Mbatatisi vane bhekoni pamusoro skewers: nyore Recipes

Dzimwe nguva ndiro nyore kubva-refu vanoshamwaridzana zvinhu vakawana zvikuru tastier Gourmet. блюдо, знакомое многим из детства. Saka, mbatatisi vane bhekoni pamusoro skewers kana bvunzurudza - dhishi, yaizivikanwa vakawanda kubva pauduku. To kubika uchada kushoma mishonga uye munuhwi kuchaita katyamadza kunyange Gourmet. Options nokuti kugadzirira mbatatisi zvakadaro munyaya iyi.

Skewers pamusoro nembatatisi pamusoro skewers

Useful nembatatisi pamwe bhekoni mu yokubika ichi vakabika pamusoro bvunzurudza muchoto. Zvisinei unogona kubika uye pamusoro bvunzurudza, kana vakararama yakabikwa miriwo zvidimbu mu acharungwa mvura kwemaminitsi 5.

yokubikira urongwa huri sezvinotevera:

1. Mbatatisi vari akasvuura, kushambidzwa uye gurwa diki, vanenge 1.5 cm.
2. The sliced matapiri vari akapeta kuva mbiya uye hwakakanyiwa zvishoma munyu uye namafuta (2 tbsp. Nezvirongo).
3. Fat (kunyanya ine slots yakanaka) gurwa dzinenge 8 mm paukobvu.
4. On simbi skewers rave strung matapiri uye bhekoni. All rimwe skewer anofanira 7 miriwo zvidimbu uye 6 toaisa pamusoro bhekoni. Zvakakosha kwete tambo navo pedyo matapiri vakanga propechsya.
5. Gadzirira Spicy nekinamoni muvhenganiswa, nutmeg (1/2 h. Nezvirongo), ruva uye tsvuku hot (1/4 h. Nezvirongo).
6. pamwe yakabikwa muvhenganiswa nerimwe skewer rakasaswa, kukurumidza kudzvanya pasi namaoko aro.
7. Tumirai skewers muchoto, preheated kusvika 190 inegumi. Kubika pamusoro bvunzurudza anenge 40 maminitsi kumativi ose.

Baked nembatatisi vane bhekoni pamusoro skewers mu foil

Tasty nyama tudyo kana chikuru dhishi vakawana maererano zvinotevera resipi. Mbatatisi vane bhekoni pamusoro skewers kana yemapuranga tsotso chakabikwa muchoto kana pamazimbe. Uye kuitira kuti akanyatsogadzirira kuti maminitsi 20 okutanga, wakatesvererwa mu foil.

Matapiri (akasvuura kana ari svuura) racherwa matete zvidimbu, 5 mm uye mafuta - 2-3 mm gobvu. Akagadzirira zvinhu yakasananiswa mundiro ine gariki, mhiripiri uye munyu (kana kunodiwa). On the skewer kana skewers yakanyura mumvura rave strung mbatatisi uye mafuta, akaputirwa aruminiyamu foil uye akatumira bvunzurudza kana muchoto panguva madhigirii 200. Mushure maminitsi 20, ari foil hwaputswa uye nokwedhishi iri vagocherwa mumwe kwemaminitsi 15.

mbatatisi resipi chete bhekoni pamusoro skewers

Matapiri ndedzinotevera yokubika iri yakabikwa sechoto pamusoro yemapuranga skewers, skewers kutsiviwa. Kuti agadzirire mundiro vanhu vana vanofanira 4 tubers makuru vaduku matapiri. Vegetables vari racherwa toaisa pamusoro 5-6 mm uye yakabikwa acharungwa mvura 4 kwemaminitsi. Zvadaro mvura iri vakapedzwa, uye vakagadzirira zvidimbu obsushivayut. Zvadaro matapiri vari yakavhenganiswa yanyungudiswa ruomba (2 tbsp. Nezvirongo) uye akatanga bead pamusoro skewers.

Mbatatisi vane bhekoni pamusoro skewers yakabikwa muchoto kweanenge maminitsi 45 kusvikira kumusoro ndiye Crisp kuoneka.

Mbatatisi pamwe bhekoni mu foil pamusoro bvunzurudza

Zvinonzi zvakaratidza kuti zvakabikwa matapiri zhinji zvikuru yakabikwa nemvura. It akaponesa zvakawanda mavhitaminzi uye zvicherwa kuti akapfuma miriwo ichi: potassium, calcium, simbi, etc. Kuti aite izvi, unofanira kuzvibika matapiri mu matehwe dzavo ... Kubika nani mu foil muchoto kana pamusoro bvunzurudza. Zvakanaka, zvinoitika tastier nembatatisi vane bhekoni pamusoro skewers.

Kuti tigadzirire dhishi iyi foil pamusoro bvunzurudza bvunzurudza anofanira:

1. Matapiri (diki) muna svuura uye kugeza bhurasho. Old peeling nembatatisi senguva dzose.
2. Matapiri yakaoma uye strung pamusoro skewers, vanenge 4-5 zvidimbu.
3. Mumwe skewer putira matete micheka yakatsemurwa bhekoni kana mafuta pamwe slots. Arisase shava shuga uye mhiripiri.
4. Share skewers kuti substrate foil. Vhara nemumwe paiva nembatatisi mu foil.
5. Tumirai workpiece pamusoro chendarira bvunzurudza kwemaminitsi 45.
6. Pashure yakati nguva kubvisa pamusoro foil uye kubika nembatatisi kwemaminitsi 10.

Izvi matapiri zvinonaka vanofanira kuunza tafura pakarepo, kupisa.

Mbatatisi vane bhekoni pamusoro bvunzurudza

Tasty uye utano nezvokudya matapiri matsva pamwe bhekoni inogona vakabika zvakananga pamusoro bvunzurudza. Inogona akabvuma yoga kana somunhu Garnish nokuda Steak kana huku.

Mbatatisi vane bhekoni pamusoro skewers wakagadzirira zvinotevera urongwa:

1. New matapiri duku saizi kuva zvakanaka inofanira kugezwa aine mumakwenzi, asi regai peel they and and kuchenesa.
2. Marinate tubers (8 hrs.) Mune mafuta muriwo (2 tbsp. Nezvirongo) uye munyu nezvakavhenganiswa, mhiripiri, gariki, uyewo manyoro kana akaomeswa dhiri.
3. Gadzirira wakawanda bhekoni, dimura gura duku, pamusoro kuenzana sezvo matapiri.
4. Gadzirira bvunzurudza.
5. Mumwe mbatatisi tuber unotemwa nepakati uye strung pamusoro skewers, rakatumbuka pamwe bhekoni. In zvachose panofanira kuva 2 kusvika 8 skewers mbatatisi sezvikamu uye zvakafanana zvidimbu bhekoni mumwe nomumwe.
6. Kubika nembatatisi pamusoro bvunzurudza kusvikira vakabika kusvikira kumusoro goko aumbwa.

Kugadzirira nembatatisi pamusoro bvunzurudza kuva nechokwadi kusarudza tubers zviduku sezvikamu pamwe bhekoni aiva propechsya.