Vanhu vazhinji kutenga zvigadzirwa, vanoti, ramangwana. Uye kazhinji kukanganwa nezvazvo mushure. Vakapamba, unokanda tsitsi. Chokwadi, vakapamba muriwo uye zvavhuvha chingwa nani kurasa: zvokudya chepfu basa. Asi vamwe chikafu rakanyatsojeka amenable mamwe kugadzira. Somuenzaniso, mukaka. Kunyanya musha, iyo isina kuchengetwa zvakare refu, nokuti harina preservatives. Munyaya ino, isu tichati kukuratidza chii kubika kubva mukaka yakashapa. Zvakaratidza kuti kuwedzera koteji chizi kubva yogati anogona kubika kumusoro zvikuru zvizhinji zvimwe zvinonakidza ndiro. Mumwe nzira - a ruomba-cream kubva neshungu mukaka. Chiizve chingaitwa? Hongu, chinhu! Kefir uye yogati, cheese uye fritters, mana uye vemarudzi ose pastries. Asi nokuti rimwe nyaya yose iyi siyana inonaka hazvirondedzeri, ngatikurukurei nzira shoma.
Saka, gadzirai cream. Tora rimwe girazi anovava ruomba nomukaka yakashapa, 2/3 mukombe shuga, mumwe yetea pamusoro gelatin, zest mumwe orenji. Sangana anovava ruomba pamwe 1/2 mukombe mukaka yakashapa, kuwedzera shuga, zest ukaparadzawo ari gelatin vasara curdled. The zvichiguma muvhenganiswa akaiswa mugaba ice kana Cold penyika, uye whisk kusvikira gobvu. Zvadaro anoora kremanki. Top shongedza pamwe Orange zvidimbu uye weupfu shuga. Isai mufiriji maviri matatu maawa.
Next, isu achagadzira - ichi Salad kupfeka (uyewo pachake saradhi). Sezvo chikazozikamwa, rinoshandiswa sezvo miriwo mafuta dressings, mayonnaise kana cream. "Zvino kubva mukaka yakashapa zvinogona kuitwa?" - zvamunokumbira. Mhinduro: asi muto zvinonaka uye utano! Tichada zvimwe madomasi (zvichienderana neuwandu huwandu), lettuce, makumi maviri magiramu pamusoro horseradish, parsley. Madomasi kucheka nepakati uye akaisa pamusoro lettuce mashizha. Uye ikozvino - kuti mumuto yaigadzirwa mukaka yakashapa. Zvaunofanira kuita: kutora magiramu 150 "Kislyak" uye tyava ari blender pamwe horseradish uye miriwo. The Ipfungwa rechipiri - zvose zvokubikisa asingaremekedzwi protomai ari saucepan, wedzera zvishoma nutmeg. Wana muto ugodira nemadomasi uye munoshongedza zvose yakachena Chopped dhiri kana parsley. Kuitwa!
Tinoramba kugadzirira kubva mukaka yakashapa! Chii chingaitwa kuti varege dzokurasa chigadzirwa? Chinotevera resipi zvabviswa Bulgarian National chili. Tora zucchini maviri kana matatu, svuura uye tichaita racherwa zvidimbu yakaenzana ukobvu. Uzviise kufashaira acharungwa mvura, wedzera nedhiri kuchengeta kumamiriro ezvinhu akagadzirira pane moto diki. Tinotora kubva aine slotted chipunu uye kupararira mundiro. Vachazvirova 0.5 litres mukaka anovava kushushikana 4-5 clove ose negariki uye parsley nedhiri. Oga, ari chakabikwa mugango zvinonyauka kuti ruomba pamwe zvishoma zvevhu chili. kunovhengana All zvakanaka. Dururirai takagadzirira muto zucchini. The apedza dhishi inogona kushumirwa kana kupisa kana kutonhora.
Very zvinonaka vakawana makeke mukaka yakashapa. Chii chingaitwa Somuenzaniso, bato tii Svondo kana chete zuva nezuva? A Ipfungwa huru - donuts! Vari nokukurumidza uye nyore vakagadzirira. Tichada: 1 kg kubva sifted furawa, 0.5 litres mukaka yakashapa, magiramu gumi mbiriso, 1 mukombe wemvura yakachena, 500 magiramu pamusoro margarine, weupfu shuga uye zvishoma munyu. Mukaka, vakamurova mazai uye mbiriso zvazvichanyungudutswa mvura. Sanganisa izvi zvose pamwe furawa. Kanya munhu mukanyiwa munyoro. We mugoisiira kweawa. Ipapo mukanyiwa iri chibhakera uye vagokungurusa akaenda mutete rukoko. Achibatsirwa rakatenderera chimiro kana mukombe kwakajairika richivezwa madenderedzwa. maoko Moisturized nokuumba balls uye furaya navo yakadzika fryer kana yakawanda mafuta kusvikira yendarama mashava. pamwe weupfu shuga The zvichiguma donuts kusaswa.
Hositesi! Regai dira mukaka yakashapa! Chii kubika pairi, tinokuudzai, unogona ikozvino kunofadza vadiwa vane inonaka uye utano zvokudya.