Kana canning yagadzirwa? History of kuchengetedza

Vazhinji vedu tiri kuramba anodya zvomumagaba zvokudya, zvimwe zvakawanda, vamwe zvishoma. Uye hakuna anofunga pamusoro, uye sei vanhu aisiita pasina zvigadzirwa izvi sezvo zvavanoita mumatanda muchando. Chii nokuchengetedzwa, nezvakataurwa muitiro wacho workpiece yechando regai vakapambwa? Munyaya ino, tinoedza kunzwisisa izvi zvose. Uye pakutanga ruzivo pamusoro apo canning yagadzirwa murume akadzidza sei kuchengeta nyama, muriwo, michero, zvinwiwa kwenguva refu.

Chii kuchengetedza?

Munhu refu kuwanikwa nzira kuchengeta chikafu, uye pamusoro nguva mberi kunge akagadzirisa dambudziko iri zvachose. Zvino vanhu vanofanira kuva siyanei basa - kuchengeta zvigadzirwa nenzira yokuti tiri pedyo yavo yepanyama ezvinhu. Saka, chiitiko ose anokosha, kusimudzira nayo, uye inonzi canning.

Nemhaka kuvamba ichi, zvakasikwa ehupfumi mishonga vakawanda haagoni kuzviponesa. Kutaura zvazviri, kunyange shoko "kuchengetedza" - kubva muchiLatin shoko uye rinoshandurwa se "kuchengetedza." Izvi zviri pasi kudzidza nesayenzi. Pashure pezvose, chii yagadzirwa canning? Kuti ndiwane zvinoonekwa zvipenyu kuparadza zvigadzirwa - notumwe, chakuvhuvhu, uye asingaoneki - mbiriso uye utachiona. musayendisiti French Louis Pasteur, nheyo kuparadzwa kwavo. Ndokusaka mbereko pa tembiricha yakakwirira inonzi pasteurization.

The kuedza chokutanga kuchengetedza, zvakafanana magetsi

Asi kana wakafunga kuti vakanga vagamuchira mhinduro yomubvunzo wokuti kana yagadzirwa canning, chinhu chakaipa kwazvo. Pasteur - kwete wokutanga munhu uyo anoita kushandiswa nzira kuchengetedzwa. munhu akadaro akanga Nicholas Appert. Iye vakaperekedza kuedza kuchengetedza zvokudya nokuda kubika zvirongo panguva - gaba. Upfu pakuiswa kuti varambe vachienda uye nenharo pamusoro chiutsi kana mumvura inopisa. Kuburikidza duku neburi akasiya mhepo uye akanga pakarepo chisimbiso.

Nokuda kupupa munyu tembiricha akasimuka madhigirii 135. Nokufamba kwenguva, vanhu vakawana vose zvinokonzera nokuchinja zvibereko muviri kukosha uye ndakadzidza kushandisa yakawanda canning, izvo zvinoita kuti tirambe nguva iyi zvinoora michero nemiriwo.

Kuchengetedzwa kare

Kunyange zvakadaro, kana yagadzirwa canning? Happy Birthday anogona kunzi somusi hwomukova wokutanga cannery - zvakaitika muEngland chetatu muna September 1812. Mabikirwo rakaonekwawo kuFrance muna 1809. Asi Sezvineiwo, zvakavanzika izvi dzave kuzivikanwa zviuru akawanda. Pavaichera muIjipiti, apo akaona neguva Tutankhamen, takawana yokutanga chaizvo zvomumagaba munyika. Ndivo duck, izvo vakagocha dzikasasika nevhu mukombe zvinosanganisira sezvikamu zviviri atadze mafuta Bay omuorivhi. Pava nemakore zviuru zvitatu, asi havana anyangarika, vakanga conditionally wakafanira rinodyiwa nevanhu.

Vanhu havafaniri kutora pangozi, asi imbwa vakazvidya nomufaro. Muzana remakore rapfuura, United States, kunyange kupfuura yekare (nenguva ino hunhu) "zvomumagaba" yakawanikwa. Pamusangano kudzika zana metres, tichigadzira mugero, vanhu segirazi paiva nedombo munyu. Zvino akaona dzimwe nechando nehove! Vakanga nyoro uye, ungangotarisa, dzinodyiwa, asi nokukurumidza sebwe Outdoor. zera ravo - makore anopfuura chiuru gumi. Kuti tipindure mubvunzo kana yagadzirwa canning, kunogonawo maIndia kubva North America. Vachiri ari XVII remakore zvainge zvakohwewa nyama kuva upfu, hwakakanyiwa pamwe zvakasiyana zvinonhuwira uye zvakachengetwa mwedzi mitanhatu muhomwe ganda pasina matambudziko. Munguva idzodzo, vanhu kare vaiva Michina marinating, kusvuta uye kuomesa.

Magaba of tichimhanya kuchengetedza

Kuti tiwane mhinduro pamusoro apo yagadzirwa canning, unofanira kunzwisisa chii chakaita mberi kwayo kukura. Chimwe chinhu chakadaro chakanga nokugadzirwa kwakaitwa Peter Durand, Chirungu makanika gaba. Nemhaka kwayo shoma uremu uye kompaknosti vakava zvichiita kutakura, uye akatanga kupinza zvomumagaba kare ikako - muBritish dzaidzorwa. Kunyange zvazvo mabhanga aya kuvhura kwenguva yakareba zvaigoneka chete tichibatsirwa nenyundo uye mbezo. Zvadaro kufukidza simbi solder zvakarurama uye gaba - kuti wakawondereiko kudai mazuva ose.

Pakupedzisira, muna 1860, akazogadzira anoziva opener, uye pakati maviri remakore - makanika kubva kuUnited States, Erma Frazee, akasvika ine kiyi mabhanga. The zvakasimbisa nokuti aiva mamiriro ezvinhu, apo iye neshamwari dzake vakaenda kudondo nokuda kupikiniki uye vakaona kuti nebanga chakakosha aruminiyamu magaba , hapana ane. Progress hazvirevi mumire, zvino pakuvara aricheke anogona kucheka kare uye zviri mugaba.

Canning mu Russia

Zvino canning yagadzirwa muRussia? More zvakananga, kana akasvika neminda yedu? Muna 1763, kuronga pakundopambara kune polar kunzvimbo, musayendisiti Lomonosov Mihail akaita kuti vabatsiri vake Dried muto nezvinonhuwira. Well akarayira uye pasina nezvinonhuhwira, uye makirogiramu nehafu mumwe uye vamwe.

The fekitari wokutanga, unobereka zvomumagaba chikafu, munyika yedu yakatanga makore 58 gare gare pane mu Europe (1870). Nekuti hondo muna Petersburg yakabereka magaba pamusoro Porridge, pizi muto, nyemba, nyama pamwe pizi, yakagochwa nyama. Zvomumagaba hove akawedzera chikuva zvevoruzhinji.

Nokufamba kwenguva, Soviet Union akava mutungamiri kweShanduro zvomumagaba zvokudya. Kunze, uku kwakanga kusiri chete wakakura nhamba mishonga (imwe chete Moscow chirimwa unobereka magaba mamiriyoni 100 pagore), uye mune zvakawanda. Fungidzira - anenge masere siyana zvigadzirwa kubva michero, miriwo, hove uye zvomumagaba nyama, muto. Uye, chokwadi, tose tinoziva kuti canning muchando, zvese, yave yedu nyika skates mumazuva iwayo.

Main zvomumagaba Soviet Union

Vazhinji ungave uchiri kurangarira mazuva apo echiShinto vaiva yakawanda gaba magaba yazara. Unoyeuka kuti kupfuura? Ndizvozvo - rehove pamunhu ari domatisi. Recipes canning zvaiva zvikuru nemamwe. Sezvo mutengo - 33-35 masendi por chirongo, izvo chete pave mukurumbira.

kupi iye acharikunda? Pilchards matani ukabatwa mugungwa, mundege imwe trawler kare nomunyu uye nokukurumidza akatumirwa fekitari. pamwe furawa There kusaswa, vakanyika nemafuta emiriwo, tsvuku-kupisa kusvika kufashaira. Vashandi ipapo ruoko rammed hove emhodzi mu sprat magaba uye akazadza duku domatisi mumuto rukoko.

Modern Kubika canning

Chii chinorehwa ne canning? Panguva ino zviri zvikuru siyana. By canning Recipes zvinorevei: salting, pickling, marinating, kupupa shuga. Kana iwe wakatemwa mudzimba michero, miriwo uye kumuromo nemaoko avo, ipapo kuva nechokwadi kuti uye zvikuru, uye zvikuru anonhuwira uye tastier kupfuura fekitari dzomuzana.

Kana chete nokuti kutanga zvinhu yaachasarudza pachavo, izvo zvinoreva kuti ichava yepamusoro yepamusoro. Uye zvechokwadi iwe haungaiswi kushandisa dzakasiyana-siyana preservatives utsinye, kwete chaizvo utano. Uye rambai kuenda, sezvo kuva: pachiteshi tembiricha yakaderera, mune imwe kamuri murima vasina chiedza chezuva. Saka kana iwe usiri simbe kundinetsa, uye muzhizha uye kwematsutso, achapa mhuri yose kuti chando vhitamini zvizere simba!