pamusoro plums pamwe pfupa, paradhiso maapuro uye Pears diki, ipapo vanofanira pre-problanshirovat mu kufashaira mvura. Recipes zhinji vanokurudzira achiwedzera munyika zvinwiwa dzakadaro cucumber acid, inova zvisaora kukuru. Zvadaro muchero mumapepa ne nemabhangi vakazadzwa manyuchi uye nemvura inopisa uye shuga. Zvikurukuru, mvura inotorwa kuti umo zvibereko vari blanched (yokubika kuti nokudaro kugadzirira compote kuti puramu pamwe pfupa, ona pazasi). Sei kuona chigadzirwa aibuda rate: .. Inenge churu maapuro, Pears, etc. zvaida paminiti fő kuti manyuchi. Huwandu shuga iri kazhinji novimba nzira uye mhando kuchengetedzwa. Attention, inokosha zvikuru: pemahombekombe vanofanira uzadzwe kuti nzvimbo kumucheto pamutsipa haana asingasviki 5 mm. Chenesa compote kuti puramu pamwe pfupa kana zvimwe yose zvibereko zvakaoma akataura asina asingasviki 25-30 maminitsi (kukwanisa 3 litres).

Plum compote pamwe petals pamunda vakasimuka

zvino isu kurukurai chaizvo Recipes. Wokutanga kwakakurumbira chaizvo nokuti rinobatanidza wakanaka palatability kusvika pakugadzirira nyore. The womumhuri yokubika anogona kunzi petals Roses (tii, bindu), izvo inoiswa makate michero uye mupe chokunwa ane munuhwi anoshamisa. Kuti tigadzirire ichi compote singi mapfupa kunge zvakadaro nokuti ose kilogram zvibereko kunoda 550-600 g shuga uye 600-650 ml mvura. How kugadzirira zvokubikisa aunotoziva. Zvisinei, kana plums makuru uye zvakaoma, mumwe anodiwa rokutema remuti skewer kana munongoro. Zvadaro blanch 3-4 maminitsi. Zvadaro zadza mabhanga (kuzadza nechepakati), wedzera tsama akashambidza petals. Mvura kubva blanching pamota manyuchi: yokudira rworudyi huwandu shuga, bikai, bvisai furo. Dururai manyuchi Plums, cover muvharo uye simmer kwemaminitsi 20-30. Isa kumusoro, dzokai, Peta, regai inotonhorera.

Fast chikafu compote

The epamba, vakasununguka nguva iri shoma, pasina mubvunzo, achava kukwezva munhu compote pamusoro plums, kuti tikundikane izvo haatarisiri okuwedzera Kubika. To muchero uyu akageza uye arongwe akaisa muhari guru kana mbiya, zadza anenge zvakaenzana mvura uye kupisa kuti kubika, asi kwete kubika. Plums kudhonza colander, ndokuwarira pamusoro mabhanga, asi mvura mwaya mu shuga (kwakavakirwa hafu mukombe pamusoro vanokwanisa) Bikirai. Dururirai achibika manyuchi kuti muchero uye pamusoro magaba pakarepo kungurutsa kumusoro. Vaishandure pamusoro, kufukidza negumbeze uye kusiya saka kuti zuva.

Kunobudirira kuchengetedza hositesi!