Kazakh nyama. Pachena zvakavanzika yokubikira

Kazakhs - a vaenzi vanhu. Zvisinei mari, mueni pakutanga kuti gadzai patafura uye kupa zvakanakisisa zvose. Kuremekedza rudzi urwu muropa, vaitire chakafanana kupira chaiye, uye Kazakh chili zvinoshamisa siyana. Eya, uyo asina vanzwa Laghman, Chuck, Chuck, kanenge kamwe handina kuedza manti, samsa, hachi, sausyrmu? Waizviziva here kuti vazhinji Kazakh National ndiro dzenyama wakabva nguva kare? Somuenzaniso kunogona kutaurwa inozivikanwa yokubika Charcoal nyama yakagochwa inonzi "combo". muArabhu Ancient dhishi uyu yakakurumbira kwazvo, asi akagadzirira vaya vakawa shure munguva refu kuyambuka. Kupfuura muArabhu usingadzimwi moto, uye akavigwa anobvira nhindi dzenyama. Kwakaunganawo mubiki uye anogona anodziya nomoto. Sezvineiwo, zita dhishi rinobva pashoko "uyo", iro rinoreva kuti "kuviga, yokuviga."

Nhasi muna Kazakhstan edza kuchengetedza tsika nzira kubika. Muchoto, akaumbwa yakaita rambu hombe, ndokuisa mashoma guru mabwe, marasha, matanda Unotungidza. Uye kubva kumusoro, kana moto dzaserera, uye varipo chete anopisa, akaturika gwayana chitunha kana chikamu chayo. Yakabikwa nyama inonyunguduka mumuromo mako - zvakabikwa hazvirevi kupfuura, unofanira chete kuedza.

A rinoreva "nyama"

Kazakh chinyakare dhishi iri "kazaksha munhu", iro rinoshandurudzwa rinoreva "Kazakh nyama." Unogona kungoti "iri." Saka Kazakhs dana chero nyama mundiro. Sezvo chikamu chipo chacho yakabikwa mutton, nyama kana zvimwe dzakaonda nyama, uyewo mativi zvimedu mukanyiwa uye hanyanisi pamwe hanyanisi marin'i manune. Yoga akapa sorpa - muto.

Munyika dzakasiyana-siyana Kazakhstan, dhishi ichi yakagadzirira nenzira dzakasiyana. Somuenzaniso, kumadokero kunzvimbo pane nyama akaisa Sturgeon, uye kuchamhembe kwenyika kubika kuwedzera yakabikwa matapiri. Chinowanzoonekwa kuvhiringidzwa dzimwe vokumabvazuva midziyo - beshmarmakom. Asi ichi ndicho chikanganiso, nokuti "Boesch" - kuva nezvokudya Kyrgyz chili kunoratidzwa ne nzira rokugadzirira uye mukuru chirungiso.

Kazhinji Kazakh nyama kushumirwa panguva yomutambo. Kana yakabikwa mutton, muitiro unogona kushandiswa yose chitunha kana nhengo dzayo. Zvose zvinoenderana chikonzero kupemberera. Uye kazhinji muna Kazakh nyama madhishi zvinogona kuwedzerwa pachinzvimbo mutton uye bhiza nyama, uye bovine uye ngamera. Fresh nyama rinonyanya kubatanidzwa akaomeswa.

Recipe gadziriro matanho

Nhasi tiri kugadzirira nyama Kazakh, uyo yokubika zvinosanganisira gwayana uye matapiri. Nokuti muto tinofanira:

• gwayana - 1300 d;
• kukotamira - 2 musoro yechipiri;
• peppercorn dema - 8 bv.
• munyu;
• hanyanisi.

resipi bvunzo

Kuti kuita, unofanira:

• 320 furawa d;
• zai;
• munyu;
• spoonfuls mvura mhute.

Chokutanga, furawa, mazai uye munyu mvura kanya mukanyiwa, sezvo zongzi. Isa ruoko nawo nhete rukoko uye racherwa dzaiungana anenge 8 X 8 cm.

Meat wedzera kusvika muhari guru, kudururira mvura inotonhora zvokuti wawo, uye kubika kusvikira mamota. Sezvo chikazozikamwa, nyama - puroteni chigadzirwa, uye yakawanda furo asunungurwa kana yakabikwa. Iva nechokwadi kuti abvise furo kubva muto, zvikasadaro zvichava Cloudy. Kuita izvi kakati, kusvikira yakabikwa muto. Kuwedzera pepper, pizi, munyu uye bikai kusvikira zvabikwa.

Panguva kubika, unofanira kuva nechokwadi chokuti mvura hazvirevi kubika pakaoma, wedzera zvishoma kupisa kana zvakakodzera. Yakabikwa nyama zvidimbu vane kudhonza kubva muto, inotonhora uye racherwa matete rinoparadza. Next, kuiswa saucepan, wedzera zvishoma muto uye hanyanisi marin'i, mhiripiri uye simmer nokuda 5-7 maminitsi pamusoro yakaderera kupisa.

Dried zvidimbu mukanyiwa dzichinyikwa kufashaira muto uye kubika kusvikira aita. Ipapo isa mundiro kana guru ndiro rwakapoteredza, uye musoro kuti vashongedze micheka yakatsemurwa nyama, mbishi hanyanisi zvindori arisase kuchekwachekwa dzekorianderi kana parsley. Oga pasi muto muna diki mbiya. The dhishi chakagadzirirwa migove mina.

Options sei kubika nyama Kazakh, kunyange zhinjizhinji Kazakhstan. Nzira dzakasiyana-siyana kubika, zvokudya uye kunyange zvokudya. Zvichida unonakidzwa yokuwana pamwe ichangotanhwa uye akaomeswa nyama. Vari vakabika yoga.

Meat Kazakh: wechipiri musimboti

• kutsva horsemeat - 1 kg;
• Dried horsemeat - 1 kg;
• bhiza soseji kazi uye kadhi - 1 yori;
• hanyanisi guru;
• inonhuhwira.

Pakutanga kubika nyama, mumwe ariega. Zvino dzaserera, nenguvo dzakarukwa zvakanaka akamupinganidza zviyo. Kazy Map uye racherwa matete zvidimbu. All zvokubikisa vari vakawaridza mundiro ugodira inopisa tuzdykom. Muto kushumirwa choga, yakabikwa yakachena nyama (chiduku mbiya).

Vandudzai kunaka nokwedhishi

Tuzdyk - chinhu chinokosha muto zvokudya uye hove. Rakagadzirwa sezvinotevera: unofanira racherwa zvindori hanyanisi, kudururira mafuta muto, munyu uye mhiripiri uye mota.

muto kwakadaro kunonatsiridza kuravira unhu zvokudya uye kunonatsiridza kugaya. Used zvose yoga sechikamu yokuMabvazuva zvokudya zvakawanda.

Dzimwe nguva Kazakh nyama haina chete hunovira uye ine muto nemiriwo. Edza izvozvo, ndizvo zvinonaka chaizvo.

Kazaksha iri: a pachake gadziriro rechitatu

Tora kilogram kuti nyama kana mutton, 150 g makwai mafuta, 2 hanyanisi makuru, radishes svikiro kukura, makarotsi, madomasi hangaiwa, hanyanisi, duku piece chizi Kazakh Kurt, anenge mumwe kilogram kuti nyama namapfupa kuti muto.

Mafuta muswe ngaakuyire chaizvo dzakarukwa zvakanaka, prizharivaem mugango, ipapo kupararira nyama mbishi, racherwa zvidimbu uye furaya kusvikira munyoro. Nepo nguva, unogona kucheka miriwo. We uzvitumire kuna nyama, wedzera munyu, mhiripiri uye simmer kusvikira nounyoro.

Zvakanaka yakabikwa nyama kupararira dzezvidzidzo mundiro, shongedza nemiriwo, arisase kuchekwachekwa hanyanisi. Nokuti dhishi ichi, wakaparadzaniswa bikai pfupa muto yakadururirwa mbiya diki, achiwedzera grated chizi Kazakh Kurt. Kusimba zvinonaka!

Izvi chete chiduku chikamu zvaungaita kuedza kubika. Ndiro pamusoro Kazakh chili Hazvibviri kwete kuwira murudo. Ivo vaviri kukaringa inowanzorimwa mhepo, uye nokupisa zuva, uye dzorudo ari anongofamba upenyu, uyewo rusununguko uye mafaro.